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Array ( [results] => Array ( [0] => Array ( [ArticleID] => 1289735 [Title] => Valentine dishes at Little Asia [Summary] =>Little Asia has prepared special dishes for Valentine’s, namely: 1. Lengua in Mushroom White Sauce, 2. Prawns with Garlic and Aligue Paste, 3. Steamed Minced Shrimp with Tofu, and 4. Salted Fish Fried Rice.
[DatePublished] => 2014-02-13 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Entertainment [SectionUrl] => entertainment [URL] => ) [1] => Array ( [ArticleID] => 923614 [Title] => Little Asia’s special menu for graduates, Holy Week [Summary] =>Little Asia owner-manager Charlemagne Lim is offering graduates one order per table of Drunken Chicken in Mushroom Brown Sauce (No. 1) and has prepared special menus for Holy Week: Coconut Squid (No. 2), Fish in Butter Milk Sauce (No. 3) and Steamed Minced Shrimp with Tofu (No. 4).
[DatePublished] => 2013-03-25 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Entertainment [SectionUrl] => entertainment [URL] => ) [2] => Array ( [ArticleID] => 697038 [Title] => Little Asia has prepared special dishes for Father's Day [Summary] =>Little Asia came out with new dishes for Father’s Day.
[DatePublished] => 2011-06-18 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Entertainment [SectionUrl] => entertainment [URL] => ) ) )
STEAMED MINCED SHRIMP
Array ( [results] => Array ( [0] => Array ( [ArticleID] => 1289735 [Title] => Valentine dishes at Little Asia [Summary] =>Little Asia has prepared special dishes for Valentine’s, namely: 1. Lengua in Mushroom White Sauce, 2. Prawns with Garlic and Aligue Paste, 3. Steamed Minced Shrimp with Tofu, and 4. Salted Fish Fried Rice.
[DatePublished] => 2014-02-13 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Entertainment [SectionUrl] => entertainment [URL] => ) [1] => Array ( [ArticleID] => 923614 [Title] => Little Asia’s special menu for graduates, Holy Week [Summary] =>Little Asia owner-manager Charlemagne Lim is offering graduates one order per table of Drunken Chicken in Mushroom Brown Sauce (No. 1) and has prepared special menus for Holy Week: Coconut Squid (No. 2), Fish in Butter Milk Sauce (No. 3) and Steamed Minced Shrimp with Tofu (No. 4).
[DatePublished] => 2013-03-25 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Entertainment [SectionUrl] => entertainment [URL] => ) [2] => Array ( [ArticleID] => 697038 [Title] => Little Asia has prepared special dishes for Father's Day [Summary] =>Little Asia came out with new dishes for Father’s Day.
[DatePublished] => 2011-06-18 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Entertainment [SectionUrl] => entertainment [URL] => ) ) )
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