+ Follow SWEET AND SOUR SAUCE Tag
Array
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[results] => Array
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[0] => Array
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[ArticleID] => 549010
[Title] => Lo Hei at BASIX
[Summary] => Customs and traditions concerning the celebration of the Chinese New Year vary widely across the globe. Some pour out their money to buy presents, food, and clothing while other families thoroughly clean the house to sweep away any ill-fortune in hopes to attract luck instead.
[DatePublished] => 2010-02-14 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Travel and Tourism
[SectionUrl] => travel-and-tourism
[URL] =>
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[1] => Array
(
[ArticleID] => 498786
[Title] => Cantonese Food Festival At Basix
[Summary] => Dusit Thani Manila, in partnership with the Embassy of China, Marco Polo Hotel Hong Kong and Cebu Pacific Air, proudly presents a grand festival of authentic Cantonese Cuisine from September 4-10, 2009 for Buffet Lunch and Dinner at the hotel’s all-day dining restaurant, BASIX.
[DatePublished] => 2009-08-25 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[2] => Array
(
[ArticleID] => 339071
[Title] => Chasing the lamb
[Summary] => You have to acquire the taste for lamb to enjoy it, and not many have acquired the taste. Our family, since being introduced some years ago by a sister then living abroad to thyme-rubbed leg of lamb roasted to perfection, have been "recruited" to the lamb brigade. It is therefore with great pleasure that we welcome the current promotion, "Ooola..la..Lamb" by the Meat and Livestock Australia (MLA). This is ongoing in some restaurants in the country and in supermarkets where special frozen cuts are on sale.
[DatePublished] => 2006-05-28 00:00:00
[ColumnID] => 133209
[Focus] => 0
[AuthorID] => 1479322
[AuthorName] => Lydia Castillo
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] =>
)
)
)
SWEET AND SOUR SAUCE
Array
(
[results] => Array
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[0] => Array
(
[ArticleID] => 549010
[Title] => Lo Hei at BASIX
[Summary] => Customs and traditions concerning the celebration of the Chinese New Year vary widely across the globe. Some pour out their money to buy presents, food, and clothing while other families thoroughly clean the house to sweep away any ill-fortune in hopes to attract luck instead.
[DatePublished] => 2010-02-14 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Travel and Tourism
[SectionUrl] => travel-and-tourism
[URL] =>
)
[1] => Array
(
[ArticleID] => 498786
[Title] => Cantonese Food Festival At Basix
[Summary] => Dusit Thani Manila, in partnership with the Embassy of China, Marco Polo Hotel Hong Kong and Cebu Pacific Air, proudly presents a grand festival of authentic Cantonese Cuisine from September 4-10, 2009 for Buffet Lunch and Dinner at the hotel’s all-day dining restaurant, BASIX.
[DatePublished] => 2009-08-25 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[2] => Array
(
[ArticleID] => 339071
[Title] => Chasing the lamb
[Summary] => You have to acquire the taste for lamb to enjoy it, and not many have acquired the taste. Our family, since being introduced some years ago by a sister then living abroad to thyme-rubbed leg of lamb roasted to perfection, have been "recruited" to the lamb brigade. It is therefore with great pleasure that we welcome the current promotion, "Ooola..la..Lamb" by the Meat and Livestock Australia (MLA). This is ongoing in some restaurants in the country and in supermarkets where special frozen cuts are on sale.
[DatePublished] => 2006-05-28 00:00:00
[ColumnID] => 133209
[Focus] => 0
[AuthorID] => 1479322
[AuthorName] => Lydia Castillo
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] =>
)
)
)
abtest
February 14, 2010 - 12:00am
August 25, 2009 - 12:00am
