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                    [Title] => Gino Gonzalez & China Cojuangco find the right recipe for love
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The love of food got them together — China Cojuangco (the last single daughter of Peping and Tingting Cojuangco) met Gino Gonzalez (son of famous chef Gene Gonzalez, himself a chef) when she enrolled in the Gonzalez family-owned culinary school around seven years ago. I asked the couple to share their love story and their favorite books.

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                    [Title] => Maxim and Cookworks renew ties with CACS
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Maxim and Cookworks, distributed in the Philippines by Ramesh Trading Corporation, recently renewed an exclusive partnership with the Center for Asian Culinary Studies (CACS), strengthening their commitment to serve as the official cookware brands of the renowned culinary education and research facility.

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                    [Title] => Sharon, Juday share their recipes in Sharon At Home
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Readers of Sharon At Home magazine are in for a treat as Judy Ann Santos and Sharon Cuneta display their cooking talents through dishes they themselves concocted.
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                    [Title] => Sharon, Judy Ann share recipes in Sharon
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Readers of Sharon At Home are in for a treat as Sharon Cuneta and Judy Ann Santos display their cooking talent through dishes they themselves prepared.

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                    [Title] => Where's the best Middle Eastern food? Ask Bobby Chinn
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Last season on the Discovery Travel & Living show World Café, host Bobby Chinn took us across Asia, including a fateful visit to Manila where he ate balut and made lifelong friends with chef Gene Gonzalez.
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                    [Title] => San Miguel Culinary Center goes modern
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The menu for the media lunch at the unveiling of the San Miguel Purefoods Culinary Center in Pasig City read like a who’s who of luminaries in the local culinary world.
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                    [Title] => Moving with the times
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For years San Miguel Foods, which has become San Miguel Pure Foods, has conducted food-related activities in their culinary center on Eagle Street, Ugong, Pasig.
                    [DatePublished] => 2010-08-01 00:00:00
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                    [Title] => Once a chef, always a chef
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Twenty-five years ago, my friends and I were invited to a quaint neighborhood restaurant on Wilson Street in San Juan.
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                    [Title] => Bestseller Chef Gene Gonzalez to visit Powerbooks Cebu
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                    [Title] => Footwear delicious enough to cook in
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Not so long ago, clogs were a necessary evil. They thrived in restaurant kitchens where sauces splatter and, at times, food goes up in flames. Their job was to protect the chef (primarily the feet) from all this debris. But wearing them is anything but flattering. And it is precisely because of this that chefs have, for some time now, become unsuspecting fashion victims. Not for long, though, because they are now hanging up their clogs for those very fashionable Crocs.


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GENE GONZALEZ

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Maxim and Cookworks, distributed in the Philippines by Ramesh Trading Corporation, recently renewed an exclusive partnership with the Center for Asian Culinary Studies (CACS), strengthening their commitment to serve as the official cookware brands of the renowned culinary education and research facility.

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The menu for the media lunch at the unveiling of the San Miguel Purefoods Culinary Center in Pasig City read like a who’s who of luminaries in the local culinary world.
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                    [ColumnID] => 133272
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                    [DatePublished] => 2009-09-05 00:00:00
                    [ColumnID] => 135486
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                    [Title] => Bestseller Chef Gene Gonzalez to visit Powerbooks Cebu
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                    [Title] => Footwear delicious enough to cook in
                    [Summary] => 



Not so long ago, clogs were a necessary evil. They thrived in restaurant kitchens where sauces splatter and, at times, food goes up in flames. Their job was to protect the chef (primarily the feet) from all this debris. But wearing them is anything but flattering. And it is precisely because of this that chefs have, for some time now, become unsuspecting fashion victims. Not for long, though, because they are now hanging up their clogs for those very fashionable Crocs.


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                    [ColumnID] => 135354
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abtest

Gino Gonzalez & China Cojuangco find the right recipe for love

By Girlie Rodis | March 24, 2013 - 12:00am

The love of food got them together — China Cojuangco (the last single daughter of Peping and Tingting Cojuangco) met Gino Gonzalez (son of famous chef Gene Gonzalez, himself a chef) when she enrolled in the...

Sunday Lifestyle

Maxim and Cookworks renew ties with CACS

December 6, 2012 - 12:00am

Maxim and Cookworks, distributed in the Philippines by Ramesh Trading Corporation, recently renewed an exclusive partnership...

Food and Leisure

Sharon, Juday share their recipes in Sharon At Home

June 12, 2011 - 12:00am

Readers of Sharon At Home magazine are in for a treat as Judy Ann Santos and Sharon Cuneta display their cooking talents through dishes they themselves concocted.

Entertainment

Sharon, Judy Ann share recipes in Sharon

May 23, 2011 - 12:00am

Readers of Sharon At Home are in for a treat as Sharon Cuneta and Judy Ann Santos display their cooking talent through dishes they themselves prepared.

Entertainment

Where's the best Middle Eastern food? Ask Bobby Chinn

By Therese Jamora-Garceau | November 4, 2010 - 12:00am

Last season on the Discovery Travel & Living show World Café, host Bobby Chinn took us across Asia, including a fateful visit to Manila where he ate balut and made lifelong friends with chef Gene Gon...

Food and Leisure

San Miguel Culinary Center goes modern

By Julie Cabatit-Alegre | August 5, 2010 - 12:00am

The menu for the media lunch at the unveiling of the San Miguel Purefoods Culinary Center in Pasig City read like a who’s...

Food and Leisure

Moving with the times

By Lydia Castillo | August 1, 2010 - 12:00am

For years San Miguel Foods, which has become San Miguel Pure Foods, has conducted food-related activities in their culinary center on Eagle Street, Ugong, Pasig.

Starweek Magazine

Once a chef, always a chef

By Mayenne Carmona | September 5, 2009 - 12:00am

Twenty-five years ago, my friends and I were invited to a quaint neighborhood restaurant on Wilson Street in San Juan.

Modern Living

Bestseller Chef Gene Gonzalez to visit Powerbooks Cebu

June 11, 2009 - 12:00am

CEBU, Philippines - Well-known chef Gene Gonzalez is now in Cebu, whipping up a memorable culinary feast at the Marco Polo Plaza and paying homage to the best of Philippine cuisine.

Freeman Cebu Lifestyle

Footwear delicious enough to cook in

By RAVIN’ FACTS By Jennifer Ong | April 27, 2007 - 12:00am

Not so long ago, clogs were a necessary evil. They thrived in restaurant kitchens where sauces splatter and, at times, food goes up in flames. Their job was to protect the chef (primarily the feet) from all...

Young Star