+ Follow FOOD STYLING Tag
FOOD STYLING
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 658669
[Title] => 10th Food Expo set Feb 24-27
[Summary] => The Philippine Food Processors and Exporters Organization (Philfoodex) Inc. will hold the 10th Philippine Food Expo on Feb. 24-27 at the World Trade Center in Pasay City.
[DatePublished] => 2011-02-20 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Agriculture
[SectionUrl] => agriculture
[URL] =>
)
[1] => Array
(
[ArticleID] => 632854
[Title] => Styling is in the details
[Summary] => I never thought that any-one in the world would ever painstakingly remove hairs from a raspberry. It had never crossed my mind that that an un-depilated raspberry looked as ugly as a beautiful woman with unshaven legs on camera.
[DatePublished] => 2010-11-25 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1807758
[AuthorName] => Stephanie Zubiri
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[2] => Array
(
[ArticleID] => 632856
[Title] => Food synesthesia
[Summary] => I consider food styling as an art,” says inter-nationally known food stylist and culinary educator Delores Custer. “Just like an art-ist starts with an empty canvas, or a writer starts with a blank page, I start with an empty pan, dish or bowl, and aim to make it visually appealing.”
[DatePublished] => 2010-11-25 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1422176
[AuthorName] => Joy Angelica Subido
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[3] => Array
(
[ArticleID] => 632859
[Title] => The Accidental Food Stylist meets the International Food Fashionista
[Summary] => Fashion is synonymous with style and recently I have been given a shot of inspiration via my latest encounter with the diva of food styling, the internationally renowned Delores Custer, a freelance food stylist and culinary educator since 1978.
[DatePublished] => 2010-11-25 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1351341
[AuthorName] => Heny Sison
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[4] => Array
(
[ArticleID] => 629636
[Title] => Delores Custer live in Manila!
[Summary] => It takes style and skill to build a six-foot-tall sandwich. And she’s got all the right moves to make it happen.
[DatePublished] => 2010-11-14 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Sunday Lifestyle
[SectionUrl] => sunday-life
[URL] =>
)
[5] => Array
(
[ArticleID] => 628886
[Title] => Delores Custer holds food styling seminar
[Summary] => On Friday, Nov. 19, master food stylist Delores Custer will give a seminar based on her book Food Styling: The Art of Preparing Food for the Camera, recently published in the US by John Wiley & Sons. With a master’s degree in food and nutrition from New York University, Custer has a long list of clients that includes the who’s who in the food industry such as Kraft Foods, General Mills, Campbell Soup, Unilever, Nestle, Red Lobster, Budweiser, Newman’s Own, ConAgra, McDonalds, and Cuisinart.
[DatePublished] => 2010-11-12 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Shopping Guide
[SectionUrl] => shopping-guide
[URL] =>
)
[6] => Array
(
[ArticleID] => 612043
[Title] => Delores Custer Seminar reset for Nov. 19
[Summary] => The food styling seminar to be conducted by Delores Custer, scheduled for Sept. 18 at Oceana Restaurant, has been postponed to Nov. 19.
[DatePublished] => 2010-09-16 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
)
)
abtest
February 20, 2011 - 12:00am
November 14, 2010 - 12:00am
November 12, 2010 - 12:00am
September 16, 2010 - 12:00am
