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                    [Title] => Recipe: Chef Isi Laureano's Potato Candy Chocolate
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POTATOES, and not just sweet potatoes, can be used to make incredible desserts and other sweet treats.

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                    [Title] => Recipe: How to make long fries from mashed potato
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With dehydrated potatoes readily available in some supermarkets, it is more convenient to make your own six-inch fries at home. 

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                    [Title] => Recipe: Spanish Tapas called Patatas Bravas
                    [Summary] => PATATAS Bravas is a dish native to Spain.
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                    [Title] => Recipe: Pillowy soft Potato Doughnuts
                    [Summary] => Chef Rhea Castro SyCip prepared these pillowy soft and delicious U.S. Potato doughnuts for Potatoes USA Philippines.
                    [DatePublished] => 2024-11-16 14:34:00
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                    [Title] => Recipe: Chef Happy Ongpauco-Tiu's Potato Empanada
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                    [Title] => Recipe: Baked seafood with potatoes
                    [Summary] => Celebrity chef Sandy Daza shares his own take on the popular Baked Seafood with Potatoes. 
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                    [Title] => URC, DA partner for potato production
                    [Summary] => Universal Robina Corp., the food and beverage arm of tycoon John Gokongwei,  has partnered with the Department of Agriculture to boost the production of potatoes and help local farmers.
                    [DatePublished] => 2018-11-11 00:00:00
                    [ColumnID] => 0
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                    [AuthorID] => 1475310
                    [AuthorName] => Louise Maureen Simeon
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                    [Title] => FDA approves genetically engineered potatoes, apples as safe
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Potatoes that won't bruise and apples that won't brown are a step closer to grocery store aisles.

                    [DatePublished] => 2015-03-21 01:00:00
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                    [Title] => Recipe file: Slow-roasted tarragon chicken with potatoes and garlic
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1 chicken (approx. 1.5 kg), cut into 10 pieces

                    [DatePublished] => 2014-12-04 00:00:00
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                    [Title] => US Potato Board gives a Thanksgiving treat
                    [Summary] => 
Thanksgiving, a day of giving thanks for the blessings of the previous year, was celebrated by the United States Potato Board (USPB) with a select group of journalists and bloggers at the One Rockwell East Tower Ballroom.

                    [DatePublished] => 2014-11-23 00:00:00
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Potatoes

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                    [Title] => Recipe: Chef Isi Laureano's Potato Candy Chocolate
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                    [ColumnID] => 0
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                    [Title] => Recipe: How to make long fries from mashed potato
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With dehydrated potatoes readily available in some supermarkets, it is more convenient to make your own six-inch fries at home. 

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                    [Title] => Recipe: Spanish Tapas called Patatas Bravas
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                    [Title] => Recipe: Pillowy soft Potato Doughnuts
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                    [Title] => Recipe: Chef Happy Ongpauco-Tiu's Potato Empanada
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                    [DatePublished] => 2024-09-28 12:09:00
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                    [Title] => Recipe: Baked seafood with potatoes
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                    [ColumnID] => 0
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                    [AuthorName] => Dolly Dy-Zulueta
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                    [Title] => URC, DA partner for potato production
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                    [DatePublished] => 2018-11-11 00:00:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1475310
                    [AuthorName] => Louise Maureen Simeon
                    [SectionName] => Agriculture
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                    [ArticleID] => 1435989
                    [Title] => FDA approves genetically engineered potatoes, apples as safe
                    [Summary] => 
Potatoes that won't bruise and apples that won't brown are a step closer to grocery store aisles.

                    [DatePublished] => 2015-03-21 01:00:00
                    [ColumnID] => 0
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                    [AuthorID] => 1507347
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                    [ArticleID] => 1398665
                    [Title] => Recipe file: Slow-roasted tarragon chicken with potatoes and garlic
                    [Summary] => 
1 chicken (approx. 1.5 kg), cut into 10 pieces

                    [DatePublished] => 2014-12-04 00:00:00
                    [ColumnID] => 0
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                    [Title] => US Potato Board gives a Thanksgiving treat
                    [Summary] => 
Thanksgiving, a day of giving thanks for the blessings of the previous year, was celebrated by the United States Potato Board (USPB) with a select group of journalists and bloggers at the One Rockwell East Tower Ballroom.

                    [DatePublished] => 2014-11-23 00:00:00
                    [ColumnID] => 0
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abtest

Recipe: Chef Isi Laureano's Potato Candy Chocolate

By Dolly Dy-Zulueta | 7 days ago

POTATOES, and not just sweet potatoes, can be used to make incredible desserts and other sweet treats.

Food and Leisure

Recipe: How to make long fries from mashed potato

By Dolly Dy-Zulueta | 9 days ago

With dehydrated potatoes readily available in some supermarkets, it is more convenient to make your own six-inch fries at...

Food and Leisure

Recipe: Spanish Tapas called Patatas Bravas

By Dolly Dy-Zulueta | January 26, 2025 - 12:00pm

PATATAS Bravas is a dish native to Spain.

Food and Leisure

Recipe: Pillowy soft Potato Doughnuts

By Dolly Dy-Zulueta | November 16, 2024 - 2:34pm

Chef Rhea Castro SyCip prepared these pillowy soft and delicious U.S. Potato doughnuts for Potatoes USA Philippines.

Food and Leisure

Recipe: Chef Happy Ongpauco-Tiu's Potato Empanada

By Dolly Dy-Zulueta | September 28, 2024 - 12:09pm

Chef Happy Ongpauco-Tiu recently conducted a cooking demo for Potatoes USA at the World Food Expo 2024.

Food and Leisure

Recipe: Baked seafood with potatoes

By Dolly Dy-Zulueta | June 6, 2024 - 5:30pm

Celebrity chef Sandy Daza shares his own take on the popular Baked Seafood with Potatoes.

Food and Leisure

URC, DA partner for potato production

By Louise Maureen Simeon | November 11, 2018 - 12:00am

Universal Robina Corp., the food and beverage arm of tycoon John Gokongwei, has partnered with the Department of Agriculture...

Agriculture

FDA approves genetically engineered potatoes, apples as safe

By Mary Clare Jalonick and Keith Ridler | March 21, 2015 - 1:00am

Potatoes that won't bruise and apples that won't brown are a step closer to grocery store aisles.

Food and Leisure

Recipe file: Slow-roasted tarragon chicken with potatoes and garlic

December 4, 2014 - 12:00am

1 chicken (approx. 1.5 kg), cut into 10 pieces

Food and Leisure

US Potato Board gives a Thanksgiving treat

November 23, 2014 - 12:00am

Thanksgiving, a day of giving thanks for the blessings of the previous year, was celebrated by the United States Potato Board (USPB) with a select group of journalists and bloggers at the One Rockwell East Tower...

Sunday Lifestyle