+ Follow RESTAURANT BOBBY CHINN Tag
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 836277
[Title] => Off camera with Bobby Chinn
[Summary] => Apart from random snippets on TV, and blurbs advertising his food travel show, I had never really heard of Bobby Chinn.
[DatePublished] => 2012-08-09 00:00:00
[ColumnID] => 134127
[Focus] => 0
[AuthorID] => 1807758
[AuthorName] => Stephanie Zubiri
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[1] => Array
(
[ArticleID] => 390118
[Title] => The world according to Bobby Chinn
[Summary] =>
In the early part of this year, the iconoclast Discovery Travel and Living channel invited a media group from all over the Asia-Pacific region to a three-day tour of Hanoi. Its main objective was to present a brand-new travel and food series titled World Café: Asia. Each episode of this 13-part, 30-minute series will feature the best street fare that Asia has to offer. Hanoi resident chef/restaurateur Bobby Chinn hosts the series and seeks to bring out what’s local and loved in every city he visits.
[DatePublished] => 2007-03-18 00:00:00
[ColumnID] => 136103
[Focus] => 0
[AuthorID] => 1778012
[AuthorName] => TURO-TURO By Claude Tayag
[SectionName] => Travel and Tourism
[SectionUrl] => travel-and-tourism
[URL] =>
)
)
)
RESTAURANT BOBBY CHINN
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 836277
[Title] => Off camera with Bobby Chinn
[Summary] => Apart from random snippets on TV, and blurbs advertising his food travel show, I had never really heard of Bobby Chinn.
[DatePublished] => 2012-08-09 00:00:00
[ColumnID] => 134127
[Focus] => 0
[AuthorID] => 1807758
[AuthorName] => Stephanie Zubiri
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[1] => Array
(
[ArticleID] => 390118
[Title] => The world according to Bobby Chinn
[Summary] =>
In the early part of this year, the iconoclast Discovery Travel and Living channel invited a media group from all over the Asia-Pacific region to a three-day tour of Hanoi. Its main objective was to present a brand-new travel and food series titled World Café: Asia. Each episode of this 13-part, 30-minute series will feature the best street fare that Asia has to offer. Hanoi resident chef/restaurateur Bobby Chinn hosts the series and seeks to bring out what’s local and loved in every city he visits.
[DatePublished] => 2007-03-18 00:00:00
[ColumnID] => 136103
[Focus] => 0
[AuthorID] => 1778012
[AuthorName] => TURO-TURO By Claude Tayag
[SectionName] => Travel and Tourism
[SectionUrl] => travel-and-tourism
[URL] =>
)
)
)
abtest