Chef Stefan Langenhan and his exquisite degustation menu

MANILA, Philippines -  With a huge number of family members coming to your house to celebrate this year's Christmas, wouldn't it be nice to dodge the stressful preparation by leaving all the menu planning and cooking on expert's hand? 

Filipinos are known as cheerful people who love to bond over food, which is why  in any occasion, we always look for memorable gastronomic experience to satisfy us. By bringing altogether rich flavors,wonderful aromas and beautiful table presentation, Chef Stefan Langenhan, the newest executive Chef of Connoisseur Catering provides just that.  

Whether it’s a wedding reception, corporate meeting or a special family gathering at home, Chef Stefan promises to deliver great food, great presentation and unparalleled service every time.

The Aubergine Executive Chef  who has over 25 years of experience, working around the world for renowned international hotels and kitchens said he "does not just aim to simply satiate your hunger, but gift you with a complete dining experience and take you on an exciting journey through the world of flavor."

Aside from exotic Asian cuisine to Western and European favorites, Chef Stefan can also create a degustation menu that is truly personal and inspired, by creating a menu based on how you want it to be.

And because "every meal should be a feast for the senses, and not only the taste buds." Chef Stefan does not just pride on serving mouthwatering dishes and working closely with their clients but also boasts of the artistic food styling and presentation. 

Below is a sample of Chef Stefan's 10-course degustation menu: