^
+ Follow ramen Tag 
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                    [ArticleID] => 2432733
                    [Title] => Shinichi Itoh crafts signature highballs for new ramen bar concept
                    [Summary] => 
The newly reopened Ippudo Ramen Bar in Bonifacio Global City doesn't just have a revamped interior, its drinks menu is also expanded thanks to award-winning bartender Shinichi "Ichi" Itoh.



 


                    [DatePublished] => 2025-04-04 14:46:00
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                    [AuthorName] => Kristofer Purnell
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                    [ArticleID] => 2432736
                    [Title] => 'Ramen is being commoditized, commercialized': John Concepcion on pushing for a ramen bar concept
                    [Summary] => 
After over a decade of Japanese restaurant Ippudo being present in the Philippines, entrepreneur John Concepcion decided it was time to head in a different direction — a ramen-forward one.


                    [DatePublished] => 2025-04-04 14:32:00
                    [ColumnID] => 0
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                    [AuthorName] => Kristofer Purnell
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                    [ArticleID] => 2432762
                    [Title] => Built to last: Michael Concepcion on designing Ippudo Ramen Bar
                    [Summary] => 
Michael Concepcion came up with the idea of simply calling it Ippudo Ramen Bar to not sound different from the original concept but still have a fun, social flair.


                    [DatePublished] => 2025-04-04 14:11:00
                    [ColumnID] => 0
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                    [AuthorName] => Kristofer Purnell
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                    [ArticleID] => 2431813
                    [Title] => Ippudo reopens Uptown branch as 1st Ramen Bar
                    [Summary] => 
Japanese restaurant Ippudo reopened its branch in Uptown Mall, Taguig as a Ramen Bar in an effort to maximize the "ramen experience" while expanding its menu of non-ramen dishes.


                    [DatePublished] => 2025-03-29 11:00:00
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                    [ArticleID] => 2391238
                    [Title] => Recipe: Chef RV Manabat's Cheesy Ramen in an Omelette
                    [Summary] => Celebrity chef RV Manabat made his creative take on the classic ramen noodles. 
                    [DatePublished] => 2024-11-22 17:04:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/11/22/mixcollage-22-nov-2024-05-03-pm-923_2024-11-22_17-07-04716_thumbnail.jpg
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            [5] => Array
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                    [ArticleID] => 2395783
                    [Title] => Tinaguriang ‘instant ramen king’, araw-araw kumakain ng noodles sa loob ng tatlong dekada!
                    [Summary] => Isang 65-anyos na lalaki sa Japan ang pinagkakitaan at ginawang hanapbuhay ang pagkain ng instant ramen!
                    [DatePublished] => 2024-10-28 00:00:00
                    [ColumnID] => 136620
                    [Focus] => 1
                    [AuthorID] => 1808188
                    [AuthorName] => Ronniel Niko B. Halos 
                    [SectionName] => PSN Opinyon
                    [SectionUrl] => opinyon
                    [URL] => 
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                    [ArticleID] => 2362331
                    [Title] => This ramen bar serves double the umami
                    [Summary] => What sets Tongara apart from other ramen joints is its soup base, a mixture of tonkotsu (pork bone) and torigara (chicken bone) broths.
                    [DatePublished] => 2024-06-13 00:00:00
                    [ColumnID] => 133945
                    [Focus] => 1
                    [AuthorID] => 1772097
                    [AuthorName] => Therese Jamora-Garceau
                    [SectionName] => Lifestyle
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                    [URL] => https://media.philstar.com/photos/2024/06/12/he-chefs_2024-06-12_16-42-10299_thumbnail.jpg
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            [7] => Array
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                    [ArticleID] => 2301417
                    [Title] => Bowled over by Ramen No. 11
                    [Summary] => In celebration of its 10th year, Ramen Nagi collaborates with Japan’s Ramen No. 11, bringing the famous jiro-style bowl to the country for a limited time only.
                    [DatePublished] => 2023-10-05 00:00:00
                    [ColumnID] => 135124
                    [Focus] => 1
                    [AuthorID] => 1447204
                    [AuthorName] => Lai S. Reyes
                    [SectionName] => Lifestyle
                    [SectionUrl] => lifestyle
                    [URL] => https://media.philstar.com/photos/2023/10/05/2_2023-10-05_13-36-21456_thumbnail.jpg
                )

            [8] => Array
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                    [ArticleID] => 2277126
                    [Title] => Ramen na may binti ng buwaya, matitikman sa isang ramen restaurant sa Taiwan!
                    [Summary] => ISANG ramen shop sa Yunlin, Taiwan ang pinag-uusapan ng mga Taiwanese netizens dahil sa pinakabago nitong menu, ang Godzilla Ramen!
                    [DatePublished] => 2023-06-28 00:00:00
                    [ColumnID] => 134766
                    [Focus] => 1
                    [AuthorID] => 1136667
                    [AuthorName] => Arnel Medina
                    [SectionName] => Punto Mo
                    [SectionUrl] => punto-mo
                    [URL] => 
                )

            [9] => Array
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                    [ArticleID] => 2272392
                    [Title] => LIST: Rainy season comfort food
                    [Summary] => With rainy season knocking on our doorsteps, Filipinos will surely crave for different food to satisfy their appetite. 
                    [DatePublished] => 2023-06-14 09:20:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1805251
                    [AuthorName] => Jan Milo Severo
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2023/06/14/vice-ganda-tea_2023-06-14_09-21-12149_thumbnail.jpg
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ramen
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                    [ArticleID] => 2432733
                    [Title] => Shinichi Itoh crafts signature highballs for new ramen bar concept
                    [Summary] => 
The newly reopened Ippudo Ramen Bar in Bonifacio Global City doesn't just have a revamped interior, its drinks menu is also expanded thanks to award-winning bartender Shinichi "Ichi" Itoh.



 


                    [DatePublished] => 2025-04-04 14:46:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1806731
                    [AuthorName] => Kristofer Purnell
                    [SectionName] => Food and Leisure
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                    [URL] => https://media.philstar.com/photos/2025/04/04/ippudo-3_2025-04-04_14-47-34785_thumbnail.jpg
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            [1] => Array
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                    [ArticleID] => 2432736
                    [Title] => 'Ramen is being commoditized, commercialized': John Concepcion on pushing for a ramen bar concept
                    [Summary] => 
After over a decade of Japanese restaurant Ippudo being present in the Philippines, entrepreneur John Concepcion decided it was time to head in a different direction — a ramen-forward one.


                    [DatePublished] => 2025-04-04 14:32:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1806731
                    [AuthorName] => Kristofer Purnell
                    [SectionName] => Lifestyle Business
                    [SectionUrl] => business-life
                    [URL] => https://media.philstar.com/photos/2025/04/04/ippudo-2_2025-04-04_14-32-25478_thumbnail.jpg
                )

            [2] => Array
                (
                    [ArticleID] => 2432762
                    [Title] => Built to last: Michael Concepcion on designing Ippudo Ramen Bar
                    [Summary] => 
Michael Concepcion came up with the idea of simply calling it Ippudo Ramen Bar to not sound different from the original concept but still have a fun, social flair.


                    [DatePublished] => 2025-04-04 14:11:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1806731
                    [AuthorName] => Kristofer Purnell
                    [SectionName] => Modern Living
                    [SectionUrl] => modern-living
                    [URL] => https://media.philstar.com/photos/2025/04/04/ippudo-1_2025-04-04_14-11-48743_thumbnail.jpg
                )

            [3] => Array
                (
                    [ArticleID] => 2431813
                    [Title] => Ippudo reopens Uptown branch as 1st Ramen Bar
                    [Summary] => 
Japanese restaurant Ippudo reopened its branch in Uptown Mall, Taguig as a Ramen Bar in an effort to maximize the "ramen experience" while expanding its menu of non-ramen dishes.


                    [DatePublished] => 2025-03-29 11:00:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1806731
                    [AuthorName] => Kristofer Purnell
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2025/03/28/ippudo-ramen-bar_2025-03-28_19-12-25131_thumbnail.jpg
                )

            [4] => Array
                (
                    [ArticleID] => 2391238
                    [Title] => Recipe: Chef RV Manabat's Cheesy Ramen in an Omelette
                    [Summary] => Celebrity chef RV Manabat made his creative take on the classic ramen noodles. 
                    [DatePublished] => 2024-11-22 17:04:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/11/22/mixcollage-22-nov-2024-05-03-pm-923_2024-11-22_17-07-04716_thumbnail.jpg
                )

            [5] => Array
                (
                    [ArticleID] => 2395783
                    [Title] => Tinaguriang ‘instant ramen king’, araw-araw kumakain ng noodles sa loob ng tatlong dekada!
                    [Summary] => Isang 65-anyos na lalaki sa Japan ang pinagkakitaan at ginawang hanapbuhay ang pagkain ng instant ramen!
                    [DatePublished] => 2024-10-28 00:00:00
                    [ColumnID] => 136620
                    [Focus] => 1
                    [AuthorID] => 1808188
                    [AuthorName] => Ronniel Niko B. Halos 
                    [SectionName] => PSN Opinyon
                    [SectionUrl] => opinyon
                    [URL] => 
                )

            [6] => Array
                (
                    [ArticleID] => 2362331
                    [Title] => This ramen bar serves double the umami
                    [Summary] => What sets Tongara apart from other ramen joints is its soup base, a mixture of tonkotsu (pork bone) and torigara (chicken bone) broths.
                    [DatePublished] => 2024-06-13 00:00:00
                    [ColumnID] => 133945
                    [Focus] => 1
                    [AuthorID] => 1772097
                    [AuthorName] => Therese Jamora-Garceau
                    [SectionName] => Lifestyle
                    [SectionUrl] => lifestyle
                    [URL] => https://media.philstar.com/photos/2024/06/12/he-chefs_2024-06-12_16-42-10299_thumbnail.jpg
                )

            [7] => Array
                (
                    [ArticleID] => 2301417
                    [Title] => Bowled over by Ramen No. 11
                    [Summary] => In celebration of its 10th year, Ramen Nagi collaborates with Japan’s Ramen No. 11, bringing the famous jiro-style bowl to the country for a limited time only.
                    [DatePublished] => 2023-10-05 00:00:00
                    [ColumnID] => 135124
                    [Focus] => 1
                    [AuthorID] => 1447204
                    [AuthorName] => Lai S. Reyes
                    [SectionName] => Lifestyle
                    [SectionUrl] => lifestyle
                    [URL] => https://media.philstar.com/photos/2023/10/05/2_2023-10-05_13-36-21456_thumbnail.jpg
                )

            [8] => Array
                (
                    [ArticleID] => 2277126
                    [Title] => Ramen na may binti ng buwaya, matitikman sa isang ramen restaurant sa Taiwan!
                    [Summary] => ISANG ramen shop sa Yunlin, Taiwan ang pinag-uusapan ng mga Taiwanese netizens dahil sa pinakabago nitong menu, ang Godzilla Ramen!
                    [DatePublished] => 2023-06-28 00:00:00
                    [ColumnID] => 134766
                    [Focus] => 1
                    [AuthorID] => 1136667
                    [AuthorName] => Arnel Medina
                    [SectionName] => Punto Mo
                    [SectionUrl] => punto-mo
                    [URL] => 
                )

            [9] => Array
                (
                    [ArticleID] => 2272392
                    [Title] => LIST: Rainy season comfort food
                    [Summary] => With rainy season knocking on our doorsteps, Filipinos will surely crave for different food to satisfy their appetite. 
                    [DatePublished] => 2023-06-14 09:20:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1805251
                    [AuthorName] => Jan Milo Severo
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2023/06/14/vice-ganda-tea_2023-06-14_09-21-12149_thumbnail.jpg
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)

abtest
Shinichi Itoh crafts signature highballs for new ramen bar concept

Shinichi Itoh crafts signature highballs for new ramen bar concept

By Kristofer Purnell | 11 days ago
The newly reopened Ippudo Ramen Bar in Bonifacio Global City doesn't just have a revamped interior, its drinks menu is...
Food and Leisure
fbtw
'Ramen is being commoditized, commercialized': John Concepcion on pushing for a ramen bar concept

'Ramen is being commoditized, commercialized': John Concepcion on pushing for a ramen bar concept

By Kristofer Purnell | 11 days ago
After over a decade of Japanese restaurant Ippudo being present in the Philippines, entrepreneur John Concepcion decided it...
Lifestyle Business
fbtw
Built to last: Michael Concepcion on designing Ippudo Ramen Bar

Built to last: Michael Concepcion on designing Ippudo Ramen Bar

By Kristofer Purnell | 11 days ago
Michael Concepcion came up with the idea of simply calling it Ippudo Ramen Bar to not sound different from the original concept...
Modern Living
fbtw
Ippudo reopens Uptown branch as 1st Ramen Bar

Ippudo reopens Uptown branch as 1st Ramen Bar

By Kristofer Purnell | March 29, 2025 - 11:00am
Japanese restaurant Ippudo reopened its branch in Uptown Mall, Taguig as a Ramen Bar in an effort to maximize the...
Food and Leisure
fbtw
Recipe: Chef RV Manabat's Cheesy Ramen in an Omelette

Recipe: Chef RV Manabat's Cheesy Ramen in an Omelette

By Dolly Dy-Zulueta | November 22, 2024 - 5:04pm
Celebrity chef RV Manabat made his creative take on the classic ramen noodles.
Food and Leisure
fbtw

Tinaguriang ‘instant ramen king’, araw-araw kumakain ng noodles sa loob ng tatlong dekada!

By Ronniel Niko B. Halos | October 28, 2024 - 12:00am
Isang 65-anyos na lalaki sa Japan ang pinagkakitaan at ginawang hanapbuhay ang pagkain ng instant ramen!
PSN Opinyon
fbtw
This ramen bar serves double the umami

This ramen bar serves double the umami

By Therese Jamora-Garceau | June 13, 2024 - 12:00am
What sets Tongara apart from other ramen joints is its soup base, a mixture of tonkotsu (pork bone) and torigara (chicken...
Lifestyle
fbtw
Bowled over by Ramen No. 11

Bowled over by Ramen No. 11

By Lai S. Reyes | October 5, 2023 - 12:00am
In celebration of its 10th year, Ramen Nagi collaborates with Japan’s Ramen No. 11, bringing the famous jiro-style bowl...
Lifestyle
fbtw

Ramen na may binti ng buwaya, matitikman sa isang ramen restaurant sa Taiwan!

By Arnel Medina | June 28, 2023 - 12:00am
ISANG ramen shop sa Yunlin, Taiwan ang pinag-uusapan ng mga Taiwanese netizens dahil sa pinakabago nitong menu, ang Godzilla Ramen!
Punto Mo
fbtw
LIST: Rainy season comfort food

LIST: Rainy season comfort food

By Jan Milo Severo | June 14, 2023 - 9:20am
With rainy season knocking on our doorsteps, Filipinos will surely crave for different food to satisfy their appetite.&n...
Food and Leisure
fbtw
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