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AMERICAN HOSPITALITY ACADEMY

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                    [ColumnID] => 134127
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abtest

Top NY cake designer is a fan of crispy pata

By Ruth Sindico | October 1, 2012 - 9:00pm

The crispy pata has earned a fan in no less than New York's top cake designer, Chef Toba Garrett.

Food and Leisure

Jolina and Luigi: From Ang TV to Kitchenomics

By Nathalie Tomada | August 29, 2012 - 12:00am

Call him Chef Luigi Muhlach. The son of Aga Muhlach and Janice de Belen will be flexing some cooking muscles before a TV audience as he joins Jolina Magdangal-Escueta in the return of the cooking show Del Monte Kitchenomics...

Entertainment

New York's top pastry chef to hold classes in Manila

August 23, 2012 - 11:06am

Master Chef Toba Garrett will be in Manila to conduct cake design courses at the American Hospitality Academy (AHA) Philippines...

Food and Leisure

An international school for HRM students

June 10, 2012 - 12:00am

HTM), a young and dynamic hospitality and culinary school with modern facilities anchored on astrong commitment to live up to a tradition of excellence and innovation, is making choosing...

Entertainment

Jackson 'speaks' from beyond the grave

By Salve V. Asis | October 9, 2011 - 12:00am

The voice sounded like a recording played back on very slow speed.

Freeman Cebu Entertainment

P-Noy nakipagkita kay Shamcey bago lumipad pa-Amerika

By Salve V. Asis | September 19, 2011 - 12:00am

Nakipagkita si Pangulong Noynoy Aquino kay 2011 Miss Universe third runner-up Shamcey Supsup kagabi.

PSN Showbiz

AHA's Master Chef Series presents Fil-Am chef Michael Ty

May 12, 2011 - 12:00am

The American Hospitality Academy (AHA) Philippines raised the bar again this year for its Master Chef Series as it brought to the country Filipino-American chef Michael Ty, president of the American Culinary Fe...

Food and Leisure

AHA World Class Master Chef Series presents chef Michael Ty

March 19, 2011 - 12:00am

The American Hospitality Academy (AHA) Philippines, the first and only international culinary school in the country, brings chef Michael Ty, the first Filipino-American president of the American Culinary Federation,...

Modern Living

She takes the cake

By Stephanie Zubiri | October 7, 2010 - 12:00am

For those who have been following me around on my culinary adventures, you must know by now that I really don’t have...

Food and Leisure

From machinery to ceramic knives

By Lydia Castillo | August 15, 2010 - 12:00am

The recently-concluded World Food Expo 2010 (WOFEX) was mounted by Premier Events Plus Group at two venues, apparently due to the increased number of exhibitors that ranged from state-of-the-art machinery to the...

Starweek Magazine