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                    [Title] => Chili’s is still hot after 20 years
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                    [DatePublished] => 2017-03-30 00:00:00
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                    [AuthorName] => Julie Cabatit-Alegre
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                    [Title] => Triple Korean treat with Bulgogi Brothers' Beef Bulgogi Platter
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Sink your teeth into some Korean barbecue goodness and satisfy all your meat cravings with Bulgogi Brothers' Beef Bulgogi Platter. 

                    [DatePublished] => 2013-12-26 10:55:29
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                    [Title] => Watami’s Short Ribs In Stone Pot Rice Set
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If you are craving for a good old meat dish, then you should check out Watami’s Short Ribs Rice Lunch Set.

                    [DatePublished] => 2013-11-07 13:18:13
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                    [Title] => Going American
                    [Summary] => 
A roaring grill and an icy brew are almost as integral to July Fourth as fireworks. But  today’s burgers and beers affairs bear little resemblance to the buffet served during US’  first Independence Day. America declared itself a sovereign nation with the signing of the Declaration of Independence on July 4, 1776.

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                    [AuthorName] => Jen F. Vega
                    [SectionName] => Freeman Cebu Lifestyle
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                    [Title] => Secret to great barbecued baby back ribs at home
                    [Summary] => 
It has been years since I learned to make competition-worthy barbecued baby back ribs. And I still consider myself lucky to have learned from some of the best in the business.

                    [DatePublished] => 2013-06-21 05:24:21
                    [ColumnID] => 0
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                    [AuthorID] => 1302766
                    [AuthorName] => Elizabeth Karmel
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                    [Title] => Lolo Pepe Reynoso’s Asian-style ribs
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• One and a half to two kilos pork ribs, 2 big heads pounded garlic with skin on, 1 cup native vinegar, 1/2 cup kecap manis (dark sweet soy sauce available in supermarkets).

                    [DatePublished] => 2013-04-04 00:00:00
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                    [Title] => P5,500 room packages for Halloween at Discovery Suites
                    [Summary] => 
Discovery Suites celebrates Halloween from Oct. 26 to Nov. 4 with special room packages priced at P5,500 net for a regular Junior Suite, and P6,500 net for a regular One Bedroom Suite.
                    [DatePublished] => 2012-10-11 00:00:00
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                    [Title] => The second coming of Racks
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Racks was down to its last dilapidated restaurant in El Pueblo in Ortigas in 2006, when the Prieto family, owner of famous food chains Shakeys and Dunkin Donuts, decided to revive it, thinking that a restaurant that made ribs a household name all over the country should not go into oblivion.
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                    [AuthorName] => Patricia Esteves
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                    [Title] => Fire, spice and everything nice at Tony Roma's
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A good meal soothes the soul as it regenerates the body. From the abundance of it flows a benign benevolence.
                    [DatePublished] => 2011-03-10 00:00:00
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                    [AuthorID] => 1307601
                    [AuthorName] => Ernest Reynoso Gala
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                    [Title] => Rodeo sampler at Texas Smoke 'Em
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Texas Smoke ‘Em offers the Rodeo Sampler, loaded with Texas sausages, baby back ribs, smoked BBQ chicken, beef ribs and spareribs.
                    [DatePublished] => 2010-02-25 00:00:00
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                    [Focus] => 0
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                    [Title] => Chili’s is still hot after 20 years
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                    [Title] => Triple Korean treat with Bulgogi Brothers' Beef Bulgogi Platter
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Sink your teeth into some Korean barbecue goodness and satisfy all your meat cravings with Bulgogi Brothers' Beef Bulgogi Platter. 

                    [DatePublished] => 2013-12-26 10:55:29
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                    [Title] => Watami’s Short Ribs In Stone Pot Rice Set
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If you are craving for a good old meat dish, then you should check out Watami’s Short Ribs Rice Lunch Set.

                    [DatePublished] => 2013-11-07 13:18:13
                    [ColumnID] => 0
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A roaring grill and an icy brew are almost as integral to July Fourth as fireworks. But  today’s burgers and beers affairs bear little resemblance to the buffet served during US’  first Independence Day. America declared itself a sovereign nation with the signing of the Declaration of Independence on July 4, 1776.

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                    [Title] => Secret to great barbecued baby back ribs at home
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It has been years since I learned to make competition-worthy barbecued baby back ribs. And I still consider myself lucky to have learned from some of the best in the business.

                    [DatePublished] => 2013-06-21 05:24:21
                    [ColumnID] => 0
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                    [Title] => Lolo Pepe Reynoso’s Asian-style ribs
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• One and a half to two kilos pork ribs, 2 big heads pounded garlic with skin on, 1 cup native vinegar, 1/2 cup kecap manis (dark sweet soy sauce available in supermarkets).

                    [DatePublished] => 2013-04-04 00:00:00
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                    [Title] => P5,500 room packages for Halloween at Discovery Suites
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Discovery Suites celebrates Halloween from Oct. 26 to Nov. 4 with special room packages priced at P5,500 net for a regular Junior Suite, and P6,500 net for a regular One Bedroom Suite.
                    [DatePublished] => 2012-10-11 00:00:00
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                    [ColumnID] => 133272
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                    [AuthorName] => Patricia Esteves
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                    [Title] => Fire, spice and everything nice at Tony Roma's
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A good meal soothes the soul as it regenerates the body. From the abundance of it flows a benign benevolence.
                    [DatePublished] => 2011-03-10 00:00:00
                    [ColumnID] => 134058
                    [Focus] => 0
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                    [AuthorName] => Ernest Reynoso Gala
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                    [Title] => Rodeo sampler at Texas Smoke 'Em
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Texas Smoke ‘Em offers the Rodeo Sampler, loaded with Texas sausages, baby back ribs, smoked BBQ chicken, beef ribs and spareribs.
                    [DatePublished] => 2010-02-25 00:00:00
                    [ColumnID] => 133272
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abtest