^
+ Follow RECIPE Tag
Array
(
    [results] => Array
        (
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                (
                    [ArticleID] => 2407158
                    [Title] => Recipe: Baby Bibingka for Christmas
                    [Summary] => Chef Jackie Ang Po shares this recipe of everyone’s favorite Christmas Kakanin.
                    [DatePublished] => 2024-12-21 17:37:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/12/13/bibingka_2024-12-13_18-37-55910_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 2406693
                    [Title] => Recipe: Colorful Christmas Gulaman
                    [Summary] => Easy to slice and serve, this dessert adds both charm and flavor to the Christmas spread.
                    [DatePublished] => 2024-12-21 15:07:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/12/21/story-1-photo-christmas-holiday-jellyjpg_2024-12-21_15-08-01682_thumbnail.jpg
                )

            [2] => Array
                (
                    [ArticleID] => 2408796
                    [Title] => Recipe: How to tweak store-bought ham for Noche Buena
                    [Summary] => Stores have come up with their own ham offerings that come in pretty boxes or packages, but for those who would want to make it more special, there is a way to tweak that store-bought Noche Buena staple. 
                    [DatePublished] => 2024-12-21 11:55:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/12/20/ham-glaized_2024-12-20_19-49-58585_thumbnail.jpg
                )

            [3] => Array
                (
                    [ArticleID] => 2406687
                    [Title] => Recipe: Adobo Pate for holiday gift-giving
                    [Summary] => There are now endless choices as to what edible present to give family and friends.
                    [DatePublished] => 2024-12-20 13:33:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/12/11/adobo-pate_2024-12-11_20-40-12828_thumbnail.jpg
                )

            [4] => Array
                (
                    [ArticleID] => 2388843
                    [Title] => Recipe: Chefs Tatung Sarthou, Jackie Ang Po's Bibingka Cheesecake
                    [Summary] => Celebrity chefs Tatung Sarthou and Jackie Ang Po did "tandem baking" and whipped up a delicious Creamy Bibingka Cheesecake.
                    [DatePublished] => 2024-12-18 16:13:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/09/29/6_2024-09-29_16-06-33182_thumbnail.jpg
                )

            [5] => Array
                (
                    [ArticleID] => 2403300
                    [Title] => Recipe: Chef Rosebud Benitez's Chicken Adobo with Lemongrass
                    [Summary] => Adobo isn’t the country’s "National Dish" for nothing. 
                    [DatePublished] => 2024-12-10 09:26:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/11/27/3_2024-11-27_00-53-42233_thumbnail.jpg
                )

            [6] => Array
                (
                    [ArticleID] => 2397554
                    [Title] => Recipe: One-pot Chicken Inasal Rice
                    [Summary] => Here is a light and healthy recipe for Chicken Inasal. 
                    [DatePublished] => 2024-12-08 10:50:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/11/04/14_2024-11-04_00-49-04928_thumbnail.jpg
                )

            [7] => Array
                (
                    [ArticleID] => 2405693
                    [Title] => Recipe: Mini Cheesecakes
                    [Summary] => Here is a dessert recipe that would not only delight the palate but can also generate extra income for those who want to earn money this holiday season. 
                    [DatePublished] => 2024-12-07 14:18:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807004
                    [AuthorName] => Kathleen A. Llemit
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/12/07/mixcollage-07-dec-2024-02-55-pm-7152_2024-12-07_14-57-30718_thumbnail.jpg
                )

            [8] => Array
                (
                    [ArticleID] => 2395259
                    [Title] => Recipe: Cheesy Kaldereta
                    [Summary] => Chef-mom Rosebud Benitez Velasco comes up with a twist on the classic Kaldereta.
                    [DatePublished] => 2024-12-07 10:42:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/10/25/kaldereta-potato_2024-10-25_19-28-40601_thumbnail.jpg
                )

            [9] => Array
                (
                    [ArticleID] => 2394143
                    [Title] => Recipe: Yellow Vanilla Cupcakes
                    [Summary] => LOVE cupcakes? How about baking your own batch of cupcakes in the comfort of your own home kitchen? Your oven has been waiting for you to fire away and churn out freshly baked cupcakes that you can also decorate in your own festive style. 
                    [DatePublished] => 2024-12-05 16:23:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/10/21/1_2024-10-21_00-39-27211_thumbnail.jpg
                )

        )

)
RECIPE
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2407158
                    [Title] => Recipe: Baby Bibingka for Christmas
                    [Summary] => Chef Jackie Ang Po shares this recipe of everyone’s favorite Christmas Kakanin.
                    [DatePublished] => 2024-12-21 17:37:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/12/13/bibingka_2024-12-13_18-37-55910_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 2406693
                    [Title] => Recipe: Colorful Christmas Gulaman
                    [Summary] => Easy to slice and serve, this dessert adds both charm and flavor to the Christmas spread.
                    [DatePublished] => 2024-12-21 15:07:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/12/21/story-1-photo-christmas-holiday-jellyjpg_2024-12-21_15-08-01682_thumbnail.jpg
                )

            [2] => Array
                (
                    [ArticleID] => 2408796
                    [Title] => Recipe: How to tweak store-bought ham for Noche Buena
                    [Summary] => Stores have come up with their own ham offerings that come in pretty boxes or packages, but for those who would want to make it more special, there is a way to tweak that store-bought Noche Buena staple. 
                    [DatePublished] => 2024-12-21 11:55:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/12/20/ham-glaized_2024-12-20_19-49-58585_thumbnail.jpg
                )

            [3] => Array
                (
                    [ArticleID] => 2406687
                    [Title] => Recipe: Adobo Pate for holiday gift-giving
                    [Summary] => There are now endless choices as to what edible present to give family and friends.
                    [DatePublished] => 2024-12-20 13:33:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/12/11/adobo-pate_2024-12-11_20-40-12828_thumbnail.jpg
                )

            [4] => Array
                (
                    [ArticleID] => 2388843
                    [Title] => Recipe: Chefs Tatung Sarthou, Jackie Ang Po's Bibingka Cheesecake
                    [Summary] => Celebrity chefs Tatung Sarthou and Jackie Ang Po did "tandem baking" and whipped up a delicious Creamy Bibingka Cheesecake.
                    [DatePublished] => 2024-12-18 16:13:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/09/29/6_2024-09-29_16-06-33182_thumbnail.jpg
                )

            [5] => Array
                (
                    [ArticleID] => 2403300
                    [Title] => Recipe: Chef Rosebud Benitez's Chicken Adobo with Lemongrass
                    [Summary] => Adobo isn’t the country’s "National Dish" for nothing. 
                    [DatePublished] => 2024-12-10 09:26:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/11/27/3_2024-11-27_00-53-42233_thumbnail.jpg
                )

            [6] => Array
                (
                    [ArticleID] => 2397554
                    [Title] => Recipe: One-pot Chicken Inasal Rice
                    [Summary] => Here is a light and healthy recipe for Chicken Inasal. 
                    [DatePublished] => 2024-12-08 10:50:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/11/04/14_2024-11-04_00-49-04928_thumbnail.jpg
                )

            [7] => Array
                (
                    [ArticleID] => 2405693
                    [Title] => Recipe: Mini Cheesecakes
                    [Summary] => Here is a dessert recipe that would not only delight the palate but can also generate extra income for those who want to earn money this holiday season. 
                    [DatePublished] => 2024-12-07 14:18:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807004
                    [AuthorName] => Kathleen A. Llemit
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/12/07/mixcollage-07-dec-2024-02-55-pm-7152_2024-12-07_14-57-30718_thumbnail.jpg
                )

            [8] => Array
                (
                    [ArticleID] => 2395259
                    [Title] => Recipe: Cheesy Kaldereta
                    [Summary] => Chef-mom Rosebud Benitez Velasco comes up with a twist on the classic Kaldereta.
                    [DatePublished] => 2024-12-07 10:42:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/10/25/kaldereta-potato_2024-10-25_19-28-40601_thumbnail.jpg
                )

            [9] => Array
                (
                    [ArticleID] => 2394143
                    [Title] => Recipe: Yellow Vanilla Cupcakes
                    [Summary] => LOVE cupcakes? How about baking your own batch of cupcakes in the comfort of your own home kitchen? Your oven has been waiting for you to fire away and churn out freshly baked cupcakes that you can also decorate in your own festive style. 
                    [DatePublished] => 2024-12-05 16:23:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/10/21/1_2024-10-21_00-39-27211_thumbnail.jpg
                )

        )

)
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