+ Follow SALADS Tag
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 1503143
[Title] => SaladStop!: Today’s hottest destination
[Summary] => Assorted salad lovers (and they’re a growing legion) are queuing up at today’s hottest salad destination: SaladStop!.
[DatePublished] => 2015-09-23 10:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1096607
[AuthorName] => Ching M. Alano
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20150924/Saladstop-9.jpg
)
[1] => Array
(
[ArticleID] => 377006
[Title] => What to do with Christmas leftovers
[Summary] => The abundant preparations for the Christmas dinner, on December 24th, often leaves a lot of food unfinished or even untouched. Many of the dishes that beckon at the dining table seldom get consumed completely.
[DatePublished] => 2006-12-27 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[2] => Array
(
[ArticleID] => 359005
[Title] => E. coli infection or a heart attack?
[Summary] => The dietician that my attending physicians asked me to see after my executive check up last year told me that I have to eat more green leafy vegetables and cut down on the high cholesterol and high carbohydrate stuff… in other words, cut the yummy stuff in my diet. I protested that I have been trained from childhood never to eat fresh vegetables, due to the danger of being infected with amoebas, those nasty one-celled microscopic organisms that can cause real nasty diarrheas or even worse, eat up your liver.
[DatePublished] => 2006-09-20 00:00:00
[ColumnID] => 133182
[Focus] => 0
[AuthorID] => 1804837
[AuthorName] => Boo Chanco
[SectionName] => Business
[SectionUrl] => business
[URL] =>
)
)
)
SALADS
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 1503143
[Title] => SaladStop!: Today’s hottest destination
[Summary] => Assorted salad lovers (and they’re a growing legion) are queuing up at today’s hottest salad destination: SaladStop!.
[DatePublished] => 2015-09-23 10:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1096607
[AuthorName] => Ching M. Alano
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20150924/Saladstop-9.jpg
)
[1] => Array
(
[ArticleID] => 377006
[Title] => What to do with Christmas leftovers
[Summary] => The abundant preparations for the Christmas dinner, on December 24th, often leaves a lot of food unfinished or even untouched. Many of the dishes that beckon at the dining table seldom get consumed completely.
[DatePublished] => 2006-12-27 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[2] => Array
(
[ArticleID] => 359005
[Title] => E. coli infection or a heart attack?
[Summary] => The dietician that my attending physicians asked me to see after my executive check up last year told me that I have to eat more green leafy vegetables and cut down on the high cholesterol and high carbohydrate stuff… in other words, cut the yummy stuff in my diet. I protested that I have been trained from childhood never to eat fresh vegetables, due to the danger of being infected with amoebas, those nasty one-celled microscopic organisms that can cause real nasty diarrheas or even worse, eat up your liver.
[DatePublished] => 2006-09-20 00:00:00
[ColumnID] => 133182
[Focus] => 0
[AuthorID] => 1804837
[AuthorName] => Boo Chanco
[SectionName] => Business
[SectionUrl] => business
[URL] =>
)
)
)
abtest
December 27, 2006 - 12:00am
