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Opinion

Typos make me nervous

HAVE BAT WILL STRIKE - Juanito V. Jabat   -

What I have always feared about writing a column are the typos or proofreading errors that would make me look stupid or more stupid.

* * *

And it came to pass again last Monday. In the first para of my column that day, there was this line: “Tell the yayas that ‘how’ water is hot.” Someone asked me: “What is ‘how’ water?”

* * *

It should have been “hot water is hot.” Crazy statement but it was intended to be that way. Didn’t someone say that punning, which I love to do, is the lowest form of wit? So there.

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Another typo in the same column that needs clarification was “won’t.” It should have been “wont” (no apostrophe) meaning “accustomed” or “used to.”

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There was a time when some typos got me in queer street. I said or I wrote that a high society matron loved “public adulation.” What was printed? Public without the “1.”

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But here’s one typo that got me nervous. I wrote: “Foreign communities are enjoying our government’s support.” You know what happened (that sent chills running up and down my spine)? This: “Communities” came out “communists.”

* * *

From a reader who requested anonymity: “Sir, I have observed there’s one radio station that keeps playing Tagalog songs all night long. OK lang. I love to listen to music especially in the wee hours when I could not sleep. But when a radio station keeps repeating some Tagalog songs all nights, I get suspicious.”

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The reader did not say what made him suspicious. Is it the same thing that also makes me suspicious?

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A friend in the US says in an e-mail message; “We Pinoys take great pride in claiming that some of our foods are the best in the world. But a food guide in Australia does not include a single Pinoy food in the list of favorite Asian foods.” Not even our adobo?

* * *

My friend says the list of Asian foods he saw in Australia included Thai, India, Pakistani, Singaporean, Japanese, Indonesian, Korean, Malaysian, Vietnamese and Chinese/Taiwanese foods. No Filipino food in the food guide of popular Asian foods. Where, oh, where is the adobo which we Pinoys take great pride in? Oh, my goodness!

CENTER

NO FILIPINO

PINOY

VIETNAMESE AND CHINESE

WE PINOYS

WHAT I

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