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                    [Title] => Hawaiian Guri-Guri: Not ice cream but not quite sherbet
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Sometimes icy desserts can be the most satisfying treat for the palate when it’s cold!

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                    [Title] => Picky Nicky Potato Doughnuts
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The not-so-secret ingredient to making a chewier doughnut. 

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                    [Title] => Avo season on: Avocado Mousse Cake
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Load up on the beneficial avocado while it is in season.    

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                    [Title] => Minatamis na Langka for Halo-Halo and Turon
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Make a batch for your next Halo-Halo session. 

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                    [Title] => Simple, no-fuss Brownies
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A brownie recipe that calms the nerves. 

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                    [Title] => Chef bares secret to crispy, chewy 100-gram Chocolate Chip Cookie
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Find out the two ingredients that make this 100-gram Choco Chip Cookie an extra treat. 

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                    [Title] => No-bake Caramel Langka Cheesecake
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A chewy, fruity no-bake cheesecake.

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                    [Title] => Simple Almond Lychee dessert for the family
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Sometimes it is the simplest desserts that make the most satisfying meal-enders.

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                    [Title] => Chocolate Potato Doughnuts
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Bite-sized treats with creamy dip. 

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                    [Title] => No-fuss Chocolate Olive Oil Cake
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You can actually use olive oil as a lighter and more beneficial substitute for butter.

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dessert

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                    [Title] => Hawaiian Guri-Guri: Not ice cream but not quite sherbet
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Sometimes icy desserts can be the most satisfying treat for the palate when it’s cold!

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                    [ColumnID] => 0
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The not-so-secret ingredient to making a chewier doughnut. 

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                    [Title] => Avo season on: Avocado Mousse Cake
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Load up on the beneficial avocado while it is in season.    

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                    [ColumnID] => 0
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                    [Title] => Minatamis na Langka for Halo-Halo and Turon
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Make a batch for your next Halo-Halo session. 

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                    [ColumnID] => 0
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                    [AuthorName] => Dolly Dy-Zulueta
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A brownie recipe that calms the nerves. 

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                    [Title] => Chef bares secret to crispy, chewy 100-gram Chocolate Chip Cookie
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Find out the two ingredients that make this 100-gram Choco Chip Cookie an extra treat. 

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                    [ColumnID] => 0
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                    [AuthorName] => Dolly Dy-Zulueta
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                    [Title] => No-bake Caramel Langka Cheesecake
                    [Summary] => 
A chewy, fruity no-bake cheesecake.

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                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
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                    [Title] => Simple Almond Lychee dessert for the family
                    [Summary] => 
Sometimes it is the simplest desserts that make the most satisfying meal-enders.

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                    [ColumnID] => 0
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                )

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                    [ArticleID] => 2541870
                    [Title] => Chocolate Potato Doughnuts
                    [Summary] => 
Bite-sized treats with creamy dip. 

                    [DatePublished] => 2026-07-13 14:54:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
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                )

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                    [ArticleID] => 2538375
                    [Title] => No-fuss Chocolate Olive Oil Cake
                    [Summary] => 
You can actually use olive oil as a lighter and more beneficial substitute for butter.

                    [DatePublished] => 2026-06-28 15:14:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
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abtest

Hawaiian Guri-Guri: Not ice cream but not quite sherbet

By Dolly Dy-Zulueta | 5 days ago

Sometimes icy desserts can be the most satisfying treat for the palate when it’s cold!

Food and Leisure

Picky Nicky Potato Doughnuts

By Dolly Dy-Zulueta | 8 days ago

The not-so-secret ingredient to making a chewier doughnut. 

Food and Leisure

Avo season on: Avocado Mousse Cake

By Dolly Dy-Zulueta | 13 days ago

Load up on the beneficial avocado while it is in season.    

Food and Leisure

Minatamis na Langka for Halo-Halo and Turon

By Dolly Dy-Zulueta | 14 days ago

Make a batch for your next Halo-Halo session. 

Food and Leisure

Simple, no-fuss Brownies

By Dolly Dy-Zulueta | August 12, 2026 - 2:30pm

A brownie recipe that calms the nerves. 

Food and Leisure

Chef bares secret to crispy, chewy 100-gram Chocolate Chip Cookie

By Dolly Dy-Zulueta | August 10, 2026 - 3:32pm

Find out the two ingredients that make this 100-gram Choco Chip Cookie an extra treat. 

Food and Leisure

No-bake Caramel Langka Cheesecake

By Dolly Dy-Zulueta | August 9, 2026 - 4:06pm

A chewy, fruity no-bake cheesecake.

Food and Leisure

Simple Almond Lychee dessert for the family

By Dolly Dy-Zulueta | August 3, 2026 - 2:10pm

Sometimes it is the simplest desserts that make the most satisfying meal-enders.

Food and Leisure

Chocolate Potato Doughnuts

By Dolly Dy-Zulueta | July 13, 2026 - 2:54pm

Bite-sized treats with creamy dip. 

Food and Leisure

No-fuss Chocolate Olive Oil Cake

By Dolly Dy-Zulueta | June 28, 2026 - 3:14pm

You can actually use olive oil as a lighter and more beneficial substitute for butter.

Food and Leisure