Getting giddy with Goya

MANILA, Philippines- Legend has it that the great Italian lover, Casanova, ate chocolate before he becomes too intimate to his conquests.

A potent ingredient in chocolate called phenylethylamine (PEA) is said to be a love chemical, which triggers the pleasure centers in the brain. The darker the chocolate, the better: that helps further the feelings of attraction, excitement, giddiness, apprehension, and euphoria.

Still, even if scientists debunk the theory that chocolate is a subtle aphrodisiac, why let science keep you from having a good time? Pass that Goya chocolate bar in the fridge, quick!

Available in Milk Chocolates, Dark Chocolates, Cookies & Cream, Krispy Krunch, Goya Almonds, Goya Almonds and Raisins, Goya Splendor (crushed almonds in milk chocolate), Goya Pretzel Twists, and even Goya Choco Spread, Goya chocolates are manufactured under license from Delfi Chocolate Manufacturing S.A. Switzerland that makes it at par with the rest of the chocolate brands in the world.

 In case you want to feel and think sexy, grab a Goya chocolate product. You may be surprised at the outcome.