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                    [Title] => Bistro plans, you party!
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Just when you thought it was still okay to curl up on the couch in your snowflakes-printed one- sie watching the latest episode of The Walking Dead, your social calendar tells you otherwise as the usual round of Christmas parties and reunions begins.

                    [DatePublished] => 2014-11-27 00:00:00
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                    [AuthorName] => Lai S. Reyes
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                    [Title] => Lunchtime is fun time with The Bistro Group’s Lunch-To-Go
                    [Summary] => 
Waiting often brings out the worst in people — particularly hungry people. Instead of going to a cafe or restaurant, why not hold your lunch meetings in the comfort of the office’s conference hall?

                    [DatePublished] => 2014-08-07 00:00:00
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                    [Title] => Big flavors, right price at The Bistro Group
                    [Summary] => 
When dining in any of the Bistro Group of Restaurants like TGIFriday’s, Fish & Co. and Village Tavern, you’ll have an amazing experience with delicious dishes that linger on the palate long after the meal is over.

                    [DatePublished] => 2014-07-03 00:00:00
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                    [Title] => Village Tavern's luxurious Foie Gras Burger
                    [Summary] => 
Considered to be the crowning jewel of Village Tavern's Wagyu burgers, the Foie Gras burger stands out with its luxurious ingredients.

                    [DatePublished] => 2014-03-18 09:00:00
                    [ColumnID] => 0
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                    [AuthorID] => 1114268
                    [AuthorName] => Alder Almo
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                    [Title] => Village Tavern's heavenly Truffle Burger
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Imagine a mouth-watering, grilled premium Wagyu beef patty topped with melting asiago cheese and sautéed shitakes sandwiched by homemade pretzel buns with generous spread of truffle mayonnaise.

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                    [Title] => Village Tavern's sexy Tequila Burger
                    [Summary] => 
Marrying the extra kick of the Mexican liquor together with Japan’s premium grade Wagyu beef creates a gourmet burger oozing with hotness.

                    [DatePublished] => 2014-03-18 00:00:00
                    [ColumnID] => 0
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                    [Title] => Village Tavern's solid Reuben Burger
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A solid breakfast is what comes to mind when you first encounter Reuben burger.

                    [DatePublished] => 2014-03-18 00:00:00
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                    [Title] => Salad-lover's delight: Village Tavern's Thai Chicken Salad
                    [Summary] => 
Revenge is best served cold and so are salads.

                    [DatePublished] => 2014-03-04 14:17:57
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                    [Title] => Village Tavern's Black Pizza
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A pizza with squid ink?

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                    [Title] => Bistro chef Josh Boutwood’s winning dishes at Village Tavern
                    [Summary] => 
‘I just had fun, cooked my heart out, hoped for the best that the dishes would work out the way I wanted them to, and they did.’

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VILLAGE TAVERN

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                    [Title] => Lunchtime is fun time with The Bistro Group’s Lunch-To-Go
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Waiting often brings out the worst in people — particularly hungry people. Instead of going to a cafe or restaurant, why not hold your lunch meetings in the comfort of the office’s conference hall?

                    [DatePublished] => 2014-08-07 00:00:00
                    [ColumnID] => 135124
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                    [Title] => Big flavors, right price at The Bistro Group
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When dining in any of the Bistro Group of Restaurants like TGIFriday’s, Fish & Co. and Village Tavern, you’ll have an amazing experience with delicious dishes that linger on the palate long after the meal is over.

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                    [Title] => Village Tavern's luxurious Foie Gras Burger
                    [Summary] => 
Considered to be the crowning jewel of Village Tavern's Wagyu burgers, the Foie Gras burger stands out with its luxurious ingredients.

                    [DatePublished] => 2014-03-18 09:00:00
                    [ColumnID] => 0
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                    [Title] => Village Tavern's heavenly Truffle Burger
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Imagine a mouth-watering, grilled premium Wagyu beef patty topped with melting asiago cheese and sautéed shitakes sandwiched by homemade pretzel buns with generous spread of truffle mayonnaise.

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                    [Title] => Village Tavern's sexy Tequila Burger
                    [Summary] => 
Marrying the extra kick of the Mexican liquor together with Japan’s premium grade Wagyu beef creates a gourmet burger oozing with hotness.

                    [DatePublished] => 2014-03-18 00:00:00
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                    [Title] => Village Tavern's solid Reuben Burger
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A solid breakfast is what comes to mind when you first encounter Reuben burger.

                    [DatePublished] => 2014-03-18 00:00:00
                    [ColumnID] => 0
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                    [Title] => Salad-lover's delight: Village Tavern's Thai Chicken Salad
                    [Summary] => 
Revenge is best served cold and so are salads.

                    [DatePublished] => 2014-03-04 14:17:57
                    [ColumnID] => 0
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                    [Title] => Village Tavern's Black Pizza
                    [Summary] => 
A pizza with squid ink?

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                    [SectionName] => Food and Leisure
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                    [ArticleID] => 1272029
                    [Title] => Bistro chef Josh Boutwood’s winning dishes at Village Tavern
                    [Summary] => 
‘I just had fun, cooked my heart out, hoped for the best that the dishes would work out the way I wanted them to, and they did.’

                    [DatePublished] => 2013-12-26 00:00:00
                    [ColumnID] => 135124
                    [Focus] => 0
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                    [AuthorName] => Lai S. Reyes
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abtest

Bistro plans, you party!

By Lai S. Reyes | November 27, 2014 - 12:00am

Just when you thought it was still okay to curl up on the couch in your snowflakes-printed one- sie watching the latest episode of The Walking Dead, your social calendar tells you otherwise as the usual round of...

Food and Leisure

Lunchtime is fun time with The Bistro Group’s Lunch-To-Go

By Lai S. Reyes | August 7, 2014 - 12:00am

Waiting often brings out the worst in people — particularly hungry people. Instead of going to a cafe or restaurant, why not hold your lunch meetings in the comfort of the office’s conference hall? ...

Food and Leisure

Big flavors, right price at The Bistro Group

By Lai S. Reyes | July 3, 2014 - 12:00am

When dining in any of the Bistro Group of Restaurants like TGIFriday’s, Fish & Co. and Village Tavern, you’ll have an amazing experience with delicious dishes that linger on the palate long after...

Food and Leisure

Village Tavern's luxurious Foie Gras Burger

By Alder Almo | March 18, 2014 - 9:00am

Considered to be the crowning jewel of Village Tavern's Wagyu burgers, the Foie Gras burger stands out with its luxurious ingredients.

Food and Leisure

Village Tavern's heavenly Truffle Burger

By Alder Almo | March 18, 2014 - 12:00am

Imagine a mouth-watering, grilled premium Wagyu beef patty topped with melting asiago cheese and sautéed shitakes sandwiched by homemade pretzel buns with generous spread...

Food and Leisure

Village Tavern's sexy Tequila Burger

By Alder Almo | March 18, 2014 - 12:00am

Marrying the extra kick of the Mexican liquor together with Japan’s premium grade Wagyu beef creates a gourmet burger oozing with hotness.

Food and Leisure

Village Tavern's solid Reuben Burger

By Alder Almo | March 18, 2014 - 12:00am

A solid breakfast is what comes to mind when you first encounter Reuben burger.

Food and Leisure

Salad-lover's delight: Village Tavern's Thai Chicken Salad

March 4, 2014 - 2:17pm

Revenge is best served cold and so are salads.

Food and Leisure

Village Tavern's Black Pizza

January 22, 2014 - 4:06pm

A pizza with squid ink?

Food and Leisure

Bistro chef Josh Boutwood’s winning dishes at Village Tavern

By Lai S. Reyes | December 26, 2013 - 12:00am

‘I just had fun, cooked my heart out, hoped for the best that the dishes would work out the way I wanted them to, and they did.’

Food and Leisure