+ Follow Recipes Tag
Array
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[results] => Array
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[0] => Array
(
[ArticleID] => 2536798
[Title] => Homemade gift: Creamy Fettuccini Carbonara for Father's Day
[Summary] => Whip up a good pasta with a twist for the man of the hour!
[DatePublished] => 2026-06-21 11:56:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/06/21/story-1-photo-sylvia-reynoso-galas-fettuccini-carbonara-phil-style_2026-06-21_12-13-21999_thumbnail.jpg
)
[1] => Array
(
[ArticleID] => 2534775
[Title] => Bake your Southern-style Fried Chicken
[Summary] => Yes, it is not fried. It's baked!
[DatePublished] => 2026-06-18 10:52:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/06/12/southern-style-fride-chicken_2026-06-12_20-46-54798_thumbnail.jpg
)
[2] => Array
(
[ArticleID] => 2530394
[Title] => Chicken Buldak Ramyun
[Summary] => For the K-food lovers out there.
[DatePublished] => 2026-06-15 16:10:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/05/25/8_2026-05-25_01-43-17240_thumbnail.jpg
)
[3] => Array
(
[ArticleID] => 2533453
[Title] => Alternative eggplant dish: Bistek na Talong
[Summary] => There’s a different way of cooking talong that will still let you savor Filipino flavors.
[DatePublished] => 2026-06-15 10:50:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/06/06/bistek-talong_2026-06-06_23-31-12169_thumbnail.jpg
)
[4] => Array
(
[ArticleID] => 2533412
[Title] => Ultimate dessert: Ube Crepe with Halo-Halo filling
[Summary] => It is a "newly discovered" gem of a flavor of our neighbors in Asia and even in America and Europe.
[DatePublished] => 2026-06-14 14:35:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/06/14/ube-crepe-b2026-06-0622-29-03gallery_2026-06-14_14-44-50560_thumbnail.jpg
)
[5] => Array
(
[ArticleID] => 2518655
[Title] => Good for the gut: How to enjoy Sisig without red meat
[Summary] => A healthier way to enjoy Sisig.
[DatePublished] => 2026-06-09 12:02:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/04/04/potato-chicken-sisig_2026-04-04_17-42-13244_thumbnail.jpg
)
[6] => Array
(
[ArticleID] => 2533372
[Title] => For Chocnut lovers: Choco-Peanut Fudge Brownies
[Summary] => It comes with a delightful peanut glaze!
[DatePublished] => 2026-06-08 15:24:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/06/06/brownies_2026-06-06_21-53-45185_thumbnail.jpg
)
[7] => Array
(
[ArticleID] => 2533398
[Title] => Power breakfast idea: Chicken, Eggs, and Waffle
[Summary] => A power breakfast platter for the challenging day ahead.
[DatePublished] => 2026-06-08 09:15:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/06/06/chicken-skewers_2026-06-06_22-18-51772_thumbnail.jpg
)
[8] => Array
(
[ArticleID] => 2533458
[Title] => How to make gluten-free donuts from leftover mashed potato
[Summary] => Breathe new life into your leftover mashed potato.
[DatePublished] => 2026-06-07 16:38:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/06/06/donut_2026-06-06_23-42-2068_thumbnail.jpg
)
[9] => Array
(
[ArticleID] => 2533472
[Title] => Adobo meets Teriyaki in one chicken dish
[Summary] => Two favorites in one dish.
[DatePublished] => 2026-06-07 10:16:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/06/07/chicken-adobo-teriyaki_2026-06-07_10-20-32966_thumbnail.jpg
)
)
)
Recipes
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 2536798
[Title] => Homemade gift: Creamy Fettuccini Carbonara for Father's Day
[Summary] => Whip up a good pasta with a twist for the man of the hour!
[DatePublished] => 2026-06-21 11:56:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/06/21/story-1-photo-sylvia-reynoso-galas-fettuccini-carbonara-phil-style_2026-06-21_12-13-21999_thumbnail.jpg
)
[1] => Array
(
[ArticleID] => 2534775
[Title] => Bake your Southern-style Fried Chicken
[Summary] => Yes, it is not fried. It's baked!
[DatePublished] => 2026-06-18 10:52:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/06/12/southern-style-fride-chicken_2026-06-12_20-46-54798_thumbnail.jpg
)
[2] => Array
(
[ArticleID] => 2530394
[Title] => Chicken Buldak Ramyun
[Summary] => For the K-food lovers out there.
[DatePublished] => 2026-06-15 16:10:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/05/25/8_2026-05-25_01-43-17240_thumbnail.jpg
)
[3] => Array
(
[ArticleID] => 2533453
[Title] => Alternative eggplant dish: Bistek na Talong
[Summary] => There’s a different way of cooking talong that will still let you savor Filipino flavors.
[DatePublished] => 2026-06-15 10:50:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/06/06/bistek-talong_2026-06-06_23-31-12169_thumbnail.jpg
)
[4] => Array
(
[ArticleID] => 2533412
[Title] => Ultimate dessert: Ube Crepe with Halo-Halo filling
[Summary] => It is a "newly discovered" gem of a flavor of our neighbors in Asia and even in America and Europe.
[DatePublished] => 2026-06-14 14:35:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/06/14/ube-crepe-b2026-06-0622-29-03gallery_2026-06-14_14-44-50560_thumbnail.jpg
)
[5] => Array
(
[ArticleID] => 2518655
[Title] => Good for the gut: How to enjoy Sisig without red meat
[Summary] => A healthier way to enjoy Sisig.
[DatePublished] => 2026-06-09 12:02:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/04/04/potato-chicken-sisig_2026-04-04_17-42-13244_thumbnail.jpg
)
[6] => Array
(
[ArticleID] => 2533372
[Title] => For Chocnut lovers: Choco-Peanut Fudge Brownies
[Summary] => It comes with a delightful peanut glaze!
[DatePublished] => 2026-06-08 15:24:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/06/06/brownies_2026-06-06_21-53-45185_thumbnail.jpg
)
[7] => Array
(
[ArticleID] => 2533398
[Title] => Power breakfast idea: Chicken, Eggs, and Waffle
[Summary] => A power breakfast platter for the challenging day ahead.
[DatePublished] => 2026-06-08 09:15:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/06/06/chicken-skewers_2026-06-06_22-18-51772_thumbnail.jpg
)
[8] => Array
(
[ArticleID] => 2533458
[Title] => How to make gluten-free donuts from leftover mashed potato
[Summary] => Breathe new life into your leftover mashed potato.
[DatePublished] => 2026-06-07 16:38:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/06/06/donut_2026-06-06_23-42-2068_thumbnail.jpg
)
[9] => Array
(
[ArticleID] => 2533472
[Title] => Adobo meets Teriyaki in one chicken dish
[Summary] => Two favorites in one dish.
[DatePublished] => 2026-06-07 10:16:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2026/06/07/chicken-adobo-teriyaki_2026-06-07_10-20-32966_thumbnail.jpg
)
)
)
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