^
+ Follow Truffle Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2307473
                    [Title] => Food-and-beer pairing: Chocolate Espresso Truffles with stout
                    [Summary] => Desserts are a good food item to pair up with a pint of stout. 
                    [DatePublished] => 2023-10-29 17:23:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2023/10/29/chocolate-truffle-espresso_2023-10-29_17-24-50_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 1968844
                    [Title] => White truffle sells for 120,000 euros at Italian auction
                    [Summary] => A white truffle weighing just over 1 kg was sold for 120,000 euros, or about 120 euros per gram, at the 20th White Truffle Auction held in Italy.
                    [DatePublished] => 2019-11-15 13:41:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => News Videos
                    [SectionUrl] => news-videos
                    [URL] => https://media.philstar.com/photos/2019/11/14/white-truffle-italy_2019-11-14_20-39-49244_thumbnail.jpg
                )

            [2] => Array
                (
                    [ArticleID] => 1513272
                    [Title] => Pasta in truffle cream with mushrooms and prosciutto
                    [Summary] => 

Serves two very hungry people who aren’t eating anything else or four people with dainty appetites and/or lots of other stuff to eat.

[DatePublished] => 2015-10-22 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [3] => Array ( [ArticleID] => 1287003 [Title] => Love at first truffle [Summary] =>

Whosoever says truffle, utters a grand word, which awakens erotic and gastronomic ideas.

[DatePublished] => 2014-02-06 00:00:00 [ColumnID] => 134127 [Focus] => 0 [AuthorID] => 1807758 [AuthorName] => Stephanie Zubiri [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [4] => Array ( [ArticleID] => 900274 [Title] => Capellini truffle cream pasta at Sweet Bella, Burgos Circle [Summary] =>

Pastry chef Cristina Rivera introduces fresh menu items at Sweet Bella. Her capellini truffle cream pasta is served with white sauce, truffle oil, pomodoro and pesto sauces.

[DatePublished] => 2013-01-24 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [5] => Array ( [ArticleID] => 664281 [Title] => All about truffles [Summary] =>

On my second day in Paris, I already chanced upon the Maison de la Truffe on 19, Place de la Madeleine, and I promised myself I would go there for a meal.

[DatePublished] => 2011-03-10 00:00:00 [ColumnID] => 134170 [Focus] => 0 [AuthorID] => 1805395 [AuthorName] => Millie and Karla Reyes [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [6] => Array ( [ArticleID] => 624515 [Title] => Robuchon revisited (Another white truffle experience) [Summary] =>

At an average cost of $15,000 per kilogram, white truffles qualify as one of the most expensive food in the world. In contrast, Beluga Caviar costs around $8,000 per kilo while Saffron costs an average of $7,000 per kilo.

[DatePublished] => 2010-10-28 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1243183 [AuthorName] => Danee Samonte [SectionName] => Entertainment [SectionUrl] => entertainment [URL] => ) [7] => Array ( [ArticleID] => 540976 [Title] => Perigord truffles at Makati Shangri-La [Summary] =>

Indulge in the finest dishes infused with shavings of Perigord truffle at Makati Shangri-La’s Red restaurant until tomorrow.

[DatePublished] => 2010-01-17 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Sunday Lifestyle [SectionUrl] => sunday-life [URL] => ) [8] => Array ( [ArticleID] => 426947 [Title] => White Alba Truffles at Sala [Summary] =>

Truffles are the “diamonds of the kitchen” according to the great gastronome Jean Anthelme Brillat-Savarin, and rightfully so.

[DatePublished] => 2008-12-28 00:00:00 [ColumnID] => 134124 [Focus] => 0 [AuthorID] => 1688717 [AuthorName] => Ria Vallesteros [SectionName] => On the Radar [SectionUrl] => on-the-radar [URL] => ) [9] => Array ( [ArticleID] => 5849 [Title] => The allure of truffles at Mi Piace [Summary] => [DatePublished] => 2007-07-15 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1637562 [AuthorName] => Pablo Fernando [SectionName] => Sunday Lifestyle [SectionUrl] => sunday-life [URL] => ) ) )
Truffle
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2307473
                    [Title] => Food-and-beer pairing: Chocolate Espresso Truffles with stout
                    [Summary] => Desserts are a good food item to pair up with a pint of stout. 
                    [DatePublished] => 2023-10-29 17:23:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2023/10/29/chocolate-truffle-espresso_2023-10-29_17-24-50_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 1968844
                    [Title] => White truffle sells for 120,000 euros at Italian auction
                    [Summary] => A white truffle weighing just over 1 kg was sold for 120,000 euros, or about 120 euros per gram, at the 20th White Truffle Auction held in Italy.
                    [DatePublished] => 2019-11-15 13:41:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => News Videos
                    [SectionUrl] => news-videos
                    [URL] => https://media.philstar.com/photos/2019/11/14/white-truffle-italy_2019-11-14_20-39-49244_thumbnail.jpg
                )

            [2] => Array
                (
                    [ArticleID] => 1513272
                    [Title] => Pasta in truffle cream with mushrooms and prosciutto
                    [Summary] => 

Serves two very hungry people who aren’t eating anything else or four people with dainty appetites and/or lots of other stuff to eat.

[DatePublished] => 2015-10-22 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [3] => Array ( [ArticleID] => 1287003 [Title] => Love at first truffle [Summary] =>

Whosoever says truffle, utters a grand word, which awakens erotic and gastronomic ideas.

[DatePublished] => 2014-02-06 00:00:00 [ColumnID] => 134127 [Focus] => 0 [AuthorID] => 1807758 [AuthorName] => Stephanie Zubiri [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [4] => Array ( [ArticleID] => 900274 [Title] => Capellini truffle cream pasta at Sweet Bella, Burgos Circle [Summary] =>

Pastry chef Cristina Rivera introduces fresh menu items at Sweet Bella. Her capellini truffle cream pasta is served with white sauce, truffle oil, pomodoro and pesto sauces.

[DatePublished] => 2013-01-24 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [5] => Array ( [ArticleID] => 664281 [Title] => All about truffles [Summary] =>

On my second day in Paris, I already chanced upon the Maison de la Truffe on 19, Place de la Madeleine, and I promised myself I would go there for a meal.

[DatePublished] => 2011-03-10 00:00:00 [ColumnID] => 134170 [Focus] => 0 [AuthorID] => 1805395 [AuthorName] => Millie and Karla Reyes [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [6] => Array ( [ArticleID] => 624515 [Title] => Robuchon revisited (Another white truffle experience) [Summary] =>

At an average cost of $15,000 per kilogram, white truffles qualify as one of the most expensive food in the world. In contrast, Beluga Caviar costs around $8,000 per kilo while Saffron costs an average of $7,000 per kilo.

[DatePublished] => 2010-10-28 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1243183 [AuthorName] => Danee Samonte [SectionName] => Entertainment [SectionUrl] => entertainment [URL] => ) [7] => Array ( [ArticleID] => 540976 [Title] => Perigord truffles at Makati Shangri-La [Summary] =>

Indulge in the finest dishes infused with shavings of Perigord truffle at Makati Shangri-La’s Red restaurant until tomorrow.

[DatePublished] => 2010-01-17 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Sunday Lifestyle [SectionUrl] => sunday-life [URL] => ) [8] => Array ( [ArticleID] => 426947 [Title] => White Alba Truffles at Sala [Summary] =>

Truffles are the “diamonds of the kitchen” according to the great gastronome Jean Anthelme Brillat-Savarin, and rightfully so.

[DatePublished] => 2008-12-28 00:00:00 [ColumnID] => 134124 [Focus] => 0 [AuthorID] => 1688717 [AuthorName] => Ria Vallesteros [SectionName] => On the Radar [SectionUrl] => on-the-radar [URL] => ) [9] => Array ( [ArticleID] => 5849 [Title] => The allure of truffles at Mi Piace [Summary] => [DatePublished] => 2007-07-15 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1637562 [AuthorName] => Pablo Fernando [SectionName] => Sunday Lifestyle [SectionUrl] => sunday-life [URL] => ) ) )
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