^
+ Follow KENYAN CUISINE Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1528290
                    [Title] => Cross Cultures by Cheryl Tiu presents‘A Taste of Kenya in Manila’ by Rachaleve Kamau
                    [Summary] => 

This Saturday, Dec. 5, Nairobi-born cook Rachaleve Kamau will be cooking an array of Kenyan dishes at Arrozeria at Century City Mall in Makati from 11:30 a.m. to 3 p.m. The one-day-only brunch is organized by Cross Cultures, an events platform founded by STAR columnist Cheryl Tiu that promotes the exchange of cultures through food.

[DatePublished] => 2015-12-02 09:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20151203/Kuku-Njugu-5.jpg ) ) )
KENYAN CUISINE
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1528290
                    [Title] => Cross Cultures by Cheryl Tiu presents‘A Taste of Kenya in Manila’ by Rachaleve Kamau
                    [Summary] => 

This Saturday, Dec. 5, Nairobi-born cook Rachaleve Kamau will be cooking an array of Kenyan dishes at Arrozeria at Century City Mall in Makati from 11:30 a.m. to 3 p.m. The one-day-only brunch is organized by Cross Cultures, an events platform founded by STAR columnist Cheryl Tiu that promotes the exchange of cultures through food.

[DatePublished] => 2015-12-02 09:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20151203/Kuku-Njugu-5.jpg ) ) )
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