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                    [Title] => Gooey chocoholic's delight for merienda
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Devilishly delicious, gooey treat for kids and adults alike!

                    [DatePublished] => 2026-05-18 14:47:00
                    [ColumnID] => 0
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                    [AuthorName] => Dolly Dy-Zulueta
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                    [ArticleID] => 2456186
                    [Title] => Philippine-made chocolates shine at World Chocolate Day 2025
                    [Summary] => 
Today marks another year of World Chocolate Day, commemorating the day when the beloved treat was introduced to Europe in 1550. 

                    [DatePublished] => 2025-07-07 11:32:00
                    [ColumnID] => 0
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                    [AuthorID] => 1807004
                    [AuthorName] => Kathleen A. Llemit
                    [SectionName] => Food and Leisure
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                    [ArticleID] => 2445940
                    [Title] => Another variation of Dubai Choco: Chef Anna Octaviano's Pistachio Cookies
                    [Summary] => 
Trending Dubai Chocolate, but make them into cookies!

                    [DatePublished] => 2025-06-15 14:48:00
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                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
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                    [ArticleID] => 2416562
                    [Title] => Recipe: Chef Isi Laureano's Potato Candy Chocolate
                    [Summary] => 
POTATOES, and not just sweet potatoes, can be used to make incredible desserts and other sweet treats.

                    [DatePublished] => 2025-04-13 15:44:00
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                    [Title] => Filipinos and Valentine's Day: Why chocolates are at the heart of unforgettable moments
                    [Summary] => As we near Valentine’s Day, we also wonder, how and when did chocolates become an indispensable part of Valentine celebrations?
                    [DatePublished] => 2025-02-14 10:40:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1805250
                    [AuthorName] => Euden Valdez
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2025/02/11/mondelez-valentines-day-new-lead_2025-02-11_15-20-03323_thumbnail.jpg
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                    [ArticleID] => 2370322
                    [Title] => More people prefer chocolates over social media – study 
                    [Summary] =>  In time for the celebration of World Chocolate Day this July, global confectionery company Mondelez International released the results of its 2023 Global Consumer Snacking Trends Study.
                    [DatePublished] => 2024-07-15 09:25:00
                    [ColumnID] => 0
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                    [AuthorID] => 1804924
                    [AuthorName] => Deni Rose M. Afinidad-Bernardo
                    [SectionName] => Food and Leisure
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                    [URL] => https://media.philstar.com/photos/2024/07/15/chocolate-new_2024-07-15_09-06-15856_thumbnail.jpg
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                    [ArticleID] => 1422605
                    [Title] => A sweet Valentine’s treat from Patchi
                    [Summary] => 
Patchi, a premium brand from Lebanon, is well-known for producing hand-made, quality chocolates based on the most refined raw materials and recipes. Patchi chocolates are made of cocoa beans from pods growing on the trunk and lower branches of the theobroma cacao tree, which are organically grown and imported via England, France, the Ivory Coast and the Netherlands.

                    [DatePublished] => 2015-02-12 00:00:00
                    [ColumnID] => 0
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                    [ArticleID] => 1362369
                    [Title] => Celebrate birthdays with Villa del Conte
                    [Summary] => 
Make someone’s birthday sweeter with premium artisanal chocolates from Padova, Italy.

                    [DatePublished] => 2014-08-28 00:00:00
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                    [ArticleID] => 1306565
                    [Title] => Artisanal chocolates for graduates from Villa del Conte
                    [Summary] => 
Villa del Conte, the famous Italian artisanal chocolate, offers boxes of chocolates for the new graduates who have reached another milestone in their lives.

                    [DatePublished] => 2014-03-30 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
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                    [SectionName] => Sunday Lifestyle
                    [SectionUrl] => sunday-life
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                    [Title] => Inspired by chocolate
                    [Summary] => 
When you drink hot chocolate or eat a Theo & Philo specialty chocolate bar, do you ever think of how the chocolate came to be? Or ask how a “chocolate” tree can actually exist? My friends from Peace and Equity Foundation and my co-authors of “CACAO: Bean to Bar” did a road trip to an ever inspiring cacao producer cooperative in Subasta, Davao.

                    [DatePublished] => 2014-03-23 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 1225745
                    [AuthorName] => Chit U. Juan
                    [SectionName] => Starweek Magazine
                    [SectionUrl] => starweek-magazine
                    [URL] => http://imageshack.com/a/img21/3098/0czf.jpg
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Chocolates

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                    [Title] => Gooey chocoholic's delight for merienda
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Devilishly delicious, gooey treat for kids and adults alike!

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                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
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                    [Title] => Philippine-made chocolates shine at World Chocolate Day 2025
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Today marks another year of World Chocolate Day, commemorating the day when the beloved treat was introduced to Europe in 1550. 

                    [DatePublished] => 2025-07-07 11:32:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807004
                    [AuthorName] => Kathleen A. Llemit
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2025/07/07/mixcollage-07-jul-2025-11-23-am-2511_2025-07-07_11-24-59907_thumbnail.jpg
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                    [ArticleID] => 2445940
                    [Title] => Another variation of Dubai Choco: Chef Anna Octaviano's Pistachio Cookies
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Trending Dubai Chocolate, but make them into cookies!

                    [DatePublished] => 2025-06-15 14:48:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
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                    [ArticleID] => 2416562
                    [Title] => Recipe: Chef Isi Laureano's Potato Candy Chocolate
                    [Summary] => 
POTATOES, and not just sweet potatoes, can be used to make incredible desserts and other sweet treats.

                    [DatePublished] => 2025-04-13 15:44:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
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                    [Title] => Filipinos and Valentine's Day: Why chocolates are at the heart of unforgettable moments
                    [Summary] => As we near Valentine’s Day, we also wonder, how and when did chocolates become an indispensable part of Valentine celebrations?
                    [DatePublished] => 2025-02-14 10:40:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1805250
                    [AuthorName] => Euden Valdez
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2025/02/11/mondelez-valentines-day-new-lead_2025-02-11_15-20-03323_thumbnail.jpg
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                    [ArticleID] => 2370322
                    [Title] => More people prefer chocolates over social media – study 
                    [Summary] =>  In time for the celebration of World Chocolate Day this July, global confectionery company Mondelez International released the results of its 2023 Global Consumer Snacking Trends Study.
                    [DatePublished] => 2024-07-15 09:25:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1804924
                    [AuthorName] => Deni Rose M. Afinidad-Bernardo
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/07/15/chocolate-new_2024-07-15_09-06-15856_thumbnail.jpg
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                    [ArticleID] => 1422605
                    [Title] => A sweet Valentine’s treat from Patchi
                    [Summary] => 
Patchi, a premium brand from Lebanon, is well-known for producing hand-made, quality chocolates based on the most refined raw materials and recipes. Patchi chocolates are made of cocoa beans from pods growing on the trunk and lower branches of the theobroma cacao tree, which are organically grown and imported via England, France, the Ivory Coast and the Netherlands.

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                    [ColumnID] => 0
                    [Focus] => 0
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                    [ArticleID] => 1362369
                    [Title] => Celebrate birthdays with Villa del Conte
                    [Summary] => 
Make someone’s birthday sweeter with premium artisanal chocolates from Padova, Italy.

                    [DatePublished] => 2014-08-28 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

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                    [ArticleID] => 1306565
                    [Title] => Artisanal chocolates for graduates from Villa del Conte
                    [Summary] => 
Villa del Conte, the famous Italian artisanal chocolate, offers boxes of chocolates for the new graduates who have reached another milestone in their lives.

                    [DatePublished] => 2014-03-30 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Sunday Lifestyle
                    [SectionUrl] => sunday-life
                    [URL] => 
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                    [Title] => Inspired by chocolate
                    [Summary] => 
When you drink hot chocolate or eat a Theo & Philo specialty chocolate bar, do you ever think of how the chocolate came to be? Or ask how a “chocolate” tree can actually exist? My friends from Peace and Equity Foundation and my co-authors of “CACAO: Bean to Bar” did a road trip to an ever inspiring cacao producer cooperative in Subasta, Davao.

                    [DatePublished] => 2014-03-23 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 1225745
                    [AuthorName] => Chit U. Juan
                    [SectionName] => Starweek Magazine
                    [SectionUrl] => starweek-magazine
                    [URL] => http://imageshack.com/a/img21/3098/0czf.jpg
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abtest