Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2409708
                    [Title] => Recipe: 'Sosyal' na Kutsinta
                    [Summary] => Kutsinta is a traditional steamed rice cake made with rice flour, brown sugar and lye. 
                    [DatePublished] => 2025-03-01 16:30:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/12/24/kutsinta_2024-12-24_18-51-21756_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 1283315
                    [Title] => Chinese New Year: Good Luck Foods Last Part
                    [Summary] => 
11—Ginisang sotanghon na may halong hipon.: simbolo ng kaligayahan

                    [DatePublished] => 2014-01-27 00:00:00
                    [ColumnID] => 135584
                    [Focus] => 0
                    [AuthorID] => 1322803
                    [AuthorName] => Fortuna
                    [SectionName] => Para Malibang
                    [SectionUrl] => para-malibang
                    [URL] => 
                )

        )

)

ROUND RICE CAKES

Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2409708
                    [Title] => Recipe: 'Sosyal' na Kutsinta
                    [Summary] => Kutsinta is a traditional steamed rice cake made with rice flour, brown sugar and lye. 
                    [DatePublished] => 2025-03-01 16:30:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/12/24/kutsinta_2024-12-24_18-51-21756_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 1283315
                    [Title] => Chinese New Year: Good Luck Foods Last Part
                    [Summary] => 
11—Ginisang sotanghon na may halong hipon.: simbolo ng kaligayahan

                    [DatePublished] => 2014-01-27 00:00:00
                    [ColumnID] => 135584
                    [Focus] => 0
                    [AuthorID] => 1322803
                    [AuthorName] => Fortuna
                    [SectionName] => Para Malibang
                    [SectionUrl] => para-malibang
                    [URL] => 
                )

        )

)

abtest

Recipe: 'Sosyal' na Kutsinta

By Dolly Dy-Zulueta | March 1, 2025 - 4:30pm

Kutsinta is a traditional steamed rice cake made with rice flour, brown sugar and lye. 

Food and Leisure

Chinese New Year: Good Luck Foods Last Part

By Fortuna | January 27, 2014 - 12:00am

11—Ginisang sotanghon na may halong hipon.: simbolo ng kaligayahan

Para Malibang