^
+ Follow CYRILLE SOENEN Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1500507
                    [Title] => It’s ‘Truly Negros’ at Ayala Malls
                    [Summary] => 

Ayala Malls brings to the spotlight the best of Negros Island, as it hosts the much-awaited 30th Negros Trade Fair, ongoing until Sept. 20, at the Glorietta Activity Centers, Makati City.

[DatePublished] => 2015-09-17 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20150917/Negros-at-Ayala-mall-10.jpg ) [1] => Array ( [ArticleID] => 959352 [Title] => A Spanish celebration at Resorts World Manila [Summary] =>

In the world of gastronomy, Spain is known for its tapas, paellas, bread, churros, dry-cured ham, cheese, and wine.

[DatePublished] => 2013-06-29 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Modern Living [SectionUrl] => modern-living [URL] => ) [2] => Array ( [ArticleID] => 881075 [Title] => Wine-dinner extraordinaire [Summary] =>

A food and wine-pairing event was hosted by Titania Wine Cellar at the Impressions restaurant of Maxim’s Tower in Resorts World Manila. 

[DatePublished] => 2012-12-06 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => http://imageshack.us/a/img248/8533/newsmaker3newthumb.jpg ) [3] => Array ( [ArticleID] => 819778 [Title] => King for a day [Summary] =>

It was truly a birthday party to remember as Justo Ortiz marked his big day with royal flair.

[DatePublished] => 2012-06-21 00:00:00 [ColumnID] => 135074 [Focus] => 0 [AuthorID] => 1804795 [AuthorName] => Johnny Litton [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => ) [4] => Array ( [ArticleID] => 809674 [Title] => Impressions gets nod from premier fine-dining guide [Summary] =>

French-themed restaurant Impressions at Resorts World Manila recently got the nod from the 2012 -2013 edition of Miele Guide as one of the best fine-dining spots in 18 Asian countries. 

[DatePublished] => 2012-05-24 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [5] => Array ( [ArticleID] => 777516 [Title] => One night in Bangkok [Summary] =>

So last week I was at a loss. I had just come back from Bangkok but felt perhaps I should write about something local instead.

[DatePublished] => 2012-02-16 00:00:00 [ColumnID] => 134127 [Focus] => 0 [AuthorID] => 1807758 [AuthorName] => Stephanie Zubiri [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://img100.imageshack.us/img100/7936/lif1thumb.jpg ) [6] => Array ( [ArticleID] => 769455 [Title] => Brasserie Cicou whips up Chinese dishes with a French twist [Summary] =>

To welcome the Year of the Dragon, the popular French chef Cyrille Soenen has prepared a most enticing and delectable menu — classic Chinese with a French twist.

[DatePublished] => 2012-01-21 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Modern Living [SectionUrl] => modern-living [URL] => ) [7] => Array ( [ArticleID] => 761542 [Title] => What's the usual Christmas dinner of chefs? [Summary] =>

Christmas dinner is a tradition all around the world. It’s when all the favorite dishes of every family member are prepared for everyone to enjoy!

[DatePublished] => 2011-12-25 00:00:00 [ColumnID] => 136207 [Focus] => 0 [AuthorID] => 1529529 [AuthorName] => Mons Romulo [SectionName] => Sunday Lifestyle [SectionUrl] => sunday-life [URL] => ) [8] => Array ( [ArticleID] => 684820 [Title] => Cooking with inspiration [Summary] =>

Like they say, if you’ve got too much time misbehaving since you started microwaving, then it’s time to go back to the kitchen to whip up some real meals the old-fashioned way.

[DatePublished] => 2011-05-12 00:00:00 [ColumnID] => 134509 [Focus] => 0 [AuthorID] => 1422176 [AuthorName] => Joy Angelica Subido [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [9] => Array ( [ArticleID] => 646040 [Title] => InterContinental Manila supports Children's hour and WWF-Philippines [Summary] =>

P350,000 was raised for the benefit of the Children’s Hour and WWF-Philippines by InterContinental Manila, representing net proceeds from the recently held 8 Celebrity Chefs one-night-only dinner at the Prince Albert Rotisserie.

[DatePublished] => 2011-01-09 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) ) )
CYRILLE SOENEN
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1500507
                    [Title] => It’s ‘Truly Negros’ at Ayala Malls
                    [Summary] => 

Ayala Malls brings to the spotlight the best of Negros Island, as it hosts the much-awaited 30th Negros Trade Fair, ongoing until Sept. 20, at the Glorietta Activity Centers, Makati City.

[DatePublished] => 2015-09-17 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20150917/Negros-at-Ayala-mall-10.jpg ) [1] => Array ( [ArticleID] => 959352 [Title] => A Spanish celebration at Resorts World Manila [Summary] =>

In the world of gastronomy, Spain is known for its tapas, paellas, bread, churros, dry-cured ham, cheese, and wine.

[DatePublished] => 2013-06-29 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Modern Living [SectionUrl] => modern-living [URL] => ) [2] => Array ( [ArticleID] => 881075 [Title] => Wine-dinner extraordinaire [Summary] =>

A food and wine-pairing event was hosted by Titania Wine Cellar at the Impressions restaurant of Maxim’s Tower in Resorts World Manila. 

[DatePublished] => 2012-12-06 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => http://imageshack.us/a/img248/8533/newsmaker3newthumb.jpg ) [3] => Array ( [ArticleID] => 819778 [Title] => King for a day [Summary] =>

It was truly a birthday party to remember as Justo Ortiz marked his big day with royal flair.

[DatePublished] => 2012-06-21 00:00:00 [ColumnID] => 135074 [Focus] => 0 [AuthorID] => 1804795 [AuthorName] => Johnny Litton [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => ) [4] => Array ( [ArticleID] => 809674 [Title] => Impressions gets nod from premier fine-dining guide [Summary] =>

French-themed restaurant Impressions at Resorts World Manila recently got the nod from the 2012 -2013 edition of Miele Guide as one of the best fine-dining spots in 18 Asian countries. 

[DatePublished] => 2012-05-24 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [5] => Array ( [ArticleID] => 777516 [Title] => One night in Bangkok [Summary] =>

So last week I was at a loss. I had just come back from Bangkok but felt perhaps I should write about something local instead.

[DatePublished] => 2012-02-16 00:00:00 [ColumnID] => 134127 [Focus] => 0 [AuthorID] => 1807758 [AuthorName] => Stephanie Zubiri [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://img100.imageshack.us/img100/7936/lif1thumb.jpg ) [6] => Array ( [ArticleID] => 769455 [Title] => Brasserie Cicou whips up Chinese dishes with a French twist [Summary] =>

To welcome the Year of the Dragon, the popular French chef Cyrille Soenen has prepared a most enticing and delectable menu — classic Chinese with a French twist.

[DatePublished] => 2012-01-21 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Modern Living [SectionUrl] => modern-living [URL] => ) [7] => Array ( [ArticleID] => 761542 [Title] => What's the usual Christmas dinner of chefs? [Summary] =>

Christmas dinner is a tradition all around the world. It’s when all the favorite dishes of every family member are prepared for everyone to enjoy!

[DatePublished] => 2011-12-25 00:00:00 [ColumnID] => 136207 [Focus] => 0 [AuthorID] => 1529529 [AuthorName] => Mons Romulo [SectionName] => Sunday Lifestyle [SectionUrl] => sunday-life [URL] => ) [8] => Array ( [ArticleID] => 684820 [Title] => Cooking with inspiration [Summary] =>

Like they say, if you’ve got too much time misbehaving since you started microwaving, then it’s time to go back to the kitchen to whip up some real meals the old-fashioned way.

[DatePublished] => 2011-05-12 00:00:00 [ColumnID] => 134509 [Focus] => 0 [AuthorID] => 1422176 [AuthorName] => Joy Angelica Subido [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [9] => Array ( [ArticleID] => 646040 [Title] => InterContinental Manila supports Children's hour and WWF-Philippines [Summary] =>

P350,000 was raised for the benefit of the Children’s Hour and WWF-Philippines by InterContinental Manila, representing net proceeds from the recently held 8 Celebrity Chefs one-night-only dinner at the Prince Albert Rotisserie.

[DatePublished] => 2011-01-09 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) ) )
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