^
+ Follow FRESCO Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1019731
                    [Title] => A cheesy, buttery take on grilled corn on the cob
                    [Summary] => 

When I was a kid, corn on the cob was prepared one way, and only one way.

[DatePublished] => 2013-07-27 05:00:21 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1366896 [AuthorName] => J.M. Hirsch [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://img545.imageshack.us/img545/4961/1tw0.jpg ) [1] => Array ( [ArticleID] => 39358 [Title] => Freshly baked foodstuff make Fresco cakes click [Summary] => [DatePublished] => 2008-01-19 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Freeman Cebu Business [SectionUrl] => cebu-business [URL] => ) ) )
FRESCO
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1019731
                    [Title] => A cheesy, buttery take on grilled corn on the cob
                    [Summary] => 

When I was a kid, corn on the cob was prepared one way, and only one way.

[DatePublished] => 2013-07-27 05:00:21 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1366896 [AuthorName] => J.M. Hirsch [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://img545.imageshack.us/img545/4961/1tw0.jpg ) [1] => Array ( [ArticleID] => 39358 [Title] => Freshly baked foodstuff make Fresco cakes click [Summary] => [DatePublished] => 2008-01-19 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Freeman Cebu Business [SectionUrl] => cebu-business [URL] => ) ) )
abtest
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