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CULINARY ACADEMY

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Like they say, if you’ve got too much time misbehaving since you started microwaving, then it’s time to go back to the kitchen to whip up some real meals the old-fashioned way.
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This food caterer counts Phl presidents among its clients

January 2, 2012 - 12:00am

When Irma San Miguel established Kusina ni Kambal in 1988, she had no inkling that it would grow big, let alone boom into a food catering business counting the country’s presidents among its clients.

Business As Usual

Cooking with inspiration

By Joy Angelica Subido | May 12, 2011 - 12:00am

Like they say, if you’ve got too much time misbehaving since you started microwaving, then it’s time to go back to the kitchen to whip up some real meals the old-fashioned way.

Food and Leisure