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Seafood & Champagne Dinner | Philstar.com
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Travel and Tourism

Seafood & Champagne Dinner

The Philippine Star
October 12, 2014 | 12:00am

MANILA, Philippines - Feast on a melange of seafood treasures, yours for the picking, at EDSA Shangri-La’s HEAT. Savor exquisite flavors, from the delicate to the robust, of your choice gems from the sea and while enjoying a free flow of Perrier-Jouet Brut Champagne.

Diners can enjoy a beverage package inclusive of soda, chilled juice, house wines, classic cocktails, sparkling wines and Perrier-Jouet Brut champagne for an additional P1,600 net.

Seafood & Champagne is available Fridays and Saturdays for dinner. For reservations, call 633-8888.

ADDITIONAL

BRUT

CHAMPAGNE

FRIDAYS AND SATURDAYS

JOUET

PERRIER

PERRIER-JOUET BRUT

PERRIER-JOUET BRUT CHAMPAGNE

SEAFOOD

WINES
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