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Dolly Dy-Zulueta
Dolly Dy-Zulueta
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Recipe: Chef Jill Sandique's Frozen Chocolate Pie
by Dolly Dy-Zulueta - March 30, 2025 - 2:40pm
It is a no-bake treat that you can make when you are craving for a rich, creamy dessert.
Michelin in the Philippines: Are Filipino chefs ready to receive Michelin stars?
by Dolly Dy-Zulueta - March 30, 2025 - 1:10pm
Philstar.com asked some chef friends how they feel about the entry of the Michelin Guide to the Philippines.
5 vet-approved tips to keep pets safe, happy during summer
by Dolly Dy-Zulueta - March 30, 2025 - 11:55am
Pet parents should follow these best practices to help their beloved fur babies beat the summer heat and stay healthy and strong throughout the season.
Recipe: Smashburger with Creamy Spaghetti
by Dolly Dy-Zulueta - March 30, 2025 - 10:59am
This recipe combines burger and spaghetti in one serving dish.
Kathryn Bernardo embarks on culinary journey
by Dolly Dy-Zulueta - March 29, 2025 - 6:00pm
There really seems to be no stopping actress Kathryn Bernardo.
Sweet dreams: Tips for baby to sleep well, grow strong, healthy
by Dolly Dy-Zulueta - March 29, 2025 - 6:00pm
Babies, especially newborns, spend most of their time sleeping.
Carlos Yulo recalls journey to financial growth
by Dolly Dy-Zulueta - March 29, 2025 - 5:00pm
Two-time Olympic gold medalist in gymnastics Carlos Yulo has joined EastWest as its new brand ambassador.
Judy Ann Santos + 2 chefs challenge you to create your own cheesy recipes
by Dolly Dy-Zulueta - March 29, 2025 - 4:00pm
In the mood to accept a culinary challenge?
Recipe: Mackerel Bistek, anyone?
by Dolly Dy-Zulueta - March 29, 2025 - 4:00pm
Who says you can only have Bistek when you eat beef? What if you do not eat beef, but you totally enjoy the flavorful sauce of the Pinoy dish—and you’re on a fish diet? This recipe will...
Recipes: Get cozy with rum-based cocktail drinks
by Dolly Dy-Zulueta - March 29, 2025 - 4:00pm
Whether enjoyed alone or with friends, these rum-based concoctions are a treat during the sunny days.
Top 5 livestream auction moments on Toki
by Dolly Dy-Zulueta - March 29, 2025 - 2:00pm
Who says you can only conduct auctions in person? With the technology these days, auctions can be “livestreamed,” and you cannot even fathom just how exciting livestream auctions can be.
Japan remains 'very important market to take care of' for Philippines tourism — Tourism Promotions Board
by Dolly Dy-Zulueta - March 29, 2025 - 2:00pm
The Tourism Promotions Board Philippines recently welcomed a diverse group of 76 Japanese travel agents, corporate buyers, educational tourism agents, and media representatives to the country.
'Sawa na sa ulam? Paulit-ulit ba?': Some suggestions on how to make meals more exciting
by Dolly Dy-Zulueta - March 29, 2025 - 12:00pm
Being a mom, you naturally want only the best for your family, and cooking fresh meals for your husband and kids every day is your way of showing how much you love them.
Loboc Children's Choir of Bohol awarded Gawad CCP Para sa Sining
by Dolly Dy-Zulueta - March 29, 2025 - 11:00am
As part of its annual anniversary celebration, the Cultural Center of the Philippines bestows the Gawad CCP Para sa Sining award on an artist or a group of artists in dance, music, theater, film and...
Recipe: Learn how to make healthy Mushroom Chicharon
by Dolly Dy-Zulueta - March 23, 2025 - 5:46pm
Healthy Chicharon? Get that crunch — and awesome mouthfeel and flavors, too — from oyster mushrooms.
Recipe: No-frills Taisan Cake
by Dolly Dy-Zulueta - March 23, 2025 - 3:17pm
Taisan is the Filipino version of the classic Chiffon Cake.
Recipe: Mediterranean puff pastry Potato Bureka
by Dolly Dy-Zulueta - March 23, 2025 - 11:05am
Also known as Bourekas, they are made of puff pastry filled with delicious stuff, like feta cheese, minced meat, eggplant, mushrooms, mashed potato, spinach and cheese.
Recipe: Raisin Bars
by Dolly Dy-Zulueta - March 22, 2025 - 4:21pm
Chef Jackie Ang Po of Fleur de Lys Patisserie shares her recipe for Raisin Bars. 
Recipe: Light and easy Sotanghon Guisado
by Dolly Dy-Zulueta - March 22, 2025 - 10:41am
It is probably one of the most practical dishes to prepare and serve a good number of guests.
Cultural Center of the Philippines lights up in vibrant purple for Women's Month
by Dolly Dy-Zulueta - March 22, 2025 - 9:35am
Purple is the official color of Women’s Month, and it symbolizes justice, dignity, and unwavering commitment to the advancement of women’s rights.
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