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            [0] => Array
                (
                    [ArticleID] => 315778
                    [Title] => ‘We’d like to order 350,000 Chickenjoy servings, please’
                    [Summary] => With over 500 Jollibee stores nationwide serving millions of customers daily, preparing 500,000 hamburgers, 350,000 Chickenjoy meals and 100,000 pocket pies every single day is no easy job.


This task, however, is efficiently carried out by utilizing the six-hectare state-of-the-art manufacturing and logistics facility known as the Zenith Foods Corp Commissary, a fully owned subsidiary of Jollibee Foods Corp., located in the Carmelray Industrial Park in Canlubang, Laguna.


                    [DatePublished] => 2006-01-09 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Business As Usual
                    [SectionUrl] => business-as-usual
                    [URL] => 
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WILMA BOCAYA

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    [results] => Array
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            [0] => Array
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                    [ArticleID] => 315778
                    [Title] => ‘We’d like to order 350,000 Chickenjoy servings, please’
                    [Summary] => With over 500 Jollibee stores nationwide serving millions of customers daily, preparing 500,000 hamburgers, 350,000 Chickenjoy meals and 100,000 pocket pies every single day is no easy job.


This task, however, is efficiently carried out by utilizing the six-hectare state-of-the-art manufacturing and logistics facility known as the Zenith Foods Corp Commissary, a fully owned subsidiary of Jollibee Foods Corp., located in the Carmelray Industrial Park in Canlubang, Laguna.


                    [DatePublished] => 2006-01-09 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Business As Usual
                    [SectionUrl] => business-as-usual
                    [URL] => 
                )

        )

)

abtest

‘We’d like to order 350,000 Chickenjoy servings, please’

January 9, 2006 - 12:00am

With over 500 Jollibee stores nationwide serving millions of customers daily, preparing 500,000 hamburgers, 350,000 Chickenjoy meals and 100,000 pocket pies every single day is no easy job. This task, however, is...

Business As Usual