Fiesta Market

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                    [ArticleID] => 1503500
                    [Title] => Ayala Malls Solenad opens in Nuvali
                    [Summary] => 
With the completion of its third wing, Ayala Malls Solenad launches more than 200 shopping, dining and entertainment options for Laguna and neighboring districts Tagaytay, Batangas and Muntinlupa.

                    [DatePublished] => 2015-09-25 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Shopping Guide
                    [SectionUrl] => shopping-guide
                    [URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/shopping-guide/20150925/Ayala-malls-soledad.jpg
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            [1] => Array
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                    [ArticleID] => 1380443
                    [Title] => Chicken Deli launches partnership with PBA
                    [Summary] => 
Chicken Deli recently launched its campaign "Ang Pagsasama ng 3 Bida", teaming up with 2 Bidas of the Basketball Universe:  James Yap, 32, who grew up enjoying the taste of 31-year-old Chicken Deli, his kababata from Bacolod; and the Philippine Basketball Association that calls Chicken Deli the " Official Bidang Inasal of the PBA".

                    [DatePublished] => 2014-10-15 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
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                    [AuthorName] => 
                    [SectionName] => Freeman Cebu Business
                    [SectionUrl] => cebu-business
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                    [ArticleID] => 770928
                    [Title] => Tali Beach Boodle at Blackbeard Seafood  Island
                    [Summary] => 
Blackbeard Seafood Island features its newest offering, Tali Beach Boodle, loaded with fresh seafood, pork and fresh fruits.
                    [DatePublished] => 2012-01-26 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
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                    [AuthorName] => 
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
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                    [ArticleID] => 555218
                    [Title] => Nature and cuisine, perfect blend
                    [Summary] => 
Since the beginning of time, people have turned to nature for their sustenance. They would hunt for wild boars, birds and fowl. 
                    [DatePublished] => 2010-03-07 00:00:00
                    [ColumnID] => 134410
                    [Focus] => 0
                    [AuthorID] => 1479322
                    [AuthorName] => Lydia Castillo
                    [SectionName] => Starweek Magazine
                    [SectionUrl] => starweek-magazine
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                    [ArticleID] => 330121
                    [Title] => The Ilocano empanada comes to Manila
                    [Summary] => When couple Carlo Romualdez Ocampo and Antoinette Enciso-Ocampo recently wed in picturesque Ilocos, they didn’t just bring back photos and memories of a happy union. They returned home with one of Ilocos’ widely-kept secrets: the Ilocos empanada. Bearing only a slight resemblance to its pastry sibling, the Ilocos empanada is fried to a crisp, not baked in an oven.
                    [DatePublished] => 2006-04-06 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1164705
                    [AuthorName] => Bea Ledesma
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
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                    [ArticleID] => 328886
                    [Title] => Street culture: Asia’s best street food in one bangin’ new hotspot
                    [Summary] => Enter Street Market!, Market! Market!’s latest exercise in the art of food courts, and you will find that it’s true what they say of inexpensive yet tasty food: Serve it and people will come. This small stretch of mall property, just a few meters adjacent to the sprawling expanse of Fiesta Market! populated with Filipino booths serving local staples like barbecue, grilled seafood, and stews like caldereta and sinigang, is something new for locals.
                    [DatePublished] => 2006-03-30 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1164705
                    [AuthorName] => Bea Ledesma
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
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                    [ArticleID] => 311360
                    [Title] => Fantastic finds at Market! Market!
                    [Summary] => To be able to stretch one’s budget these days requires the elastic skills of no less than Reed Richards of the Fantastic Four. Desperate times require desperate budget-stretching measures. It is a tough feat, but there is a dire need to make do with limited resources. Now, here is where we Filipinos excel: tightening one’s belt yet managing to do a little shopping (especially during the yuletide season). We always seem to have a nose for where the bargains are. It’s an inherent talent.


                    [DatePublished] => 2005-12-09 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1670816
                    [AuthorName] => Rebecca C. Rodriguez
                    [SectionName] => Young Star
                    [SectionUrl] => young-star
                    [URL] => 
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Ayala Malls Solenad opens in Nuvali

September 25, 2015 - 12:00am

With the completion of its third wing, Ayala Malls Solenad launches more than 200 shopping, dining and entertainment options...

Shopping Guide

Chicken Deli launches partnership with PBA

October 15, 2014 - 12:00am

Chicken Deli recently launched its campaign "Ang Pagsasama ng 3 Bida", teaming up with 2 Bidas of the Basketball Universe:  James Yap, 32, who grew up enjoying the taste of 31-year-old Chicken Deli, his kababata...

Freeman Cebu Business

Tali Beach Boodle at Blackbeard Seafood Island

January 26, 2012 - 12:00am

Blackbeard Seafood Island features its newest offering, Tali Beach Boodle, loaded with fresh seafood, pork and fresh fruits.

Food and Leisure

Nature and cuisine, perfect blend

By Lydia Castillo | March 7, 2010 - 12:00am

Since the beginning of time, people have turned to nature for their sustenance. They would hunt for wild boars, birds and fowl.

Starweek Magazine

The Ilocano empanada comes to Manila

By Bea Ledesma | April 6, 2006 - 12:00am

When couple Carlo Romualdez Ocampo and Antoinette Enciso-Ocampo recently wed in picturesque Ilocos, they didn’t just bring back photos and memories of a happy union. They returned home with one of Ilocos’...

Food and Leisure

Street culture: Asia’s best street food in one bangin’ new hotspot

By Bea Ledesma | March 30, 2006 - 12:00am

Enter Street Market!, Market! Market!’s latest exercise in the art of food courts, and you will find that it’s true what they say of inexpensive yet tasty food: Serve it and people will come. This small...

Food and Leisure

Fantastic finds at Market! Market!

By Rebecca C. Rodriguez | December 9, 2005 - 12:00am

To be able to stretch one’s budget these days requires the elastic skills of no less than Reed Richards of the Fantastic Four. Desperate times require desperate budget-stretching measures. It is a tough feat,...

Young Star