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Le Coeur de France offers its latest croissants  Chocolat Almondine croissant is  drizzled with chocolate ganache and topped with toasted almonds; the Blueberry Crème Croissant is  filled with blueberry compote and whipped cream cheese and topped with white chocolate ganache;  and the chocolate-filled with rich chocolate mousse and topped with chocolate ganache.

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BLUEBERRY CR

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Three new croissants at Le Coeur de France

November 6, 2014 - 12:00am

Le Coeur de France offers its latest croissants  Chocolat Almondine croissant is  drizzled with chocolate ganache and topped with toasted almonds; the Blueberry Crème Croissant is  filled with...

Food and Leisure