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That night at the Makati Shangri-La’s Red saw the pairing of Veuve Clicquot vintage champagnes and chef de cuisine William Tan’s special menu.
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VEUVE CLICQUOT ROSES VINTAGE

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Feast of flavors

By Pepper Teehankee | May 20, 2011 - 12:00am

That night at the Makati Shangri-La’s Red saw the pairing of Veuve Clicquot vintage champagnes and chef de cuisine William Tan’s special menu.

Newsmakers