^
+ Follow SHRIMP TEMPURA Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2352964
                    [Title] => Recipe: Shrimp Tempura turned into a roll
                    [Summary] => Enjoy Shrimp Tempura in the form of a roll, too, as it is rolled with sushi rice and nori and then cut into bite sizes. 
                    [DatePublished] => 2024-05-19 11:11:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/05/05/2_2024-05-05_23-08-35773_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 783227
                    [Title] => Great food finds only at Yoshinoya
                    [Summary] => 

Here’s great news for Japanese foodies.

[DatePublished] => 2012-03-04 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) [2] => Array ( [ArticleID] => 185572 [Title] => The Okuya experience [Summary] => Whenever I crave for Shrimp Tempura – no, I don’t mean just any Shrimp Tempura but that one – I hie off (tagging along a friend or two) to the Okuya Tempura House at the ground floor of the Imperial Palace Suites (Timog-Morato Rotunda, Quezon City) no matter where I am, even if I’m in, yes, "Far"view. [DatePublished] => 2002-11-27 00:00:00 [ColumnID] => 134227 [Focus] => 0 [AuthorID] => 1697794 [AuthorName] => Ricky Lo [SectionName] => Entertainment [SectionUrl] => entertainment [URL] => ) ) )
SHRIMP TEMPURA
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2352964
                    [Title] => Recipe: Shrimp Tempura turned into a roll
                    [Summary] => Enjoy Shrimp Tempura in the form of a roll, too, as it is rolled with sushi rice and nori and then cut into bite sizes. 
                    [DatePublished] => 2024-05-19 11:11:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/05/05/2_2024-05-05_23-08-35773_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 783227
                    [Title] => Great food finds only at Yoshinoya
                    [Summary] => 

Here’s great news for Japanese foodies.

[DatePublished] => 2012-03-04 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) [2] => Array ( [ArticleID] => 185572 [Title] => The Okuya experience [Summary] => Whenever I crave for Shrimp Tempura – no, I don’t mean just any Shrimp Tempura but that one – I hie off (tagging along a friend or two) to the Okuya Tempura House at the ground floor of the Imperial Palace Suites (Timog-Morato Rotunda, Quezon City) no matter where I am, even if I’m in, yes, "Far"view. [DatePublished] => 2002-11-27 00:00:00 [ColumnID] => 134227 [Focus] => 0 [AuthorID] => 1697794 [AuthorName] => Ricky Lo [SectionName] => Entertainment [SectionUrl] => entertainment [URL] => ) ) )
abtest
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