What's on the Menu? Baked fried chicken at Stackers Burger Cafe
MANILA, Philippines - Stackers Burger Café introduces its baked fried chicken, another food innovation from Bryan Tiu, who is at the helm of other homegrown brands like Tokyo Café, Peri-Peri Chicken and Kogi Bulgogi. Stackers’ baked fried chicken is fried in 80-percent less oil.
Stackers Burger Café is at Eastwood City, Resorts World, McKinley Hill, Venice Piazza in Bonifacio Global City; Alabang Town Center; and Promenade Mall in Greenhills.
For information on franchising, call 723-6033 or 0917-877-9909 or e-mail ifoodsincfranchise@gmail.com.
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Arroz caldo and sotanghon soup from Goldilocks
Goldilocks offers its Soupinoy line, which includes all-time favorites like bangus belly sinigang, beef nilaga, and batchoy. Two new dishes are the arroz caldo with tokwa’t baboy and savory sotanghon soup.
Visit Goldilocks or call 888-1-999 for delivery.
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60 percent off on rooms at Holiday Inn Manila Galleria
In celebration of its 60th year, Holiday Inn Manila Galleria offers 60 percent off on any two-bedroom and penthouse suites and P60 food and beverage treats. Promo runs until Aug. 31. Celebrate at Bar One on Aug. 31 where prices start at P60.
For information, call 633-7111 or e-mail higm.reservations@ihg.com.
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Fiesta Filipino buffet at Discovery Shores Boracay
Discovery Shores Boracay offers themed dinner buffets every night (except Wednesdays and Thursdays) for only P1,250+. The dinner buffets include Japanese, España Me Encanta, Asian, Greek, Taste Around The World, La Cucina Italiana, Hawaiian, Bollyfood, Fresh ‘n’ Light Italian (P850+), Fiesta Filipino (P1,450+), and Tex-Mex. There will be a Fiesta Filipino dinner buffet and National Heroes’ Day Fiesta Filipino buffet on Aug. 27 at P1,450+.
For information, call 720-8888, (6336) 288-4500, visit www.discoveryshoresboracay.com or www.slh.com/discoveryshores.
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Crab Maritess at The Red Crab Alimango House
The Red Crab Alimango House offers its must-try Crab Maritess, which is sautéed in olive oil with garlic and fresh chilis, and deglazed with white wine. The Red Crab Alimango House offers 24 ways to enjoy crabs.
The Red Crab has branches at the second level, Lucky Chinatown Mall Binondo, 708-9578; ground floor, Piazza Venice, Mckinley Hill, Fort Bonifacio, Taguig, 403-8011; 104 JSB Bldg., cor. Sct. Delgado, Tomas Morato, Quezon City, 412-4323; second floor, Resorts World, Newport Mall, Pasay City, 856-0087; and second level, Greenbelt 3, Ayala Center, Makati, 757-4716.
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Quick delivery from P. F. Chang’s
P.F. Chang’s now offers quick delivery through 869-7837 or 212-1212. Or order online at www.quickdelivery.ph or www.pfchangs.com.ph. Your fave dishes like Dynamite Shrimp, crisp lettuce wraps, and wok-charred US Angus beef marinated with mushrooms, leeks, shallots, chilies, garlic and sweet peppers, Mongolian beef, and Emperor’s Choice of tender, wok-seared lamb, among others, can be delivered to your home or office.
P.F. Chang’s is at Alabang Town Center.
For information, like P.F. Chang’s Philippines Facebook page or follow P.F. Chang’s on Twitter through @pfchangsph.
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Late-night dinners at Maxims Hotel
Maxims Hotel offers late-night dinners at Impressions restaurant, which serves dinner a la carte from 6 p.m. to midnight daily. There is a Sunday brunch buffet from 11 a.m. to 3 p.m.
For information, call 908-8883 or e-mail at impressions@rwmanila.com.
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Ishiyaki and teppanyaki at Dusit Thani Hotel
Dusit Thani Hotel offers its Kobe beef promo at Umu Restaurant. The Kobe beef dishes include ishiyaki (stone-grilled) priced at P5,400, and teppanyaki (iron-grilled) priced at P5,500. These dishes are available for lunch from 11:30 a.m. to 2:30 p.m. and dinner from 6 p.m. to 10 p.m. until Aug. 31. Also available on weekdays (except on holidays) from 5:30 p.m. to 7:30 p.m. is Umu’s Happiest Hour featuring a selection of unlimited sushi, maki, sashimi, and grilled items with sake and local beer for P950 per person. Umu is open daily for lunch and dinner.
For information, call 238-8888.
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50 percent off at Marriott Cafe
Marriott Café offers 50 percent off on its lunch buffet inclusive of iced tea for only P875 from Monday to Saturday. There are also stations such as seafood on ice, Filipino, Indian, Chinese, and pasta. Whether it’s hot sinigang, all-meat Mongolian rice bowl, Chinese soups, or stir-fried assorted seafood, Marriott Café chefs ensure a lavish lunch treat. Marriott Café also boasts its homemade gelato choices such as dolce latte, black forest, tiramisu, gianduja amara, and Palawan walnut. Plus, there’s also a fondue station complete with assorted cookies, fruits, and pastries.
For inquiries or reservations, call 988-9999.
