^
+ Follow EXECUTIVE CHEF JASON CRUZ Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 864560
                    [Title] => Chef’s Exclusives this November at Richmonde
                    [Summary] => 

Experience a banquet like no other as the Richmonde Café presents fine delicacies made by its team of chefs headed by Executive Chef Jason Cruz, this month of November with the Chef’s Exclusives.

[DatePublished] => 2012-11-09 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => http://imageshack.us/a/img231/8151/tour3newthumb.jpg ) [1] => Array ( [ArticleID] => 782689 [Title] => Richmonde Café's Chef Exclusives this March [Summary] =>

The Richmonde Café features another unique, refreshing and delectable collection of exquisite dishes this March, courtesy of Executive Chef Jason Cruz and his kitchen team, to usher in the summer season and satisfy your meal cravings any time of the day.

[DatePublished] => 2012-03-02 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) ) )
EXECUTIVE CHEF JASON CRUZ
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 864560
                    [Title] => Chef’s Exclusives this November at Richmonde
                    [Summary] => 

Experience a banquet like no other as the Richmonde Café presents fine delicacies made by its team of chefs headed by Executive Chef Jason Cruz, this month of November with the Chef’s Exclusives.

[DatePublished] => 2012-11-09 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => http://imageshack.us/a/img231/8151/tour3newthumb.jpg ) [1] => Array ( [ArticleID] => 782689 [Title] => Richmonde Café's Chef Exclusives this March [Summary] =>

The Richmonde Café features another unique, refreshing and delectable collection of exquisite dishes this March, courtesy of Executive Chef Jason Cruz and his kitchen team, to usher in the summer season and satisfy your meal cravings any time of the day.

[DatePublished] => 2012-03-02 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) ) )
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