Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 376110
                    [Title] => DOST extends 249 new technologies to small, medium firms
                    [Summary] => 



The Department of Science and Technology (DOST) urged local investors to make use of the agency’s 249 new technologies to help them increase their productivity and revenues.


"Right now, the DOST is encouraging the active involvement of both the public and private sectors in joint technology development and utilization to increase productivity and product quality through a new policy that’s more customer-oriented," said Science and Technology Secretary Estrella Alabastro. 


                    [DatePublished] => 2006-12-21 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1804518
                    [AuthorName] => Ghio Ong
                    [SectionName] => Science and Environment
                    [SectionUrl] => science-and-environment
                    [URL] => 
                )

            [1] => Array
                (
                    [ArticleID] => 324446
                    [Title] => Los Baños buko pie soon to be exported
                    [Summary] => The delectable, internationally famous buko pie of Los Baños is ready for the export market.


Making this possible is a technology developed by the Department of Science and Technology (DOST) through its Small Enterprises Technology Upgrading Program (SETUP).


the program has introduced a technology called blast-freezing, which blows freezing air into the pies for about two hours in minus 30-40 degrees Celsius temperature.


                    [DatePublished] => 2006-03-05 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Agriculture
                    [SectionUrl] => agriculture
                    [URL] => 
                )

            [2] => Array
                (
                    [ArticleID] => 294981
                    [Title] => Boneless bagoong, anyone?
                    [Summary] => This time, it’s "boneless bagoong".


This popular Filipino condiment with small fish as main ingredient is now creating more than just a ripple in the Cagayan Valley and in other places where it has been introduced.


The processed product has gone through a more sanitized system of processing, thanks to the technical and funding assistance (loans) from government instrumentalities, particularly the Department of Science and Technology (DOST), the Cagayan provincial government, and Cagayan State University (CSU).


                    [DatePublished] => 2005-09-04 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Agriculture
                    [SectionUrl] => agriculture
                    [URL] => 
                )

            [3] => Array
                (
                    [ArticleID] => 286552
                    [Title] => DOST to hold Science fair
                    [Summary] => The Department of Science and Technology will feature a Science and Technology Fair that will showcase strategic technologies in its celebration of the National Science and Technology Week.


The various exhibits that will range from processed food products to the latest information and communication technology will run from July 14 to 18.   


                    [DatePublished] => 2005-07-15 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Cebu News
                    [SectionUrl] => cebu-news
                    [URL] => 
                )

            [4] => Array
                (
                    [ArticleID] => 207650
                    [Title] => Waray goodies
                    [Summary] => In the past, former San Miguel Corp.  finance officer Ricardo Collantes has tried business after business, only to quit after losing money in his investments.


"I was into poultry raising and lechon manok.  I bought trucks for delivery of hogs and poultry. I lost big time in gold mining," he said.


This time around, Collantes is selling moron, a rice-based kakanin, and binagol, which is made from a rootcrop called talyan and he can’t keep up with demand.


                    [DatePublished] => 2003-05-26 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1125263
                    [AuthorName] => Angelica A. Angel
                    [SectionName] => Business As Usual
                    [SectionUrl] => business-as-usual
                    [URL] => 
                )

            [5] => Array
                (
                    [ArticleID] => 207494
                    [Title] => ‘Boneless bagoong’ a hit in Cagayan Valley
                    [Summary] => And now, "boneless bagoong".


This improved popular Filipino condiment made of small fish as main ingredient is now a hit in Cagayan, thanks to technology intervention by the Department of Science and Technology (DOST).


Beneficiary of the project is the Bingbong Original Boneless Bagoong at Batangan, Gonzaga.


The project–"Upgrading of Product’s Quality and Production Capabilities of Bingbong’s Original"–was supported by the DOST-Industrial Technology Development Institute (ITDI), with the DOST-Region 2 as coordinator.


                    [DatePublished] => 2003-05-25 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Agriculture
                    [SectionUrl] => agriculture
                    [URL] => 
                )

            [6] => Array
                (
                    [ArticleID] => 199133
                    [Title] => Program to aid MSMEs underway
                    [Summary] => It’s simply called SET-UP.


It stands for Small Enterprises Technology Upgrading Program, which is now being implemented by the Department of Science and Technology (DOST).


SET-UP encourages and assists micro, small, and medium-scale enterprises (MSME) in adopting technological innovation to enhance their operational efficiency and boost their productivity and competitiveness.


                    [DatePublished] => 2003-03-16 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1723283
                    [AuthorName] => Rudy A. Fernandez
                    [SectionName] => Business
                    [SectionUrl] => business
                    [URL] => 
                )

        )

)

SMALL ENTERPRISES TECHNOLOGY UPGRADING PROGRAM

Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 376110
                    [Title] => DOST extends 249 new technologies to small, medium firms
                    [Summary] => 



The Department of Science and Technology (DOST) urged local investors to make use of the agency’s 249 new technologies to help them increase their productivity and revenues.


"Right now, the DOST is encouraging the active involvement of both the public and private sectors in joint technology development and utilization to increase productivity and product quality through a new policy that’s more customer-oriented," said Science and Technology Secretary Estrella Alabastro. 


                    [DatePublished] => 2006-12-21 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1804518
                    [AuthorName] => Ghio Ong
                    [SectionName] => Science and Environment
                    [SectionUrl] => science-and-environment
                    [URL] => 
                )

            [1] => Array
                (
                    [ArticleID] => 324446
                    [Title] => Los Baños buko pie soon to be exported
                    [Summary] => The delectable, internationally famous buko pie of Los Baños is ready for the export market.


Making this possible is a technology developed by the Department of Science and Technology (DOST) through its Small Enterprises Technology Upgrading Program (SETUP).


the program has introduced a technology called blast-freezing, which blows freezing air into the pies for about two hours in minus 30-40 degrees Celsius temperature.


                    [DatePublished] => 2006-03-05 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Agriculture
                    [SectionUrl] => agriculture
                    [URL] => 
                )

            [2] => Array
                (
                    [ArticleID] => 294981
                    [Title] => Boneless bagoong, anyone?
                    [Summary] => This time, it’s "boneless bagoong".


This popular Filipino condiment with small fish as main ingredient is now creating more than just a ripple in the Cagayan Valley and in other places where it has been introduced.


The processed product has gone through a more sanitized system of processing, thanks to the technical and funding assistance (loans) from government instrumentalities, particularly the Department of Science and Technology (DOST), the Cagayan provincial government, and Cagayan State University (CSU).


                    [DatePublished] => 2005-09-04 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Agriculture
                    [SectionUrl] => agriculture
                    [URL] => 
                )

            [3] => Array
                (
                    [ArticleID] => 286552
                    [Title] => DOST to hold Science fair
                    [Summary] => The Department of Science and Technology will feature a Science and Technology Fair that will showcase strategic technologies in its celebration of the National Science and Technology Week.


The various exhibits that will range from processed food products to the latest information and communication technology will run from July 14 to 18.   


                    [DatePublished] => 2005-07-15 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Cebu News
                    [SectionUrl] => cebu-news
                    [URL] => 
                )

            [4] => Array
                (
                    [ArticleID] => 207650
                    [Title] => Waray goodies
                    [Summary] => In the past, former San Miguel Corp.  finance officer Ricardo Collantes has tried business after business, only to quit after losing money in his investments.


"I was into poultry raising and lechon manok.  I bought trucks for delivery of hogs and poultry. I lost big time in gold mining," he said.


This time around, Collantes is selling moron, a rice-based kakanin, and binagol, which is made from a rootcrop called talyan and he can’t keep up with demand.


                    [DatePublished] => 2003-05-26 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1125263
                    [AuthorName] => Angelica A. Angel
                    [SectionName] => Business As Usual
                    [SectionUrl] => business-as-usual
                    [URL] => 
                )

            [5] => Array
                (
                    [ArticleID] => 207494
                    [Title] => ‘Boneless bagoong’ a hit in Cagayan Valley
                    [Summary] => And now, "boneless bagoong".


This improved popular Filipino condiment made of small fish as main ingredient is now a hit in Cagayan, thanks to technology intervention by the Department of Science and Technology (DOST).


Beneficiary of the project is the Bingbong Original Boneless Bagoong at Batangan, Gonzaga.


The project–"Upgrading of Product’s Quality and Production Capabilities of Bingbong’s Original"–was supported by the DOST-Industrial Technology Development Institute (ITDI), with the DOST-Region 2 as coordinator.


                    [DatePublished] => 2003-05-25 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Agriculture
                    [SectionUrl] => agriculture
                    [URL] => 
                )

            [6] => Array
                (
                    [ArticleID] => 199133
                    [Title] => Program to aid MSMEs underway
                    [Summary] => It’s simply called SET-UP.


It stands for Small Enterprises Technology Upgrading Program, which is now being implemented by the Department of Science and Technology (DOST).


SET-UP encourages and assists micro, small, and medium-scale enterprises (MSME) in adopting technological innovation to enhance their operational efficiency and boost their productivity and competitiveness.


                    [DatePublished] => 2003-03-16 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1723283
                    [AuthorName] => Rudy A. Fernandez
                    [SectionName] => Business
                    [SectionUrl] => business
                    [URL] => 
                )

        )

)

abtest