CEBU, Philippines – Offering consistent service and sarap-to-the-bones Pinoy fried chicken from its kitchens to families and friends around the world, Max’s Restaurant celebrates its 70th anniversary this year.
Well aware that sometimes people don’t get the chance or luxury to sit down for a full meal at Max’s Restaurant, the restaurant has created the latest addition to its menu, recreating the Max’s dining experience to fit today’s busy lifestyle with the introduction of The Max’s Classic Chicken Burger.
It’s two mouthwatering Max’s golden brown chicken burger patties, layered with fresh, crisp iceberg lettuce, juicy tomatoes, tasty cheddar cheese, and flavorful mayo-garlic dressing, all between a lightly toasted, burger bun with oats. It is a premium Pinoy-style treat with a perfect balance of sweet and savory taste to suit the Filipino craving, and served with a side of seasoned breaded Kamote Chips.
It is a full and rewarding meal. And for a limited time, Max’s is offering a full set meal, which includes this delicious chicken burger, Kamote Chips, and a choice of Pepsi products, for dine in, take out, or delivery – until October 31, 2015. Updates about the world’s favorite Pinoy fried chicken is found at https://www.facebook.com/maxsrestaurant, @maxschicken on Instagram, and @maxsrestaurant on Twitter.