+ Follow Cocktails Tag
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[0] => Array
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[ArticleID] => 2474070
[Title] => Party pavers: Margarita recipes for a night of socializing
[Summary] => Perfectly sized party pavers designed for effortless enjoyment.
[DatePublished] => 2026-03-10 18:42:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2025/09/19/margarita_2025-09-19_21-15-17598_thumbnail.jpg
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[1] => Array
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[ArticleID] => 2502986
[Title] => Globally renowned bars to hit Metro Manila for Philippine Cocktail Week
[Summary] => Over 50 bars from the Philippines and around the world comprise the line-up for Philippine Cocktail Week.
[DatePublished] => 2026-01-23 08:24:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1806731
[AuthorName] => Kristofer Purnell
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/01/23/philippine-cocktail-week_2026-01-23_07-07-18276_thumbnail.jpg
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[2] => Array
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[ArticleID] => 2485977
[Title] => Hong Kong bar 1st Asia-based concept named as world's best bar
[Summary] => The honor marks the first time ever that an Asia-based bar claimed the top spot in the awards’ 17-year history.
[DatePublished] => 2025-11-12 12:51:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2025/11/09/3_2025-11-09_17-25-19456_thumbnail.jpg
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[3] => Array
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[ArticleID] => 2471381
[Title] => Celebrity chef Gene Gonzalez concocts simple cocktails for new book
[Summary] => Drawing on decades of culinary expertise and a lifelong fascination with the flavors of spirits and liqueurs, the book contains over 100 refreshing recipes crafted by Chef Gene over the past 30 years.
[DatePublished] => 2025-09-12 12:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2025/09/11/mixcollage-11-sep-2025-08-49-pm-3268_2025-09-11_20-52-2460_thumbnail.jpg
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[4] => Array
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[ArticleID] => 2462171
[Title] => Bar and community space in San Juan serves 'Tinola' cocktail
[Summary] => Tucked in the growing food scene along Wilson Street in San Juan, Sa'min offers "approachable yet elevated" cocktails that highlight Filipino culture and pride.
[DatePublished] => 2025-07-31 18:48:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807655
[AuthorName] => Bernard Decloedt
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2025/07/31/mixcollage-31-jul-2025-06-54-pm-9422_2025-07-31_18-57-28416_thumbnail.jpg
)
[5] => Array
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[ArticleID] => 2398395
[Title] => 'Neat or on the rocks?': Derek Ramsay shares ways to enjoy rum
[Summary] => Made by fermenting and then distilling sugarcane juice before aging it in oak barrels, it offers a smooth drink with a strong finish that its fans love.
[DatePublished] => 2025-01-05 17:40:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/11/07/derek-ramsay_2024-11-07_18-20-30991_thumbnail.jpg
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[6] => Array
(
[ArticleID] => 2408795
[Title] => Recipe: 3 cocktails for the festive season
[Summary] => The brand combines a distinct blend of eleven botanicals, as well as the signature infusions of cucumber and rose petals, producing a wonderfully refreshing gin with a delightfully unique aroma.
[DatePublished] => 2024-12-29 17:25:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/12/29/story-2-photo-4-hendricks-tonic_2024-12-29_17-31-59323_thumbnail.jpg
)
[7] => Array
(
[ArticleID] => 2393020
[Title] => Don Papa finishes dessert-inspired rum series with award-winning bartenders
[Summary] => Negros-based rum Don Papa wrapped up its signature "Tres Papas" event series, its latest iteration inspired by Filipino desserts.
[DatePublished] => 2024-10-17 12:34:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1806731
[AuthorName] => Kristofer Purnell
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/10/16/don-papa-tres-papas-panghimagas_2024-10-16_19-48-23165_thumbnail.jpg
)
[8] => Array
(
[ArticleID] => 2341983
[Title] => Manila bartenders share how to make popular cocktails
[Summary] => The bar scene in the Philippines, particularly in the metro’s “happening-est” places, is thriving.
[DatePublished] => 2024-04-20 17:30:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/04/19/tanduay-cocktail-culture_2024-04-19_20-49-57797_thumbnail.jpg
)
[9] => Array
(
[ArticleID] => 2290565
[Title] => Recipe: Fruity Oyster Shooter
[Summary] => Chef Sonny Mariano has come up with a different type of oyster shooter, a fruity one, incorporating a granita made from fresh or frozen blueberries.
[DatePublished] => 2023-09-03 11:54:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2023/08/22/oyster_2023-08-22_17-11-34293_thumbnail.jpg
)
)
)
Cocktails
Array
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[results] => Array
(
[0] => Array
(
[ArticleID] => 2474070
[Title] => Party pavers: Margarita recipes for a night of socializing
[Summary] => Perfectly sized party pavers designed for effortless enjoyment.
[DatePublished] => 2026-03-10 18:42:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2025/09/19/margarita_2025-09-19_21-15-17598_thumbnail.jpg
)
[1] => Array
(
[ArticleID] => 2502986
[Title] => Globally renowned bars to hit Metro Manila for Philippine Cocktail Week
[Summary] => Over 50 bars from the Philippines and around the world comprise the line-up for Philippine Cocktail Week.
[DatePublished] => 2026-01-23 08:24:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1806731
[AuthorName] => Kristofer Purnell
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/01/23/philippine-cocktail-week_2026-01-23_07-07-18276_thumbnail.jpg
)
[2] => Array
(
[ArticleID] => 2485977
[Title] => Hong Kong bar 1st Asia-based concept named as world's best bar
[Summary] => The honor marks the first time ever that an Asia-based bar claimed the top spot in the awards’ 17-year history.
[DatePublished] => 2025-11-12 12:51:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2025/11/09/3_2025-11-09_17-25-19456_thumbnail.jpg
)
[3] => Array
(
[ArticleID] => 2471381
[Title] => Celebrity chef Gene Gonzalez concocts simple cocktails for new book
[Summary] => Drawing on decades of culinary expertise and a lifelong fascination with the flavors of spirits and liqueurs, the book contains over 100 refreshing recipes crafted by Chef Gene over the past 30 years.
[DatePublished] => 2025-09-12 12:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2025/09/11/mixcollage-11-sep-2025-08-49-pm-3268_2025-09-11_20-52-2460_thumbnail.jpg
)
[4] => Array
(
[ArticleID] => 2462171
[Title] => Bar and community space in San Juan serves 'Tinola' cocktail
[Summary] => Tucked in the growing food scene along Wilson Street in San Juan, Sa'min offers "approachable yet elevated" cocktails that highlight Filipino culture and pride.
[DatePublished] => 2025-07-31 18:48:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807655
[AuthorName] => Bernard Decloedt
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2025/07/31/mixcollage-31-jul-2025-06-54-pm-9422_2025-07-31_18-57-28416_thumbnail.jpg
)
[5] => Array
(
[ArticleID] => 2398395
[Title] => 'Neat or on the rocks?': Derek Ramsay shares ways to enjoy rum
[Summary] => Made by fermenting and then distilling sugarcane juice before aging it in oak barrels, it offers a smooth drink with a strong finish that its fans love.
[DatePublished] => 2025-01-05 17:40:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/11/07/derek-ramsay_2024-11-07_18-20-30991_thumbnail.jpg
)
[6] => Array
(
[ArticleID] => 2408795
[Title] => Recipe: 3 cocktails for the festive season
[Summary] => The brand combines a distinct blend of eleven botanicals, as well as the signature infusions of cucumber and rose petals, producing a wonderfully refreshing gin with a delightfully unique aroma.
[DatePublished] => 2024-12-29 17:25:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/12/29/story-2-photo-4-hendricks-tonic_2024-12-29_17-31-59323_thumbnail.jpg
)
[7] => Array
(
[ArticleID] => 2393020
[Title] => Don Papa finishes dessert-inspired rum series with award-winning bartenders
[Summary] => Negros-based rum Don Papa wrapped up its signature "Tres Papas" event series, its latest iteration inspired by Filipino desserts.
[DatePublished] => 2024-10-17 12:34:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1806731
[AuthorName] => Kristofer Purnell
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/10/16/don-papa-tres-papas-panghimagas_2024-10-16_19-48-23165_thumbnail.jpg
)
[8] => Array
(
[ArticleID] => 2341983
[Title] => Manila bartenders share how to make popular cocktails
[Summary] => The bar scene in the Philippines, particularly in the metro’s “happening-est” places, is thriving.
[DatePublished] => 2024-04-20 17:30:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/04/19/tanduay-cocktail-culture_2024-04-19_20-49-57797_thumbnail.jpg
)
[9] => Array
(
[ArticleID] => 2290565
[Title] => Recipe: Fruity Oyster Shooter
[Summary] => Chef Sonny Mariano has come up with a different type of oyster shooter, a fruity one, incorporating a granita made from fresh or frozen blueberries.
[DatePublished] => 2023-09-03 11:54:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2023/08/22/oyster_2023-08-22_17-11-34293_thumbnail.jpg
)
)
)
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