Flavors of Spain

Fuego Hotels and Properties annual Flavors of Spain festival at the Ayala Museum exuded unabashed flamboyance to the delight of Spanish food lovers. The trade gathering featured meals prepared by Club Punta Fuego’s executive chef Mikel Arriet and was topped off with an excellent selection of wines from the finest Spanish regions. The festival will make its rounds among the Fuego properties in the next two months. Taal Vista Hotel in Tagaytay will host for the month of October, then it moves to Pearl Farm Beach Resort in Samal Island, Davao and Club Punta Fuego in Batangas for November. Flavors of Spain is co-presented in part by Ramon Bilbao Rioja wines exclusively imported and distributed by BestWorld Beverage Brands, Inc.

Starting Oktoberfest right

The Dusit Hotel Nikko, one of the most elegant hotels in the Makati area, officially started "Oktoberfiesta" with a kick-off party at the best place to celebrate – Fiesta San Miguel, the only restaurant in town that serves freshly brewed San Miguel Beer. Laughter and fun filled the evening as the audience was entertained by popular comedy bands Flipside and Ministix in a back-to-back concert entitled "Just for Laughs." Hardworking Dusit Hotel Nikko resident manager Frank Grassman and his efficient team were on hand to make sure the event was a success. Great prizes courtesy of Marks & Spencer were also given away to the lucky guests. FSM is celebrating its third anniversary with "Bottoms Up at 3," a happy hour promotion for only P300 net. Great food, the best beer, excellent service – all trademarks of Fiesta San Miguel! See you at Dusit!