^
+ Follow CLASSIC FRUITCAKE Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1535690
                    [Title] => Exquisite christmas goodies from the French Baker
                    [Summary] => 

For the holiday season The French Baker offers its Blueberry Cheesecake, Stollen Bread that’s steeped in European yuletide traditions, colorful Gingerbread House, Chocolate Moist Cake, Classic Fruitcake, Parisian Macarons, a holiday bread called Panettone, plus a wide selection of cookies such as Almond Tuille Cookies, Choco M&M Cookies, Banana Walnut Chocolate Cookies, Rum Raisin Cookies, Old-fashioned Sugar Cookies, Peanut Butter Cookies, Gingerbread Boy and Brioche Bordelaise.

[DatePublished] => 2015-12-23 09:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20151224/French-Bakers-5.jpg ) [1] => Array ( [ArticleID] => 310688 [Title] => A 30-year Yuletide business [Summary] => Ju.D Lao, the Philippines’ fruitcake lady, has been in the business for some 30 years, bringing global renown to Philippine baking and local ingredients through print, TV and the oven in her house. But still, she refuses to go commercial. "You’ll know how small we are by the third week of December," she says, laughing, "because by then, our stocks have all run out."
[DatePublished] => 2005-12-05 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1528963 [AuthorName] => Mona Gonzalez [SectionName] => Business As Usual [SectionUrl] => business-as-usual [URL] => ) ) )
CLASSIC FRUITCAKE
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1535690
                    [Title] => Exquisite christmas goodies from the French Baker
                    [Summary] => 

For the holiday season The French Baker offers its Blueberry Cheesecake, Stollen Bread that’s steeped in European yuletide traditions, colorful Gingerbread House, Chocolate Moist Cake, Classic Fruitcake, Parisian Macarons, a holiday bread called Panettone, plus a wide selection of cookies such as Almond Tuille Cookies, Choco M&M Cookies, Banana Walnut Chocolate Cookies, Rum Raisin Cookies, Old-fashioned Sugar Cookies, Peanut Butter Cookies, Gingerbread Boy and Brioche Bordelaise.

[DatePublished] => 2015-12-23 09:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20151224/French-Bakers-5.jpg ) [1] => Array ( [ArticleID] => 310688 [Title] => A 30-year Yuletide business [Summary] => Ju.D Lao, the Philippines’ fruitcake lady, has been in the business for some 30 years, bringing global renown to Philippine baking and local ingredients through print, TV and the oven in her house. But still, she refuses to go commercial. "You’ll know how small we are by the third week of December," she says, laughing, "because by then, our stocks have all run out."
[DatePublished] => 2005-12-05 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1528963 [AuthorName] => Mona Gonzalez [SectionName] => Business As Usual [SectionUrl] => business-as-usual [URL] => ) ) )
abtest
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