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Dolly Dy-Zulueta
Dolly Dy-Zulueta
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Year of the Fire Horse: Not an easy year for the Pig
by Dolly Dy-Zulueta - June 15, 2026 - 5:11pm
This year is going to be a tough one for the Pig. 
Chicken Buldak Ramyun
by Dolly Dy-Zulueta - June 15, 2026 - 4:10pm
For the K-food lovers out there. 
Why Filipino Ube's viral, trendy global appeal draws mixed reactions
by Dolly Dy-Zulueta - June 15, 2026 - 12:30pm
The Philippine ube is the current matcha and kataifi from the past years, but its surge in popularity has certain sections concerned. 
Alternative eggplant dish: Bistek na Talong
by Dolly Dy-Zulueta - June 15, 2026 - 10:50am
There’s a different way of cooking talong that will still let you savor Filipino flavors.
Ready your playlist: 9 books to read by the poolside
by Dolly Dy-Zulueta - June 14, 2026 - 4:00pm
Curl up on the lounge chair with a good book to read while listening to your favorite hugot playlist. 
Ultimate dessert: Ube Crepe with Halo-Halo filling
by Dolly Dy-Zulueta - June 14, 2026 - 2:35pm
It is a "newly discovered" gem of a flavor of our neighbors in Asia and even in America and Europe.
Good for the gut: How to enjoy Sisig without red meat
by Dolly Dy-Zulueta - June 9, 2026 - 12:02pm
A healthier way to enjoy Sisig. 
True love on the way: Truly blessed 2026 for Rooster
by Dolly Dy-Zulueta - June 8, 2026 - 5:20pm
The Rooster is truly blessed this year.
For Chocnut lovers: Choco-Peanut Fudge Brownies
by Dolly Dy-Zulueta - June 8, 2026 - 3:24pm
It comes with a delightful peanut glaze!
Women advised to work on muscle health to stay strong in menopausal stage
by Dolly Dy-Zulueta - June 8, 2026 - 11:24am
Menopause marks a significant life transition for women.
Power breakfast idea: Chicken, Eggs, and Waffle
by Dolly Dy-Zulueta - June 8, 2026 - 9:15am
A power breakfast platter for the challenging day ahead. 
Hong Kong Food Expo, Int'l Tea Fair 2026 set
by Dolly Dy-Zulueta - June 7, 2026 - 5:30pm
The twin food and tea fair are all set for August. 
How to make gluten-free donuts from leftover mashed potato
by Dolly Dy-Zulueta - June 7, 2026 - 4:38pm
Breathe new life into your leftover mashed potato. 
7 must-read books you might have missed from 2025
by Dolly Dy-Zulueta - June 7, 2026 - 12:50pm
A book that looks at why The Beatles fled the Philippines after refusing to meet Imelda Marcos and other standout releases in late 2025.
Adobo meets Teriyaki in one chicken dish
by Dolly Dy-Zulueta - June 7, 2026 - 10:16am
Two favorites in one dish. 
Filipinos aware of mental health issues but unsure how to respond: survey
by Dolly Dy-Zulueta - June 1, 2026 - 5:10pm
Only about a third of those surveyed stated knowing what to actually do when faced with mental health challenges, whether for themselves or others.
American-style kakanin: Blueberry Bibingka
by Dolly Dy-Zulueta - June 1, 2026 - 3:00pm
Blueberry-filled Bibingka for afternoon merienda. 
Sinantolan with local bacon called Kinuday
by Dolly Dy-Zulueta - June 1, 2026 - 11:31am
The Ibaloys' local bacon gives the gata-based dish an added layer of flavor and smokiness. 
Lucky in love and career: Prosperous 2026 for the Tiger
by Dolly Dy-Zulueta - May 31, 2026 - 5:30pm
Money and love luck abound for people born under the Year of the Tiger. 
Tip on how to fry fish without sticking: Sweet and Sour Fish for good luck
by Dolly Dy-Zulueta - May 31, 2026 - 4:30pm
The more frequent you eat it, it is said to bring you more good luck.
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