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I've always maintained that the best of anything is made at home. Whether it be traditional cooking or someting more contemporary there is just thwte unique taste that you just can't get anywhere. I've been sweating buckets in front of the proverbial flame thinkfing about the menu for the upcoming company dinner. Ive decided to go the direction of a traditional  grilling party. With burgers and fries on my mind i set out in search of the perfect beef.
Throughout years of experience ive formulated and created my own recipe of tasty burgers    without sacrificing the tastiness of the beef. A wise old sage chef once told me that the beef should speak for itself. Like a fine cut of steak, it shouldn’t come with gravy because it should be swimming in its own, enjoying the full body of flavor, I wanted this on my burger.

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                    [AuthorName] => Featured Blogger Carlos Palma
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ROUND AND RUMP

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I've always maintained that the best of anything is made at home. Whether it be traditional cooking or someting more contemporary there is just thwte unique taste that you just can't get anywhere. I've been sweating buckets in front of the proverbial flame thinkfing about the menu for the upcoming company dinner. Ive decided to go the direction of a traditional  grilling party. With burgers and fries on my mind i set out in search of the perfect beef.
Throughout years of experience ive formulated and created my own recipe of tasty burgers    without sacrificing the tastiness of the beef. A wise old sage chef once told me that the beef should speak for itself. Like a fine cut of steak, it shouldn’t come with gravy because it should be swimming in its own, enjoying the full body of flavor, I wanted this on my burger.

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abtest

Burger Burger Burger!

By Featured Blogger Carlos Palma | November 27, 2010 - 12:00am

I've always maintained that the best of anything is made at home. Whether it be traditional cooking or someting more contemporary there is just thwte unique taste that you just can't get anywhere. I've been sweating...

Unblogged