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                    [Title] => ‘Inasal’, pang-5 sa Best Chicken Dish sa mundo
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                    [Title] => Manila Inasal: Fired up by a lockdown
                    [Summary] => Chef Natalia Moran thought that lockdown was the perfect time to start a new business since no one wanted to go out “ordering food to eat at home became the new normal,” says the owner of Manila Inasal, a home-based delivery business she put up with her siblings Enrique and Bella.
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MASAYA sina Dick at Pareng Rey habang nag-iinuman. Bumaha ang inumin at siyempre ang pulutang Inasal na Itik o Inasalitik. Walang tigil sa pagkain si Dick. Gusto niyang maramdaman ang pagbabago sa kanyang katawan gaya nang nangyari kay Pareng Rey. Magkatulad pala sila ng problema ni Rey. Nasolb ang problema ni Rey dahil sa Inasal na itik.

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“ALAM mo Pareng Dick, may mahalaga akong sasabihin sa’yo kaya ako narito. Bukod sa gusto kong matikman ang masarap na karne ng itik mo, mayroon pa akong sasabihin na ma­aaring ikagulat mo,” sabi ni Rey.

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“PAANO mo nalaman itong barangay namin, Pareng Rey?” tanong ni Dick na hindi makapaniwalang makakarating sa liblib na lugar ang kaibigan. Si Rey ay may posisyon sa BFAD. Siya ang nag-eksamin sa green capsules na binili ni Dick sa Chinese na si Mr. Chan. Ito rin ang tumulong sa kanila ni Jinky noong makidnap ni Franc sa Miguelin St.

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                    [Title] => Lamoklamok sa payagpayag
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Naunsa man ka?
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inasal

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Naunsa man ka?
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                    [Title] => Jollibee seals P3-billion Mang Inasal deal
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abtest

Chicken Inasal in process of being declared as Bacolod's cultural property

By Kristofer Purnell | October 27, 2022 - 8:24am

The Bacolod Sangguniang Panlungsod has passed on first reading an ordinance declaring Chicken Inasal as a cultural property...

Food and Leisure

‘Inasal’, pang-5 sa Best Chicken Dish sa mundo

By Ludy Bermudo | October 16, 2022 - 12:00am

Pasok ang ‘Inasal na Manok’ ng Pilipinas sa Best Chicken Dishes sa mundo base sa international food database na...

Bansa

Manila Inasal: Fired up by a lockdown

By Anna Martelino | July 15, 2021 - 12:00am

Chef Natalia Moran thought that lockdown was the perfect time to start a new business since no one wanted to go out “ordering...

Food and Leisure

Lampong (450)

By Ronnie M. Halos | October 27, 2013 - 12:00am

MASAYA sina Dick at Pareng Rey habang nag-iinuman. Bumaha ang inumin at siyempre ang pulutang Inasal na Itik o Inasalitik. Walang tigil sa pagkain si Dick. Gusto niyang maramdaman ang pagbabago sa kanyang katawan...

Punto Mo

Lampong (447)

By Ronnie M. Halos | October 24, 2013 - 12:00am

“ALAM mo Pareng Dick, may mahalaga akong sasabihin sa’yo kaya ako narito. Bukod sa gusto kong matikman ang masarap na karne ng itik mo, mayroon pa akong sasabihin na ma­aaring ikagulat mo,”...

Punto Mo

Lampong (445)

By Ronnie M. Halos | October 22, 2013 - 12:00am

“PAANO mo nalaman itong barangay namin, Pareng Rey?” tanong ni Dick na hindi makapaniwalang makakarating sa liblib na lugar ang kaibigan. Si Rey ay may posisyon sa BFAD. Siya ang nag-eksamin sa green...

Punto Mo

Lechon baboy di ipabiyahe kun way permit

By Brenda Batuto | August 1, 2012 - 12:00am

Ang konseho sa dakbayan sa Talisay miawhag sa hepe sa Regional Quarantine sa pagpatuman sa ‘no meat inspection certificate, no transport clearance policy” sa mga karneng baboy ug mga inasal nga...

Banat Balita

Petra and Pillar's new menus

February 14, 2011 - 12:00am

Petra and Pillar’s presents its new and exciting menus...

Business

Lamoklamok sa payagpayag

By Alcea Maningo / Cangyan, Carmen, Cebu | November 18, 2010 - 12:00am

Naunsa man ka?

Banat Kalingawan

Jollibee seals P3-billion Mang Inasal deal

By Zinnia B. Dela Peña | November 18, 2010 - 12:00am

Jollibee Foods Corp. (JFC), said yesterday it has sealed the purchase of a 70-percent equity in fast-growing chicken barbeque chain Mang Inasal in a deal valued at P3 billion.

Business