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Array ( [results] => Array ( [0] => Array ( [ArticleID] => 809673 [Title] => What's on the Menu: Salmon & cheese bagel and scones at Coffee Bean & Tea Leaf [Summary] =>The Coffee Bean & Tea Leaf recently released a string of offerings.
[DatePublished] => 2012-05-24 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 710260 [Title] => Coffee is the heart of Le Bistro [Summary] =>“Just serve the same good coffee, no more, no less.”
[DatePublished] => 2011-07-28 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [2] => Array ( [ArticleID] => 705441 [Title] => What's On the Menu: Monday is free goto day at Reyes Barbecue [Summary] =>Order any Reyes Barbecue Meal on all Mondays of July and get a merienda size bowl of their special goto for free.
[DatePublished] => 2011-07-14 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [3] => Array ( [ArticleID] => 700729 [Title] => Sustainable coffee and food at Le Bistro [Summary] =>How do we know if the vegetables we eat are organic or naturally grown?
[DatePublished] => 2011-06-30 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [4] => Array ( [ArticleID] => 699784 [Title] => Driving social change through sustainable business start-ups [Summary] =>Le Bistro sustainable coffees is a trademark owned by LCFE, Inc.
[DatePublished] => 2011-06-27 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Business As Usual [SectionUrl] => business-as-usual [URL] => ) [5] => Array ( [ArticleID] => 593028 [Title] => Gastronomic Galore buffet at The Heritage Hotel [Summary] =>The Heritage Hotel Manila offers the “Gastronomic Galore Marché-style” buffet dining experience for lunch and dinner until July 31.
[DatePublished] => 2010-07-15 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [6] => Array ( [ArticleID] => 586713 [Title] => What's on the Menu [Summary] =>Aristocrat Restaurant offers its “Kalayaan Feast” ongoing until July 11. Indulge on sumptuous set menus named after famous Filipino heroes.
[DatePublished] => 2010-06-24 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [7] => Array ( [ArticleID] => 571167 [Title] => Le Bistro in search of sustainable coffees [Summary] =>Le Bistro is in search of so-called sustainable coffees from the Philippines. These are coffees sourced from small farms around the country.
[DatePublished] => 2010-05-02 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) [8] => Array ( [ArticleID] => 551097 [Title] => Quezon and its cuisine [Summary] =>When we think of Quezon province, their May 15 fiesta always comes to mind, with images of the colorful kiping decorating homes, especially in Lucban.
[DatePublished] => 2010-02-21 00:00:00 [ColumnID] => 134410 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) [9] => Array ( [ArticleID] => 540184 [Title] => Seafood negra at UCC, Eastwood Mall [Summary] =>The pasta is served with shrimp, squid, mussels, fish balls, and eggs with red and green bell peppers.
[DatePublished] => 2010-01-14 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
LE BISTRO
Array ( [results] => Array ( [0] => Array ( [ArticleID] => 809673 [Title] => What's on the Menu: Salmon & cheese bagel and scones at Coffee Bean & Tea Leaf [Summary] =>The Coffee Bean & Tea Leaf recently released a string of offerings.
[DatePublished] => 2012-05-24 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 710260 [Title] => Coffee is the heart of Le Bistro [Summary] =>“Just serve the same good coffee, no more, no less.”
[DatePublished] => 2011-07-28 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [2] => Array ( [ArticleID] => 705441 [Title] => What's On the Menu: Monday is free goto day at Reyes Barbecue [Summary] =>Order any Reyes Barbecue Meal on all Mondays of July and get a merienda size bowl of their special goto for free.
[DatePublished] => 2011-07-14 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [3] => Array ( [ArticleID] => 700729 [Title] => Sustainable coffee and food at Le Bistro [Summary] =>How do we know if the vegetables we eat are organic or naturally grown?
[DatePublished] => 2011-06-30 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [4] => Array ( [ArticleID] => 699784 [Title] => Driving social change through sustainable business start-ups [Summary] =>Le Bistro sustainable coffees is a trademark owned by LCFE, Inc.
[DatePublished] => 2011-06-27 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Business As Usual [SectionUrl] => business-as-usual [URL] => ) [5] => Array ( [ArticleID] => 593028 [Title] => Gastronomic Galore buffet at The Heritage Hotel [Summary] =>The Heritage Hotel Manila offers the “Gastronomic Galore Marché-style” buffet dining experience for lunch and dinner until July 31.
[DatePublished] => 2010-07-15 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [6] => Array ( [ArticleID] => 586713 [Title] => What's on the Menu [Summary] =>Aristocrat Restaurant offers its “Kalayaan Feast” ongoing until July 11. Indulge on sumptuous set menus named after famous Filipino heroes.
[DatePublished] => 2010-06-24 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [7] => Array ( [ArticleID] => 571167 [Title] => Le Bistro in search of sustainable coffees [Summary] =>Le Bistro is in search of so-called sustainable coffees from the Philippines. These are coffees sourced from small farms around the country.
[DatePublished] => 2010-05-02 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) [8] => Array ( [ArticleID] => 551097 [Title] => Quezon and its cuisine [Summary] =>When we think of Quezon province, their May 15 fiesta always comes to mind, with images of the colorful kiping decorating homes, especially in Lucban.
[DatePublished] => 2010-02-21 00:00:00 [ColumnID] => 134410 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) [9] => Array ( [ArticleID] => 540184 [Title] => Seafood negra at UCC, Eastwood Mall [Summary] =>The pasta is served with shrimp, squid, mussels, fish balls, and eggs with red and green bell peppers.
[DatePublished] => 2010-01-14 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
abtest
EZ2/LVM - 14 16
SUERTRES - 8 3 2
6D Lotto - 9 0 3 0
6/45 Lotto - 41 44 23 3 17 5
P94,470,811.00
6/58 Ultra Lotto - 46 19 11 40 41 16
P228,127,654.00
- 12:00 am