Chocolate ignites passion
October 27, 2011 | 12:00am
MANILA, Philippines - “Chocolate is undoubtedly one of the world’s favorite foods. Thanks to the pioneering invention of the cocoa press by C.J. Van Houten, who changed the course of chocolate making with the creation of the cocoa press, the result is the chocolate bars we love today,” says Diana Obias, Van Houten senior brand manager. European
Van Houten takes pride in its rich cocoa taste and whole roasted nuts.
It comes in two serving preferences of either a chocolate bar or chocolate-covered whole roasted fruit and nuts, in milk chocolate and semi-sweet flavor profiles.
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