Top 10 foods for beautiful skin

We are what we eat” goes an old saying. Eat lots of fatty foods and you can get a heart attack. Eat mostly veggies, fruits, and fish, and you’ll probably live longer. But did you know that there are special foods that can help you gain supple and radiant skin? You read that right. Check out our top 10 beauty foods:

1. Avocadoes. Avocadoes are packed with the B vitamins, which help nourish your skin. vitamin B3 (called niacin) acts as an anti-inflammatory agent and may help smoothen reddish and patchy skin. One avocado contains 3.8 mg. of niacin, which fullfills 27 percent of your daily needs.

2. Green tea. According to authors Dr. Michael Roizen and Dr. Mehmet Oz, polyphenols in green tea may prevent sunlight damage and improve the elasticity of the skin’s outer layer (the epidermis). Studies show that green tea may prevent various cancers, including skin cancer, because of the high concentration of catechins. Drink one to two glasses a day.

3. Green veggies. Green leafy vegetables contain many vitamins, minerals, and plant chemicals known to provide health benefits. Green veggies also help flush out toxins from the body. An international study shows that people who eat more vegetables and fish have less wrinkles, compared to those who eat less. Locally, we have cabbage, pechay, kangkong, camote tops (talbos), and spinach.

4. Tomatoes. A German study found that tomato paste with olive oil helped participants prevent sunburn within 10 weeks of taking it. Tomatoes are extremely high in antioxidants, especially carotenoids like beta-carotene and lycopene. Studies show that lycopene may help slow down cellular damage from free radicals. Lycopene is readily released by cooking tomatoes and better absorbed with a little oil added. Therefore, eating spaghetti sauce, around 10 tablespoons per week, is considered very healthy. Just limit the fatty meatballs.

5. Watermelon. Watermelon’s beneficial effect comes from its component citrulline, which is converted to arginine in the body. Arginine helps flush out ammonia and other toxins from the body. The deep-red watermelon variety also contains the pigment lycopene, which helps counter the bad effects of free radicals circulating in the body. Once we reduce these free radicals, we can theoretically slow down aging and gain healthier-looking skin.

6. Soybeans. Soybeans contain protein which breaks down into smaller amino acids upon digestion. These amino acids, in turn, help repair the skin cells and collagen beneath the skin. In addition, soybeans contain essential fatty acids that help moisturize your skin naturally. Soybeans are also rich in calcium, iron, zinc, magnesium, B vitamins, omega-3 fatty acids, and fiber. Hence, they’re good for your heart, bones, and digestion. You can add soybeans to your diet by drinking soya milk or adding tofu to your soups, stews, and salads.

7. Oily fish. Endorsed by the American Heart Association, oily fish, such as sardines, tuna, mackerel, and salmon, are filled with healthy omega-3 fatty acids — a type of fat that makes your blood less likely to form clots. Salmon, in particular, contains astaxanthin, which is a carotenoid that improves skin elasticity. A study in the Journal of Lipid Research in 2005 showed that fish oil could limit skin damage caused by the sun’s ultraviolet rays. Fish oil may also alleviate conditions such as psoriasis, eczema, and dry and flaky skin. To get the full health benefit, fresh oily fish is better than canned fish where omega-3 levels are reduced.

8. Cottage cheese and milk products. 

Low-fat milk products are good for your heart, bones, and skin. Cottage cheese contains calcium, phosphorous, iron, magnesium, and selenium. The selenium component is a potent antioxidant, which can help promote a more beautiful skin. However, don’t eat too much cottage cheese because they can be fatty, too.

9. Nuts. The rich oils in nuts help moisturize your skin while their vitamin E component may protect your skin from damage and premature aging. Don’t worry since the fats found in nuts are the good fats — monounsaturated and polyunsaturated. Locally, we have nilagang mani (boiled peanuts) and cashew nuts. Walnuts and almonds are more expensive, but they are specially packed with healthy oils. However, some nuts are salty and high in uric acid. Just eat a handful as a snack.

10. Water. Our bodies are composed of mostly water, which keeps the skin soft and radiant. While a dehydrated person will have deep-set eyes and wrinkled skin, a fully hydrated person exhibits a normal and firm skin tone. Drink eight to 10 glasses of clean water every day.

Aside from the above 10 skin-friendly foods, don’t forget the basic secrets to having beautiful skin:

• Drink lots of water to flush out toxins.

• Have some form of daily exercise.

• Avoid the noonday sun and apply sunblock.

• Avoid stress and get plenty of rest.   

• Take a multivitamin.

By the way, if you want to know the unhealthiest food for the skin, it’s heavy alcohol drinking. Binge drinking makes you prone to sunburn and skin cancer. So don’t drink, don’t smoke, and eat right to have beautiful skin. Quite simple, isn’t it?