^
+ Follow CORNICHE Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1498236
                    [Title] => La Comida Mexicana at Diamond
                    [Summary] => 

Diamond Hotel Philippines joins in celebrating Mexico’s national day this September with La Comida Mexicana food festival.

[DatePublished] => 2015-09-11 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) [1] => Array ( [ArticleID] => 1394696 [Title] => Thanksgiving at Corniche [Summary] =>

Celebrate Thanksgiving on Nov. 27 with a traditional dinner with turkey, pumpkin pie and all the trimmings at Diamond Hotel Philippines’ Corniche for only P2,550 nett. To celebrate its 4th anniversary, Corniche is extending a 50 percent discount on lunch buffet when dining in a group of 5 or more persons today. For reservations, call 528-3000 loc 1121.

[DatePublished] => 2014-11-23 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) [2] => Array ( [ArticleID] => 1279151 [Title] => Discovery of the Week [Summary] =>

Judging from the numerous accolades it has received, the Corniche Prime Rib is worth the trip to this wonderful establishment. With every mouthful heralding a gasp of pleasure, the executive chef’s deft touch shows his mettle in the kitchen. Succulent, mouthwatering, and sumptuous, the prime rib is served at Corniche for Thursday night dinner, 6 to 10:30 p.m. at P2,350 net per person.

[DatePublished] => 2014-01-16 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [3] => Array ( [ArticleID] => 698981 [Title] => Diamond's Corniche is a gem [Summary] =>

Nothing could be more appropriate for Diamond Hotel than to name its new restaurant Corniche.

[DatePublished] => 2011-06-24 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1460640 [AuthorName] => Lester Gopela Hallig [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) [4] => Array ( [ArticleID] => 633729 [Title] => Corniche at Diamond Hotel...Where life meets food [Summary] =>

Diamond Hotel Philippines opens another unique dining concept after a multimillion-peso investment.

[DatePublished] => 2010-11-28 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) ) )
CORNICHE
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1498236
                    [Title] => La Comida Mexicana at Diamond
                    [Summary] => 

Diamond Hotel Philippines joins in celebrating Mexico’s national day this September with La Comida Mexicana food festival.

[DatePublished] => 2015-09-11 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) [1] => Array ( [ArticleID] => 1394696 [Title] => Thanksgiving at Corniche [Summary] =>

Celebrate Thanksgiving on Nov. 27 with a traditional dinner with turkey, pumpkin pie and all the trimmings at Diamond Hotel Philippines’ Corniche for only P2,550 nett. To celebrate its 4th anniversary, Corniche is extending a 50 percent discount on lunch buffet when dining in a group of 5 or more persons today. For reservations, call 528-3000 loc 1121.

[DatePublished] => 2014-11-23 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) [2] => Array ( [ArticleID] => 1279151 [Title] => Discovery of the Week [Summary] =>

Judging from the numerous accolades it has received, the Corniche Prime Rib is worth the trip to this wonderful establishment. With every mouthful heralding a gasp of pleasure, the executive chef’s deft touch shows his mettle in the kitchen. Succulent, mouthwatering, and sumptuous, the prime rib is served at Corniche for Thursday night dinner, 6 to 10:30 p.m. at P2,350 net per person.

[DatePublished] => 2014-01-16 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [3] => Array ( [ArticleID] => 698981 [Title] => Diamond's Corniche is a gem [Summary] =>

Nothing could be more appropriate for Diamond Hotel than to name its new restaurant Corniche.

[DatePublished] => 2011-06-24 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1460640 [AuthorName] => Lester Gopela Hallig [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) [4] => Array ( [ArticleID] => 633729 [Title] => Corniche at Diamond Hotel...Where life meets food [Summary] =>

Diamond Hotel Philippines opens another unique dining concept after a multimillion-peso investment.

[DatePublished] => 2010-11-28 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) ) )
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