+ Follow EGGS BENEDICT Tag
EGGS BENEDICT
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[results] => Array
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[0] => Array
(
[ArticleID] => 2304664
[Title] => Recipe: Eggs Benedict for breakfast
[Summary] => If you think Eggs Benedict is difficult to make, this yummy breakfast treat is actually easy to make.
[DatePublished] => 2023-11-02 10:21:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2023/10/17/3_2023-10-17_22-42-57693_thumbnail.jpg
)
[1] => Array
(
[ArticleID] => 1375313
[Title] => Breakfast with Paul starts at 8 a.m. in SM Aura
[Summary] => Best known for its wide selection of freshly baked breads made from the finest flour and ingredients, Paul is giving its patrons more reasons to head to the Global City as it now opens at 8 a.m.
[DatePublished] => 2014-10-02 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[2] => Array
(
[ArticleID] => 765562
[Title] => Sharon mabigat ang katawan nang mag-birthday!
[Summary] => Active na si Megastar Sharon Cuneta sa Twitter.
[DatePublished] => 2012-01-08 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1611424
[AuthorName] => Ni SVA
[SectionName] => PSN Showbiz
[SectionUrl] => showbiz
[URL] =>
)
[3] => Array
(
[ArticleID] => 704080
[Title] => Egg-citing!
[Summary] => In my dreams, I come home from a long day craving for eggs that are not scrambled or boiled but gently poached, and topped with some dream of a sauce called hollandaise.
[DatePublished] => 2011-07-10 00:00:00
[ColumnID] => 134685
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Sunday Lifestyle
[SectionUrl] => sunday-life
[URL] =>
)
[4] => Array
(
[ArticleID] => 701768
[Title] => Your gay friends and your straight friends
[Summary] => I had just spent 10 days at Kate Middleton’s father’s old school living the life of a 10-year-old prep pupil. Up at 6 a.m., sitting down to a healthy breakfast at 7, school by 8, home by 5, dinner at 6, in bed by 8 p.m.
[DatePublished] => 2011-07-03 00:00:00
[ColumnID] => 134078
[Focus] => 0
[AuthorID] => 1389712
[AuthorName] => Jessica Zafra
[SectionName] => Sunday Lifestyle
[SectionUrl] => sunday-life
[URL] =>
)
[5] => Array
(
[ArticleID] => 617423
[Title] => The romance of food
[Summary] => In my search for good food, I realized that looking for it is like looking for love. The romance of food has kept me distant these past few weeks.
[DatePublished] => 2010-10-04 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1701928
[AuthorName] => Rita Avila
[SectionName] => Entertainment
[SectionUrl] => entertainment
[URL] =>
)
[6] => Array
(
[ArticleID] => 529529
[Title] => A Sretsis sister opens Minibar Royale
[Summary] => BANGKOK — I’ve been savoring the city’s eclectic food scene ever since I started traveling here regularly.
[DatePublished] => 2009-12-06 00:00:00
[ColumnID] => 134715
[Focus] => 0
[AuthorID] => 1375562
[AuthorName] => Jay Abalos
[SectionName] => On the Radar
[SectionUrl] => on-the-radar
[URL] =>
)
[7] => Array
(
[ArticleID] => 494822
[Title] => How big is the crime?
[Summary] => My daughter, Sophi, just turned 10 and I watched as she ripped open the wrapping on the first of her presents as her friends, giddy with anticipation, gathered round her.
[DatePublished] => 2009-08-12 00:00:00
[ColumnID] => 134178
[Focus] => 0
[AuthorID] => 1215075
[AuthorName] => Cecile Lopez Lilles
[SectionName] => For Men
[SectionUrl] => for-men
[URL] =>
)
[8] => Array
(
[ArticleID] => 431051
[Title] => How to work with joy
[Summary] => My husband and I were having brunch at a café that advertised that it served freshly juiced wheat grass. A shot of wheat grass is purported to have the nutritional equivalent of a kilo of vegetables.
[DatePublished] => 2009-01-13 00:00:00
[ColumnID] => 134146
[Focus] => 0
[AuthorID] => 1440145
[AuthorName] => Kay Malilong-Isberto
[SectionName] => Freeman Opinion
[SectionUrl] => opinion
[URL] =>
)
[9] => Array
(
[ArticleID] => 307609
[Title] => Let’s do brunch
[Summary] => 
After a late Saturday night spent carousing (or in my case, lying in bed watching TV after putting my daughter to sleep), it’s a guilty pleasure to wake up late on a Sunday and eat my first meal close to noon. Since my head’s still fragile from the previous night, ideally this meal should be held in a quiet place, with an unhurried pace that allows me to read the paper at leisure and consume as many cups of strong coffee as I wish.
[DatePublished] => 2005-11-20 00:00:00
[ColumnID] => 133945
[Focus] => 0
[AuthorID] => 1772097
[AuthorName] => Therese Jamora-Garceau
[SectionName] => Travel and Tourism
[SectionUrl] => travel-and-tourism
[URL] =>
)
)
)
abtest
October 2, 2014 - 12:00am
By
Ni SVA | January 8, 2012 - 12:00am
