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Dolly Dy-Zulueta
Dolly Dy-Zulueta
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Mother's Day spread reminiscent of 'Emily in Paris'
by Dolly Dy-Zulueta - May 6, 2024 - 11:37am
Infused with elegance, crafted with care, and bursting with flavor, Bizu’s Mother's Day 2024 offerings are a testament to the art of celebrating the most cherished women in our lives — our mothers.&...
Male flowers in Ginisang Munggo: Get to know the Himbabao tree
by Dolly Dy-Zulueta - May 5, 2024 - 11:18am
The Himbabao tree can grow to a height of 15 meters, and this indigenous tree actually grows all around the Philippines but is utilized only in some parts of Luzon.
Recipe: Chef Jill Sandique's Iced Cocoa Milk
by Dolly Dy-Zulueta - May 4, 2024 - 11:46am
Chef Jill Sandique shares her recipe for a refreshing icy drink that is perfect for hot summer days.
Going on solo travel? International flight attendants share practical tips, hacks
by Dolly Dy-Zulueta - May 1, 2024 - 11:18am
The lure of solo travel is that it offers a unique opportunity to explore the world on your own terms without having to accommodate the whims and wants of travel companions.
Safe shopping: Protection plans for online purchases launched
by Dolly Dy-Zulueta - April 28, 2024 - 3:59pm
Regional insurtech Igloo has partnered with e-commerce platform Lazada to offer Filipino shoppers protection plans for their online purchases. 
Recipe: Homemade apple thirst quencher
by Dolly Dy-Zulueta - April 28, 2024 - 2:12pm
Drinking fruit juices in addition to water keeps the body properly hydrated and aids in maintaining good digestion.
Budget carrier HK Express launches Clark-Hong Kong flight
by Dolly Dy-Zulueta - April 28, 2024 - 12:19pm
HK Express will be flying to and from Clark International Airport on a regular basis starting June 6, 2024.
Recipe: Ilocos Sur's Chicken Pipian
by Dolly Dy-Zulueta - April 28, 2024 - 11:04am
Chicken Pipian is an Ilocano dish that is similar to Kare-Kare, but with chicken replacing the ox tail and tripes and with ground rice taking the place of ground peanuts (or peanut butter).
Recipe: Crispy Fish Fillet with Cereals
by Dolly Dy-Zulueta - April 27, 2024 - 11:22am
Here is an experimental recipe for crispy fish fillet with a crunchy twist.
How to identify good vs bad loans
by Dolly Dy-Zulueta - April 24, 2024 - 3:11pm
Loans: sums of money borrowed and expected to be paid back with interest after a certain period or time.
Recipe: Quesadillas with a Korean twist
by Dolly Dy-Zulueta - April 21, 2024 - 5:38pm
Talented chef Him Uy de Baron often uses tofu in his dishes and he has taken the versatile tofu and given it a Korean twist in BBQ Tofu and Kimchi Quesadillas, a dish he came up with when he had his Korean-inspired...
Recipe: Korean-style Tater Tots
by Dolly Dy-Zulueta - April 21, 2024 - 11:00am
This recipe is a perfect combination for those who like spicy Korean street food with a twist.
Manila bartenders share how to make popular cocktails
by Dolly Dy-Zulueta - April 20, 2024 - 5:30pm
The bar scene in the Philippines, particularly in the metro’s “happening-est” places, is thriving.
4 tips to achieve 'hotel-like' sleep experience
by Dolly Dy-Zulueta - April 20, 2024 - 4:30pm
Here are some doable tweaks that can work wonders in transforming the bedroom into a cozy space for catching a good night's sleep.
California Raisins: Chefs share versatility of 'secret ingredient'
by Dolly Dy-Zulueta - April 20, 2024 - 3:30pm
California Raisins are perhaps the most common type of high-quality and nutritious but affordable raisins available today.
Be good to your heart: Tips on how to cut back on ultra-processed food
by Dolly Dy-Zulueta - April 17, 2024 - 4:17pm
The problem with constant consumption of unhealthy UPPs is that it has a direct adverse effect on the heart. In layman’s terms, UPPs “hurt the heart.”
Airline collects P91M in donations from passengers' spare change
by Dolly Dy-Zulueta - April 15, 2024 - 9:28am
In 2016, Cebu Pacific launched an in-flight fundraising campaign called Change for Good. A joint initiative between CEB and UNICEF Philippines, it aims to convert the spare change of passengers into life-saving supplies...
Recipe: Cook Pinaputok na Tilapia at home
by Dolly Dy-Zulueta - April 14, 2024 - 5:05pm
The fish is wrapped in banana leaf and then aluminum foil, and when it’s fried in hot oil, the popping sound that it creates is like tiny bombs going off in all directions.
Recipe: Light and healthy veggie fries
by Dolly Dy-Zulueta - April 14, 2024 - 4:04pm
Here is a simple recipe that you can follow for a satisfying afternoon snack. 
Filipino flavors in the sky: Emirates offers Filipino favorites Bulalo, Pancit Canton onboard
by Dolly Dy-Zulueta - April 14, 2024 - 11:02am
To cater to the Filipino palate, Emirates serves a number of Filipino-inspired dishes onboard.
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