+ Follow ROTISSEURS Tag
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 1537306
[Title] => "A Night of Quintessential India"
[Summary] => A dinner called "A Night of Quintessential India" was planned by the Marriott Cebu City Hotel managers and the board of directors of the La Chaine des Rotisseurs, Baillage de Cebu. It was to be the annual fellowship dinner of the gourmet group.
[DatePublished] => 2015-12-28 09:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[1] => Array
(
[ArticleID] => 928686
[Title] => La Chaine des Rotiseurs: Baillage De Cebu 20th Anniversary
[Summary] => An organization called the Confrerie de la Chaine des Rotisseurs was established in the Philippines in 1972. It sounds French because it started in France in 1248 when King Saint Louis issued instructions to form an association for Les Oyeurs (Goose Roasters).
[DatePublished] => 2013-04-09 00:00:00
[ColumnID] => 133921
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[2] => Array
(
[ArticleID] => 667435
[Title] => Hail, gastronomy!
[Summary] => When I was a boy, I wanted to be an astronomer. I must have missed a beat in my prayers; some half-deaf biggie up there turned me, officially last Monday, into a gastronomer. What a gas.
[DatePublished] => 2011-03-20 00:00:00
[ColumnID] => 134575
[Focus] => 0
[AuthorID] => 1804845
[AuthorName] => Alfred A. Yuson
[SectionName] => Travel and Tourism
[SectionUrl] => travel-and-tourism
[URL] =>
)
[3] => Array
(
[ArticleID] => 70491
[Title] => Plantation Bay: Hosts Chaine des Rotisseurs Luau
[Summary] =>
[DatePublished] => 2008-07-01 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1390980
[AuthorName] => Joanna Marie Cuenco
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[4] => Array
(
[ArticleID] => 367532
[Title] => A Spanish Feast for La Chaine
[Summary] =>
Interestingly, the Chaine des Rotisseurs Bailliage de Cebu was founded in October 1993 and had its formal induction and diner amical at the then Cebu Plaza Hotel in March 1994. Amparito Lhuillier was its founding president and to this day still holds the position of Bailli de Cebu. It was simply a matter of time before history repeated itself.
Excellent dining is a result of passion, knowledge and impeccable standards; an art that requires an eye for perfection and quality.
[DatePublished] => 2006-11-07 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1804796
[AuthorName] => Honey Jarque Loop
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[5] => Array
(
[ArticleID] => 165089
[Title] => When desert sand covered the Peninsula ballroom
[Summary] => The only ones missing were Aladdin and Princess Jasmine.
Glamorous ladies dressed to the nines. Men in smart dinner jackets and crisp barong Tagalogs. Sparkling baubles. Light-hearted banter, which was a mix of French, German, Tagalog and English, that seemed bubblier than the champagne being sipped. The occasional cultured laugh. A warm hug, a firm handshake. Friends happy to meet again.
[DatePublished] => 2002-06-18 00:00:00
[ColumnID] => 135221
[Focus] => 0
[AuthorID] => 1391760
[AuthorName] => Joanne Rae M. Ramirez
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] =>
)
[6] => Array
(
[ArticleID] => 164481
[Title] => When desert sand covered the Peninsula ballroom
[Summary] => 
The only ones missing were Aladdin and Princess Jasmine. Glamorous ladies dressed to the nines. Men in smart dinner jackets and crisp barong Tagalogs. Sparkling baubles. Light-hearted banter, which was a mix of French, German, Tagalog and English, that seemed bubblier than the champagne being sipped. The occasional cultured laugh. A warm hug, a firm handshake. Friends happy to meet again.
[DatePublished] => 2002-06-13 00:00:00
[ColumnID] => 135221
[Focus] => 0
[AuthorID] => 1391760
[AuthorName] => Joanne Rae M. Ramirez
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] =>
)
[7] => Array
(
[ArticleID] => 157911
[Title] => ‘Musical Dreams’ at Mandarin Oriental
[Summary] => 
The invitation from Mandarin Oriental was specific about the dress code: black only please. The members of the Chaine des Rotisseurs, an exclusive group of gourmets and food lovers, and the hotel’s top corporate accounts for whom the enigmatic Musical Dreams evening was presented in two separate occasions, were intrigued by it and strictly conformed to the request.
[DatePublished] => 2002-04-20 00:00:00
[ColumnID] => 135074
[Focus] => 0
[AuthorID] => 1804795
[AuthorName] => Johnny Litton
[SectionName] => Modern Living
[SectionUrl] => modern-living
[URL] =>
)
)
)
ROTISSEURS
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 1537306
[Title] => "A Night of Quintessential India"
[Summary] => A dinner called "A Night of Quintessential India" was planned by the Marriott Cebu City Hotel managers and the board of directors of the La Chaine des Rotisseurs, Baillage de Cebu. It was to be the annual fellowship dinner of the gourmet group.
[DatePublished] => 2015-12-28 09:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[1] => Array
(
[ArticleID] => 928686
[Title] => La Chaine des Rotiseurs: Baillage De Cebu 20th Anniversary
[Summary] => An organization called the Confrerie de la Chaine des Rotisseurs was established in the Philippines in 1972. It sounds French because it started in France in 1248 when King Saint Louis issued instructions to form an association for Les Oyeurs (Goose Roasters).
[DatePublished] => 2013-04-09 00:00:00
[ColumnID] => 133921
[Focus] => 0
[AuthorID] => 1284784
[AuthorName] => Dr. Nestor Alonso ll
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[2] => Array
(
[ArticleID] => 667435
[Title] => Hail, gastronomy!
[Summary] => When I was a boy, I wanted to be an astronomer. I must have missed a beat in my prayers; some half-deaf biggie up there turned me, officially last Monday, into a gastronomer. What a gas.
[DatePublished] => 2011-03-20 00:00:00
[ColumnID] => 134575
[Focus] => 0
[AuthorID] => 1804845
[AuthorName] => Alfred A. Yuson
[SectionName] => Travel and Tourism
[SectionUrl] => travel-and-tourism
[URL] =>
)
[3] => Array
(
[ArticleID] => 70491
[Title] => Plantation Bay: Hosts Chaine des Rotisseurs Luau
[Summary] =>
[DatePublished] => 2008-07-01 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1390980
[AuthorName] => Joanna Marie Cuenco
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[4] => Array
(
[ArticleID] => 367532
[Title] => A Spanish Feast for La Chaine
[Summary] =>
Interestingly, the Chaine des Rotisseurs Bailliage de Cebu was founded in October 1993 and had its formal induction and diner amical at the then Cebu Plaza Hotel in March 1994. Amparito Lhuillier was its founding president and to this day still holds the position of Bailli de Cebu. It was simply a matter of time before history repeated itself.
Excellent dining is a result of passion, knowledge and impeccable standards; an art that requires an eye for perfection and quality.
[DatePublished] => 2006-11-07 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1804796
[AuthorName] => Honey Jarque Loop
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[5] => Array
(
[ArticleID] => 165089
[Title] => When desert sand covered the Peninsula ballroom
[Summary] => The only ones missing were Aladdin and Princess Jasmine.
Glamorous ladies dressed to the nines. Men in smart dinner jackets and crisp barong Tagalogs. Sparkling baubles. Light-hearted banter, which was a mix of French, German, Tagalog and English, that seemed bubblier than the champagne being sipped. The occasional cultured laugh. A warm hug, a firm handshake. Friends happy to meet again.
[DatePublished] => 2002-06-18 00:00:00
[ColumnID] => 135221
[Focus] => 0
[AuthorID] => 1391760
[AuthorName] => Joanne Rae M. Ramirez
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] =>
)
[6] => Array
(
[ArticleID] => 164481
[Title] => When desert sand covered the Peninsula ballroom
[Summary] => The only ones missing were Aladdin and Princess Jasmine. Glamorous ladies dressed to the nines. Men in smart dinner jackets and crisp barong Tagalogs. Sparkling baubles. Light-hearted banter, which was a mix of French, German, Tagalog and English, that seemed bubblier than the champagne being sipped. The occasional cultured laugh. A warm hug, a firm handshake. Friends happy to meet again.
[DatePublished] => 2002-06-13 00:00:00
[ColumnID] => 135221
[Focus] => 0
[AuthorID] => 1391760
[AuthorName] => Joanne Rae M. Ramirez
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] =>
)
[7] => Array
(
[ArticleID] => 157911
[Title] => ‘Musical Dreams’ at Mandarin Oriental
[Summary] => The invitation from Mandarin Oriental was specific about the dress code: black only please. The members of the Chaine des Rotisseurs, an exclusive group of gourmets and food lovers, and the hotel’s top corporate accounts for whom the enigmatic Musical Dreams evening was presented in two separate occasions, were intrigued by it and strictly conformed to the request.
[DatePublished] => 2002-04-20 00:00:00
[ColumnID] => 135074
[Focus] => 0
[AuthorID] => 1804795
[AuthorName] => Johnny Litton
[SectionName] => Modern Living
[SectionUrl] => modern-living
[URL] =>
)
)
)
abtest
