^
+ Follow Steak Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2495482
                    [Title] => Steak house marks 60th year with anniversary course menu
                    [Summary] => 

This special menu celebrates 60 years of the restaurant's steak legacy while highlighting the rich culinary traditions of New Orleans.

[DatePublished] => 2025-12-19 15:51:00 [ColumnID] => 0 [Focus] => 1 [AuthorID] => 1805251 [AuthorName] => Jan Milo Severo [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => https://media.philstar.com/photos/2025/12/19/ruth_2025-12-19_15-01-15477_thumbnail.jpg ) [1] => Array ( [ArticleID] => 2468733 [Title] => Erwan Heussaff's Steak 'Frites' [Summary] =>

He paired the richness of seared steak with a sauce made from talong, which is a staple in Filipino households, and elevated it with the natural sweetness of California raisins. 

[DatePublished] => 2025-10-26 11:10:00 [ColumnID] => 0 [Focus] => 1 [AuthorID] => 1807666 [AuthorName] => Dolly Dy-Zulueta [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => https://media.philstar.com/photos/2025/08/28/steak-fries_2025-08-28_14-26-32476_thumbnail.jpg ) [2] => Array ( [ArticleID] => 2474633 [Title] => Steak night at Le Feu [Summary] =>

Le Feu (French for “the fire”) has been around for a year but I never got to try it despite hearing great reviews from some friends.

[DatePublished] => 2025-09-23 00:00:00 [ColumnID] => 136435 [Focus] => 1 [AuthorID] => 1646915 [AuthorName] => Pepper Teehankee [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => https://media.philstar.com/photos/2025/09/22/n2-1_2025-09-22_12-54-53896_thumbnail.jpg ) [3] => Array ( [ArticleID] => 2457245 [Title] => Smith & Wollensky exec on finally coming to the Philippines, plans for more branches [Summary] =>

If a second Smith & Wollensky would open in the Philippines, it could be a lighter version or smaller unit that is more sustainable.

[DatePublished] => 2025-07-11 16:20:00 [ColumnID] => 0 [Focus] => 1 [AuthorID] => 1806731 [AuthorName] => Kristofer Purnell [SectionName] => Lifestyle Business [SectionUrl] => business-life [URL] => https://media.philstar.com/photos/2025/07/09/smith-and-wollensky_2025-07-09_17-57-38217_thumbnail.jpg ) [4] => Array ( [ArticleID] => 2456754 [Title] => Steakhouse Smith & Wollensky opens 1st Philippine branch in Taguig [Summary] =>

Smith & Wollensky opened its first Philippine branch right in the heart of BGC.

[DatePublished] => 2025-07-09 18:06:00 [ColumnID] => 0 [Focus] => 1 [AuthorID] => 1806731 [AuthorName] => Kristofer Purnell [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => https://media.philstar.com/photos/2025/07/09/smith-and-wollensky_2025-07-09_17-57-38217_thumbnail.jpg ) [5] => Array ( [ArticleID] => 2379223 [Title] => Recipe: Chef Pixie Sevilla's Pan-seared Tenderloin Steak with 'doneness' tips [Summary] => A chef makes her recommendation on how to enjoy your steak in a healthier way. [DatePublished] => 2024-09-01 10:53:00 [ColumnID] => 0 [Focus] => 1 [AuthorID] => 1807666 [AuthorName] => Dolly Dy-Zulueta [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => https://media.philstar.com/photos/2024/09/01/tenderloin-steak-pixie-sevilla-pr_2024-09-01_10-49-13818_thumbnail.jpg ) [6] => Array ( [ArticleID] => 2336798 [Title] => You can have steak Tandoori in an Indian restaurant [Summary] => Restaurateur Marvin Agustin, who is also behind the cocktail lounge Kondwi, Filipino restaurant Cochi, and Secret Kitchen, opened a modern Indian kitchen in BGC called Tango Tandoor. [DatePublished] => 2024-02-29 00:00:00 [ColumnID] => 136435 [Focus] => 1 [AuthorID] => 1646915 [AuthorName] => Pepper Teehankee [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => https://media.philstar.com/photos/2024/02/28/marvin_2024-02-28_13-34-27551_thumbnail.jpg ) [7] => Array ( [ArticleID] => 2335281 [Title] => Where great food meets great design [Summary] => Amado Forés’s restaurant Steak & Frice was designed by star architect Sean Dix, who also did the award-winning Yardbird in Hong Kong. [DatePublished] => 2024-02-22 00:00:00 [ColumnID] => 133945 [Focus] => 1 [AuthorID] => 1772097 [AuthorName] => Therese Jamora-Garceau [SectionName] => Lifestyle [SectionUrl] => lifestyle [URL] => https://media.philstar.com/photos/2024/02/22/flores_2024-02-22_00-38-31428_thumbnail.jpg ) [8] => Array ( [ArticleID] => 2267735 [Title] => Wolfgang's Steakhouse opens 4th Philippine branch, to open soon in Araneta City, Boracay [Summary] => Premier United States-based steakhouse Wolfgang's Steakhouse has opened its fourth branch in the Philippines with two new ones planned by 2024. [DatePublished] => 2023-05-20 16:50:00 [ColumnID] => 0 [Focus] => 1 [AuthorID] => 1806731 [AuthorName] => Kristofer Purnell [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => https://media.philstar.com/photos/2023/05/20/wolfgangs-steakhouse-city-dreams_2023-05-20_16-43-11156_thumbnail.jpg ) [9] => Array ( [ArticleID] => 2192529 [Title] => France bans veggie 'steaks' [Summary] => Vegetable-based meat alternatives will no longer be able label their products as steaks or sausages in France. [DatePublished] => 2022-07-02 10:10:00 [ColumnID] => 0 [Focus] => 1 [AuthorID] => 1106780 [AuthorName] => Agence France-Presse [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => https://media.philstar.com/photos/2022/07/02/00032c72nq_2022-07-02_10-16-37586_thumbnail.jpg ) ) )
Steak
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2495482
                    [Title] => Steak house marks 60th year with anniversary course menu
                    [Summary] => 

This special menu celebrates 60 years of the restaurant's steak legacy while highlighting the rich culinary traditions of New Orleans.

[DatePublished] => 2025-12-19 15:51:00 [ColumnID] => 0 [Focus] => 1 [AuthorID] => 1805251 [AuthorName] => Jan Milo Severo [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => https://media.philstar.com/photos/2025/12/19/ruth_2025-12-19_15-01-15477_thumbnail.jpg ) [1] => Array ( [ArticleID] => 2468733 [Title] => Erwan Heussaff's Steak 'Frites' [Summary] =>

He paired the richness of seared steak with a sauce made from talong, which is a staple in Filipino households, and elevated it with the natural sweetness of California raisins. 

[DatePublished] => 2025-10-26 11:10:00 [ColumnID] => 0 [Focus] => 1 [AuthorID] => 1807666 [AuthorName] => Dolly Dy-Zulueta [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => https://media.philstar.com/photos/2025/08/28/steak-fries_2025-08-28_14-26-32476_thumbnail.jpg ) [2] => Array ( [ArticleID] => 2474633 [Title] => Steak night at Le Feu [Summary] =>

Le Feu (French for “the fire”) has been around for a year but I never got to try it despite hearing great reviews from some friends.

[DatePublished] => 2025-09-23 00:00:00 [ColumnID] => 136435 [Focus] => 1 [AuthorID] => 1646915 [AuthorName] => Pepper Teehankee [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => https://media.philstar.com/photos/2025/09/22/n2-1_2025-09-22_12-54-53896_thumbnail.jpg ) [3] => Array ( [ArticleID] => 2457245 [Title] => Smith & Wollensky exec on finally coming to the Philippines, plans for more branches [Summary] =>

If a second Smith & Wollensky would open in the Philippines, it could be a lighter version or smaller unit that is more sustainable.

[DatePublished] => 2025-07-11 16:20:00 [ColumnID] => 0 [Focus] => 1 [AuthorID] => 1806731 [AuthorName] => Kristofer Purnell [SectionName] => Lifestyle Business [SectionUrl] => business-life [URL] => https://media.philstar.com/photos/2025/07/09/smith-and-wollensky_2025-07-09_17-57-38217_thumbnail.jpg ) [4] => Array ( [ArticleID] => 2456754 [Title] => Steakhouse Smith & Wollensky opens 1st Philippine branch in Taguig [Summary] =>

Smith & Wollensky opened its first Philippine branch right in the heart of BGC.

[DatePublished] => 2025-07-09 18:06:00 [ColumnID] => 0 [Focus] => 1 [AuthorID] => 1806731 [AuthorName] => Kristofer Purnell [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => https://media.philstar.com/photos/2025/07/09/smith-and-wollensky_2025-07-09_17-57-38217_thumbnail.jpg ) [5] => Array ( [ArticleID] => 2379223 [Title] => Recipe: Chef Pixie Sevilla's Pan-seared Tenderloin Steak with 'doneness' tips [Summary] => A chef makes her recommendation on how to enjoy your steak in a healthier way. [DatePublished] => 2024-09-01 10:53:00 [ColumnID] => 0 [Focus] => 1 [AuthorID] => 1807666 [AuthorName] => Dolly Dy-Zulueta [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => https://media.philstar.com/photos/2024/09/01/tenderloin-steak-pixie-sevilla-pr_2024-09-01_10-49-13818_thumbnail.jpg ) [6] => Array ( [ArticleID] => 2336798 [Title] => You can have steak Tandoori in an Indian restaurant [Summary] => Restaurateur Marvin Agustin, who is also behind the cocktail lounge Kondwi, Filipino restaurant Cochi, and Secret Kitchen, opened a modern Indian kitchen in BGC called Tango Tandoor. [DatePublished] => 2024-02-29 00:00:00 [ColumnID] => 136435 [Focus] => 1 [AuthorID] => 1646915 [AuthorName] => Pepper Teehankee [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => https://media.philstar.com/photos/2024/02/28/marvin_2024-02-28_13-34-27551_thumbnail.jpg ) [7] => Array ( [ArticleID] => 2335281 [Title] => Where great food meets great design [Summary] => Amado Forés’s restaurant Steak & Frice was designed by star architect Sean Dix, who also did the award-winning Yardbird in Hong Kong. [DatePublished] => 2024-02-22 00:00:00 [ColumnID] => 133945 [Focus] => 1 [AuthorID] => 1772097 [AuthorName] => Therese Jamora-Garceau [SectionName] => Lifestyle [SectionUrl] => lifestyle [URL] => https://media.philstar.com/photos/2024/02/22/flores_2024-02-22_00-38-31428_thumbnail.jpg ) [8] => Array ( [ArticleID] => 2267735 [Title] => Wolfgang's Steakhouse opens 4th Philippine branch, to open soon in Araneta City, Boracay [Summary] => Premier United States-based steakhouse Wolfgang's Steakhouse has opened its fourth branch in the Philippines with two new ones planned by 2024. [DatePublished] => 2023-05-20 16:50:00 [ColumnID] => 0 [Focus] => 1 [AuthorID] => 1806731 [AuthorName] => Kristofer Purnell [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => https://media.philstar.com/photos/2023/05/20/wolfgangs-steakhouse-city-dreams_2023-05-20_16-43-11156_thumbnail.jpg ) [9] => Array ( [ArticleID] => 2192529 [Title] => France bans veggie 'steaks' [Summary] => Vegetable-based meat alternatives will no longer be able label their products as steaks or sausages in France. [DatePublished] => 2022-07-02 10:10:00 [ColumnID] => 0 [Focus] => 1 [AuthorID] => 1106780 [AuthorName] => Agence France-Presse [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => https://media.philstar.com/photos/2022/07/02/00032c72nq_2022-07-02_10-16-37586_thumbnail.jpg ) ) )
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