^
+ Follow CHATEAU ANGELUS Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1346970
                    [Title] => Relearning how to taste
                    [Summary] => 

For practically the entire nine months I was pregnant, my taste buds went awry. Especially with one of my favorite things in the world — wine.

[DatePublished] => 2014-07-17 00:00:00 [ColumnID] => 134127 [Focus] => 0 [AuthorID] => 1807758 [AuthorName] => Stephanie Zubiri [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 953196 [Title] => The man with a plan and his Planet [Summary] =>

At Planet Grapes you don’t even have to be wise, with such low prices and a really great selection from New World to Old World, whites, reds, rosés and even dessert wines. You just go for it.

[DatePublished] => 2013-06-13 00:00:00 [ColumnID] => 134127 [Focus] => 0 [AuthorID] => 1807758 [AuthorName] => Stephanie Zubiri [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [2] => Array ( [ArticleID] => 645250 [Title] => A foodie's bucket list [Summary] =>

There are moments in my life when the world just stops, everything else melts away, and I am left alone in splendid solitude with an immaculate, palatable experience.

[DatePublished] => 2011-01-06 00:00:00 [ColumnID] => 134127 [Focus] => 0 [AuthorID] => 1807758 [AuthorName] => Stephanie Zubiri [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://img823.imageshack.us/img823/3870/lif1thumbf.jpg ) [3] => Array ( [ArticleID] => 643279 [Title] => Yuletide cheers of wines and bubbly at Wine Story [Summary] =>

Add sparkle to your holiday get-togethers with premium quality wines.

[DatePublished] => 2010-12-30 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [4] => Array ( [ArticleID] => 637107 [Title] => Wine, women and so on [Summary] =>

I have to be honest and say that there are days that I have no inspiration and I’m truly just trying to find the energy to churn out an article.

[DatePublished] => 2010-12-09 00:00:00 [ColumnID] => 134127 [Focus] => 0 [AuthorID] => 1807758 [AuthorName] => Stephanie Zubiri [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [5] => Array ( [ArticleID] => 192457 [Title] => Cebu samples the heavenly taste of Chateau Angelus [Summary] => Cebu’s gourmands and wine connoisseurs merrily gathered recently for an intimate, ultimate dining experience at the Shangri-La Mactan Island Resort, co-hosted by the property’s general manager Desmond Hatton, food and beverage director Dexter Cheng, communications director Neil Rumbaoa and the Lichaytoo brothers, Alex and Clifford, president and vice president, respectively, of Bacchus International.
[DatePublished] => 2003-01-22 00:00:00 [ColumnID] => 136331 [Focus] => 0 [AuthorID] => 1804796 [AuthorName] => Honey Jarque Loop [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [6] => Array ( [ArticleID] => 186032 [Title] => Chateau Angelus: Jewel of Saint Emilion [Summary] => Just half a mile from the famous Saint Emilion bell tower, on the renowned "pied de cote" and fully south facing, Chateau Angelus is the outcome of an impassioned commitment made over four generations ago by the Bouard de Laforest family. The property owes its name to a plot of land among the vines where the angelus bell can be heard ringing from all three local churches simultaneously: the Chapel of Mazerat, the Church of Saint Martin of Mazerat and the Church of Saint Emilion.
[DatePublished] => 2002-11-30 00:00:00 [ColumnID] => 135074 [Focus] => 0 [AuthorID] => 1804795 [AuthorName] => Johnny Litton [SectionName] => Modern Living [SectionUrl] => modern-living [URL] => ) ) )
CHATEAU ANGELUS
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1346970
                    [Title] => Relearning how to taste
                    [Summary] => 

For practically the entire nine months I was pregnant, my taste buds went awry. Especially with one of my favorite things in the world — wine.

[DatePublished] => 2014-07-17 00:00:00 [ColumnID] => 134127 [Focus] => 0 [AuthorID] => 1807758 [AuthorName] => Stephanie Zubiri [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 953196 [Title] => The man with a plan and his Planet [Summary] =>

At Planet Grapes you don’t even have to be wise, with such low prices and a really great selection from New World to Old World, whites, reds, rosés and even dessert wines. You just go for it.

[DatePublished] => 2013-06-13 00:00:00 [ColumnID] => 134127 [Focus] => 0 [AuthorID] => 1807758 [AuthorName] => Stephanie Zubiri [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [2] => Array ( [ArticleID] => 645250 [Title] => A foodie's bucket list [Summary] =>

There are moments in my life when the world just stops, everything else melts away, and I am left alone in splendid solitude with an immaculate, palatable experience.

[DatePublished] => 2011-01-06 00:00:00 [ColumnID] => 134127 [Focus] => 0 [AuthorID] => 1807758 [AuthorName] => Stephanie Zubiri [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://img823.imageshack.us/img823/3870/lif1thumbf.jpg ) [3] => Array ( [ArticleID] => 643279 [Title] => Yuletide cheers of wines and bubbly at Wine Story [Summary] =>

Add sparkle to your holiday get-togethers with premium quality wines.

[DatePublished] => 2010-12-30 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [4] => Array ( [ArticleID] => 637107 [Title] => Wine, women and so on [Summary] =>

I have to be honest and say that there are days that I have no inspiration and I’m truly just trying to find the energy to churn out an article.

[DatePublished] => 2010-12-09 00:00:00 [ColumnID] => 134127 [Focus] => 0 [AuthorID] => 1807758 [AuthorName] => Stephanie Zubiri [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [5] => Array ( [ArticleID] => 192457 [Title] => Cebu samples the heavenly taste of Chateau Angelus [Summary] => Cebu’s gourmands and wine connoisseurs merrily gathered recently for an intimate, ultimate dining experience at the Shangri-La Mactan Island Resort, co-hosted by the property’s general manager Desmond Hatton, food and beverage director Dexter Cheng, communications director Neil Rumbaoa and the Lichaytoo brothers, Alex and Clifford, president and vice president, respectively, of Bacchus International.
[DatePublished] => 2003-01-22 00:00:00 [ColumnID] => 136331 [Focus] => 0 [AuthorID] => 1804796 [AuthorName] => Honey Jarque Loop [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [6] => Array ( [ArticleID] => 186032 [Title] => Chateau Angelus: Jewel of Saint Emilion [Summary] => Just half a mile from the famous Saint Emilion bell tower, on the renowned "pied de cote" and fully south facing, Chateau Angelus is the outcome of an impassioned commitment made over four generations ago by the Bouard de Laforest family. The property owes its name to a plot of land among the vines where the angelus bell can be heard ringing from all three local churches simultaneously: the Chapel of Mazerat, the Church of Saint Martin of Mazerat and the Church of Saint Emilion.
[DatePublished] => 2002-11-30 00:00:00 [ColumnID] => 135074 [Focus] => 0 [AuthorID] => 1804795 [AuthorName] => Johnny Litton [SectionName] => Modern Living [SectionUrl] => modern-living [URL] => ) ) )
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