^
+ Follow CULINARY SCHOOL Tag
Array
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        (
            [0] => Array
                (
                    [ArticleID] => 2185811
                    [Title] => 'Chef na siya!': Sarah Geronimo graduate na sa baking school
                    [Summary] => Bukod sa pagiging singer at aktres, certified baker na rin si Sarah Geronimo matapos niyang grumaduate mula sa Heny Sison Culinary School.
                    [DatePublished] => 2022-06-03 16:41:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => PSN Showbiz
                    [SectionUrl] => showbiz
                    [URL] => https://media.philstar.com/photos/2022/06/03/bakerist_2022-06-03_14-07-04579_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 1943353
                    [Title] => Cooking up a storm in heaven
                    [Summary] => She came at the right time, and fit just like a glove. 
                    [DatePublished] => 2019-08-15 00:00:00
                    [ColumnID] => 133357
                    [Focus] => 1
                    [AuthorID] => 1351341
                    [AuthorName] => Heny Sison
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2019/08/14/food2-heny-sison-vivian-basco-syyap-glenn-remorca_2019-08-14_16-52-14525_thumbnail.jpg
                )

            [2] => Array
                (
                    [ArticleID] => 900271
                    [Title] => ‘101 Things I Learned in Culinary School’ now at National Book Store
                    [Summary] => 

National Book Store recently brought to Manila chef Louis Eguaras, author of 101 Things I Learned in Culinary School, for a talk and book signing at the new National Book Store flagship store in Glorietta 1.

[DatePublished] => 2013-01-24 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [3] => Array ( [ArticleID] => 749924 [Title] => Pancake House profit up 27.3% in 9 mos [Summary] =>

Pancake House Inc. reported a consolidated net income of P38 million in the nine months ending September this year, up 27.3 percent from the same period in 2010 on higher revenues with the maiden contribution from newly acquired pizza chain Yellow Cab.

[DatePublished] => 2011-11-21 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1804021 [AuthorName] => Zinnia B. Dela Peña [SectionName] => Business [SectionUrl] => business [URL] => ) [4] => Array ( [ArticleID] => 667357 [Title] => Diamond Suites & Residences [Summary] =>

Diamond Suites & Residences, which boasts of 102 guestrooms and 27 condominium units, recently opened with ribbon-cutting ceremony and party complete with live band entertainment and dancing.

[DatePublished] => 2011-03-19 00:00:00 [ColumnID] => 133845 [Focus] => 0 [AuthorID] => 1397952 [AuthorName] => Joe C. Recio [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) [5] => Array ( [ArticleID] => 434836 [Title] => Hilton Cebu Resort and Spa welcomes new Executive Chef [Summary] =>

A son of Lucerne Switzerland now holds the position of Executive Chef at the Hilton Cebu Resort and Spa. Chef Peter Anton Wicki Swiss Australian, born and raised from one of Europe’s prime tourist destinations.

[DatePublished] => 2009-01-27 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) ) )
CULINARY SCHOOL
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2185811
                    [Title] => 'Chef na siya!': Sarah Geronimo graduate na sa baking school
                    [Summary] => Bukod sa pagiging singer at aktres, certified baker na rin si Sarah Geronimo matapos niyang grumaduate mula sa Heny Sison Culinary School.
                    [DatePublished] => 2022-06-03 16:41:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => PSN Showbiz
                    [SectionUrl] => showbiz
                    [URL] => https://media.philstar.com/photos/2022/06/03/bakerist_2022-06-03_14-07-04579_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 1943353
                    [Title] => Cooking up a storm in heaven
                    [Summary] => She came at the right time, and fit just like a glove. 
                    [DatePublished] => 2019-08-15 00:00:00
                    [ColumnID] => 133357
                    [Focus] => 1
                    [AuthorID] => 1351341
                    [AuthorName] => Heny Sison
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2019/08/14/food2-heny-sison-vivian-basco-syyap-glenn-remorca_2019-08-14_16-52-14525_thumbnail.jpg
                )

            [2] => Array
                (
                    [ArticleID] => 900271
                    [Title] => ‘101 Things I Learned in Culinary School’ now at National Book Store
                    [Summary] => 

National Book Store recently brought to Manila chef Louis Eguaras, author of 101 Things I Learned in Culinary School, for a talk and book signing at the new National Book Store flagship store in Glorietta 1.

[DatePublished] => 2013-01-24 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [3] => Array ( [ArticleID] => 749924 [Title] => Pancake House profit up 27.3% in 9 mos [Summary] =>

Pancake House Inc. reported a consolidated net income of P38 million in the nine months ending September this year, up 27.3 percent from the same period in 2010 on higher revenues with the maiden contribution from newly acquired pizza chain Yellow Cab.

[DatePublished] => 2011-11-21 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1804021 [AuthorName] => Zinnia B. Dela Peña [SectionName] => Business [SectionUrl] => business [URL] => ) [4] => Array ( [ArticleID] => 667357 [Title] => Diamond Suites & Residences [Summary] =>

Diamond Suites & Residences, which boasts of 102 guestrooms and 27 condominium units, recently opened with ribbon-cutting ceremony and party complete with live band entertainment and dancing.

[DatePublished] => 2011-03-19 00:00:00 [ColumnID] => 133845 [Focus] => 0 [AuthorID] => 1397952 [AuthorName] => Joe C. Recio [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) [5] => Array ( [ArticleID] => 434836 [Title] => Hilton Cebu Resort and Spa welcomes new Executive Chef [Summary] =>

A son of Lucerne Switzerland now holds the position of Executive Chef at the Hilton Cebu Resort and Spa. Chef Peter Anton Wicki Swiss Australian, born and raised from one of Europe’s prime tourist destinations.

[DatePublished] => 2009-01-27 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) ) )
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